High Wycombe Tavern in High Wycombe Menu

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GARLIC AND HERB BREAD $5.5
TURKISH BREAD AND DIPS toasted flat Turkish strips and 3 of our home made dips with evoo and balsamic, see our specials menu for today’s dips selection (v) $12.0
STRAIGHT CUT CHIPS with homemade aioli dipping sauce (v) $7.5
BRUSCHETTA fresh tomato concasse, Spanish onion and fresh basil topped with shaved parmesan on slices of pane de casa (v) $9.5
HALF SHELL OYSTERS fresh SA oysters served natural with lemon wedges or kilpatrick style with bacon pieces and worcestershire sauce (gf) (df) Six $16.0 / Doz $28.0
SOUP OF THE DAY served with fresh sliced sourdough bread and butter - please see our specials menu for today’s creation. $9.0
SIZZLING HOT POT Sweet soy marinated pork belly pieces served sizzling in chilli, garlic oil with side steamed rice (df) $15.0
ANTIPASTO PLATTER To share - a selection of sliced cold meats, fire roasted capsicum, kalamata olives, boccocini & fetta cheeses, artichoke hearts, toasted Turkish bread & balsamic evoo dip $24.0
SEASONED POTATO WEDGES with sour cream + sweet chilli dipping sauce (v $8.0
PAN FRIED SAUSAGE & OLIVES slices of mild Italian cacciatore sausage and kalamata olives with toasted Turkish flatbread and lemon wedges (df) $15.0
FIELD MUSHROOM char-grilled and marinated topped with sun-dried tomatoes, grilled butternut pumpkin and crumbled Danish fetta on rockette leaves with balsamic vinaigrette (gf) (v) (lc) $14.0
SIZZLING GARLIC PRAWNS fresh prawns in a sizzling hotpot with oil, butter, garlic & fresh red chilli served with garlic bread (lc) S $15.5 / L 21.0
CREOLE CHICKEN boneless Mt Barker free range chicken pieces fried in lightly coated spicy Creole seasoning with aioli dipping sauce (lc) $12.0

CHILLI MUSSELS 1kg pot of SA black mussels cooked in a white wine and chilli chunky Napolitana sauce, served with toasted Turkish bread (df) $22.0
PIE OF THE DAY home-made pot style pie served with side chips & salad - see our specials menu or ask our friendly staff for today’s pie creation $18.0
BEER BATTERED FISH james squire golden ale battered Atlantic cod fillets with golden crispy chips, fresh garden salad & home-made tartare (df) $19.5
CURRY Green Thai chicken curry with bok choy, coriander and coconut milk served with side steamed rice (lc) (df) $19.0
RISOTTO creamy Arborio rice dish cooked with a medley of forest mushrooms, sweet potato and Mt Barker chicken breast pieces (gf) $23.5
BANGERS AND MASH thick Cumberland pork sausages on a bed of creamy royal blue potato mash finished with brown onion gravy $21.0
TANDOORI BLT Tandoori marinated chicken, bacon rashers, cos lettuce, tomato, home-made aioli & bbq sauce in a toasted Turkish roll served with golden chips $18.0
CRISPY PORK BELLY twice roasted tender belly of Linley valley pork served on creamy mash & roasted Mediterranean vegetables, topped with red wine gravy $24.0
LAMB SHANKS South west lamb shanks slow braised in a red wine & mixed vegetable stock served with sweet potato mash $26.0
CHICKEN KIEV Crumbed Mt Barker chicken breast filled with garlic butter, served with steamed seasonal vegetables and royal blue mash $24.0
BEEF BURGER 200g home-made beef pattie, sliced tomato, caramelised red wine onion relish, rockette leaves, Swiss cheese, aioli & bbq sauce between a Turkish bun with chips $15.5
- add bacon & egg $19.5
PARMAGIANA Whole free range Mt Barker schnitzel topped with Virginian ham, Napolitana sauce & melted mozzarella served with side chips & salad $23.0
HELLFIRE PARMAGIANA Whole free range Mt Barker schnitzel topped with pork belly pieces, jalapeno chilli, fresh red chilli, BBQ sauce & melted mozzarella served with side chips & salad $25.0
STEAK BURGER 200g Scotch fillet steak, sliced tomato, caramelised red wine onion relish, rockette leaves, Swiss cheese, aioli & bbq sauce between a Turkish bun with golden crispy chips $18.5
- Add bacon & egg $22.5
STICKY BBQ RIBS slow cooked Linley Valley pork ribs with our chefs own home-made sticky bbq sauce served with sweet corn cob and straight cut chips (df) $26.0

