High Sea's Fish Shop in Bentleigh Menu

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High Sea's Fish Shop in Bentleigh has no menu available, but can choose from many other options such as EGG & BACON or SPINACH & RICOTTA from Molly Dene's Bakehouse. Flaked Out Fish & Chippery offers many options including Flake and King George Whiting (with bones). Sumalee includes a wide range like Lamb Puff - Braised spiced lamb with sweet potato and coriander in puff pastry or Thai Arancini - Stuffed with pork minced, ginger, kaffir lime, and grounded toasted rice. Garlic Bread and Add cheese from . Bentleigh Club offers Wong's Noodle Bar and Rice Paper Rolls (4).

Nearby Sample Menus

CHICKEN & CHIVES Med $13.50 / Large $17.50
ASPARAGUS & MUSHROOM Med $13.50 / Large $17.50
MEXICAN OR SATAY $3.50
CHICKEN & CORN $3.70
PUMPKIN & PASTA $3.80 each
STEAK & MUSHROOM $11.00
STEAK & KIDNEY $3.50
SPINACH & RICOTTA $3.80 each

Nugget Pack - 5 nuggets & chips $6.70
Vegie Burger (Plain) $7.00 ea
Prawns $2.00 ea
Fairy Floss N/A
Steak Sandwich (Plain) $7.00 ea
Burger (Plain) $5.50 ea
Chicken Schnitzel Burger (Lot) $10.00 ea
Chicken Schnitzel $5.00 ea

Massaman Lamb Curry - Tender spiced lamb shank w creamy Massaman curry w potato, onion and peanut $ 17.90
Pepper Corn Rockling - Stir-fry Rockling fillet with green pepper corn, rhizome, and sweet basil $ 15.90 / Vegetarian $12.90
Green Papaya Salad - Julienne green papaya with marinated black tiger prawns, apple, carrot, garlic, chili, green bean and peanut, accompanied w aromatic coconut rice $ 14.90
Roti Bread with Satay Peanut Sauce $ 3.90
Green Papaya Salad - Julienne green papaya with marinated black tiger prawns, apple, carrot, garlic, chili, green bean and peanut, accompanied w aromatic coconut rice $ 14.90
Chicken Satay - Spiced chicken satay with peanut sauce $ 8.90
Sumalee Garden - Saute Asian Garden, tofu, shitake mushrooms, ginger w Sumalee homemade sauce $ 16.90
Crispy Sesame Tofu - Shallow fried tofu coated with black/white sesame seeds and cucumber salsa $ 7.90

Duck Maryland ala Orange - Slow roasted duck leg served with seasonal vegetables $22.90
Salt and Pepper Calamari - Served on mixed leaves with lime mayonnaise $9.50
Eye Fillet - 250 gram grass fed tenderloin cooked to your liking served with chips and salad or vegetables your choice of sauce. Sauces: mushroom, green peppercorn, gravy or garlic butter $32.00
Salt and Pepper Seafood - Tiger prawns and calamari powdered in a mild moroccan spice blend, flash fried and served on a bed of fresh garden salad with lime mayonnaise $24.00
Porterhouse - 300 grams of prime aged porterhouse cooked to your liking served with chips and salad or vegetables $27.90
BC’s Classic Burger - Grilled angus beef pattie with cheese, tomato, bacon, egg, lettuce, tomato chilli jam and served with chips $17.90
Chicken Schnitzel - Served with chips and salad or vegetables Main: $17.50, Senior: $14.00
Fish of the day - Oven roasted fillet lightly brushed with herb butter served with chips and salad or vegetables and homemade tartare sauce $23.90

Stir Fried Braised Chicken Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00
Honey Chicken (in batter) (Small/Large) $9.50/$12.50
Seafood Mee Goreng (Little Spicy & Mild) - hokkien noodles, king prawns, fish cakes, calamari, seafood mix & vegetables in mee goreng sauce $13.50
Seafood Combination - thin egg noodles, king prawns, fish cakes, calamari, seafood mix & vegetables in tasty noodle sauce $13.50
Sesame Prawns (2) $4.50
Sweet & Sour Pork Noodles - sweet & sour pork (in batter) on top of wok tossed vegetarian noodles $12.50
Satay Chicken Skewers (4) $7.50
Stir Fried Braised Beef Vegetables in Oyster Sauce (Small/Large) $9.00/$12.00