High Street Take Away in Strathalbyn Menu

High Street Take Away in Strathalbyn has no menu available, but can choose from many other options such as Starters Do Not Include The Salad & Vegetable Bar or Garlic Bread from Commercial Hotel Strathalbyn. Johnny Wishbone Diners & Takeaway offers many options including Prawn Chips and Dim Sims fried or steamed - serve of 3. Victoria Hotel includes a wide range like SOUP OF THE DAY or GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD.

Nearby Sample Menus

  • Scotch Fillet (250g) $ 32
    • With Crispy Chips Or Mash, And Your Choice Of Sauce- Pan Gravy, Diane, Pepper, Mushroom
  • Arancini Balls $ 10
  • Pasta Napolitano
    • With Fresh Parmesan
  • Mixed Grill $ 28
    • Rump Steak, Lamb Loin Chop, Sausage, Bacon, Grilled Tomato & Fried Egg, Served With Crispy Chips & Pan Gravy
  • Carbonara $ 4
    • Mushroom, Bacon, Onion, Parmesan, Garlic, Cheese
  • Kilpatrick (6/12) $ 15/ $29
  • Garlic Bread $ 6
  • Chicken Caesar Salad
    • Chicken, Bacon, Parmesan, Croutons, Cos Lettuce
  • King Prawn with Vegetables $14.50
  • Large Chips with Gravy $5.50
  • King Prawn with Satay Sauce $14.50
  • Braised Chicken with Satay Sauce $11.50
  • Snack Box 1 Piece Chicken & Chips $4.80
  • Combination with Vegetables $12.50
  • Satay Chicken on Stick - stick of 3 $6.00
  • Hamburger Plain: $5.00, Lot: $6.50
  • SOUP OF THE DAY $7.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • VIC BURGER THE LOT! $19.50
  • Bacon $2.00
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • Baked Potato - Oven baked potato served with butter, cheese & choice of three of the following toppings - Bacon, Guacamole, Bolognese sauce, coleslaw, Sour cream, Pineapple, Chilli beans $11.50
  • Eggs Benedict - Poached free range eggs with grilled ham & hollandaise sauce served on a toasted English muffin $13.50
  • To add extra filling or toasted sourdough -each $1.00
  • Pork Belly - Twice cooked pork belly on a fennel, apple, celery & walnut salad drizzled with chilli oil & topped with seared scallops $28.00
  • Portuguese Chicken - Portuguese marinated chicken breast on a charred corn, capsicum & cucumber tian, served with guacamole, rocket & a spiced yoghurt $27.50
  • Open Style Pork Belly Sandwich - Slow roasted pork belly served on an open style sandwich with Asian slaw & citrus aioli, served with seasonal chips $16.50
  • Eggs Florentine - Poached free range eggs with sauteed spinach & hollandaise sauce served on a toasted English muffin $13.50
  • Corn & Zucchini Fritters - Charred corn & zucchini fritters with a Jalepeno, tomato & spring onion salsa, served with guacamole & sour cream $15.00
High Street Take Away

High Street Take Away

location

Address

23 High Street, Strathalbyn, SA, 5255, Australia

phone

Phone

0885362334

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
23 High Street, Strathalbyn, SA, 5255, Australia
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