MIXED GRILL 200g steak, lamb cutlet, bacon rashers, sausage, and tomato topped with a fried egg and your choice of sauce served with golden chips (df) $29.0
CHAR-GRILLED CHICKEN olive oil, white wine, garlic, rosemary and seeded mustard marinated free range Mt Barker half chicken served with straight-cut chips and side garden salad (df) $22.0
RUMP 300g MSA rump steak cooked to your liking and served with your choice of sauce with straight cut chips and side garden salad. (df) (lc) $19.0
SCOTCH FILLET 300g grain-fed Black Angus scotch fillet cooked to your liking with your choice of sauce, served with straight cut chips and side garden salad (df) (lc) $28.0
PORTERHOUSE 300g MSA porterhouse cooked to your liking served with your choice of sauce, golden straight cut chips and side garden salad (df) (lc) $24.0
T-BONE 400g Black Angus t-bone steak cooked to your liking with your choice of sauce, served with straight cut chips and side garden salad (df) (lc) $29.0
STEAK SAUCES - mushroom / peppercorn / creamy garlic / Bearnaise / Dianne / red wine -
SURF UP YOUR STEAK top up your steak with prawns in a creamy garlic sauce $6.6

LINGUINE MARINARA Fresh fish, calamari, mussels and prawns, fresh chilli and garlic tossed with linguine pasta in a creamy Napolitana sauce $25.5
TRADITIONAL LASAGNE beef bolognaise and béchamel sauces layered between pasta sheets topped with melted mozzarella served with side chips and fresh garden salad $18.5
BOLOGNAISE spaghetti pasta tossed with a traditional Bolognaise sauce of ground beef and Napolitana tomato sauce, topped with parmesan $18.0
CHICKEN CARBONARA chicken breast pieces, bacon & button mushrooms with fettuccine in a creamy white wine sauce, finished with egg and parmesan $19.0

CALAMARI SALAD salt & pepper crusted calamari rings tossed with cherry tomatoes, Spanish onion & rockette leaves with lime aioli dressing (df) (lc) S $16.0 / L $23.0
CAESAR SALAD $17.0
GRILLED CHICKEN OR PRAWNS with baby cos lettuce, boiled egg, bacon pieces & Turkish crouton wafers topped with shaved parmesan, anchovy fillets & traditional Caesar dressing (lc) $21.0
THAI BEEF SALAD Marinated Black Angus beef strips atop rockette leaves & mixed julienne vegetables on angel hair noodles finished with chilli soya glaze (lc) $19.0
CAJUN CHICKEN SALAD cajun spiced chicken thigh pieces atop a salad of baby spinach leaves, Spanish onion, cherry tomatoes, sliced avocado, roasted cashews & shaved parmesan with creamy cajun dres $21.0

MARGHERITA* tomato base, fresh basil, boccocini & mozzarella cheeses (v) $14.0
AUSSIE* tomato base, bacon pieces, egg & melted mozzarella cheese $17.0
LOCKIE’S tomato base, mozzarella, bacon pieces, fresh prawns, button mushrooms, black olives $24.0
VEGETARIAN* tomato base, mozzarella, button mushrooms, roasted pumpkin, baby spinach leaves, goats cheese (v) $18.5
ROMANTICA* white base, melted mozzarella, marinated chicken pieces, broccoli florets & asparagus topped with creamy hollandaise sauce $19.0
CAPRI tomato base, mozzarella, button mushrooms, cacciatore Italian sausage, artichoke hearts and kalamata olives $18.5
MEDITERRANEAN* tomato base, mozzarella, roasted eggplant, button mushrooms, artichoke, kalamata olives (v) $18.0
HAWAIIAN* tomato base, mozzarella cheese, Virginian leg ham, pineapple pieces $16.0
ROMAN tomato base, mozzarella, mushrooms, cacciatore Italian sausage, Virginian ham, kalamata olives & anchovies $19.5
PEPPERONI* tomato base, mozzarella, Italian cacciatore, roasted capsicum, crumbled fetta, fresh red chilli $17.0
MEATLOVERS tomato base, mozzarella, bacon pieces, Italian cacciatore sausage ,Virginian ham, bbq sauce $22.0
PIZZA EXTRAS – (add extras to make your own pizza) -
- cacciatore/ham/bacon $3.5
- chicken/prawns/prosciutto $4.5
- mozzarella/parmesan/fetta/chilli/ asparagus/ broccoli/mushroom/ capsicum/olives/onion/tomato $2.0

GARDEN SALAD $6.0
STEAMED RICE $3.0
MASH POTATO $4.0
FRESH SLICED BREAD AND BUTTER $3.5
STEAMED VEGETABLES $6.0
STRAIGHT CUT CHIPS $4.0

Free Ice Cream cone or bowl topped with sprinkles, -
Cheese Burger & Chips $7.50
Steak & Chips $7.50
Grilled Chicken & Salad or Vegetables $7.50
Spaghetti Bolognaise $7.50
Chicken Nuggets & Chips $7.50
Fish & Chips $7.50
Ham & Cheese Pizza $7.50

Nearby Sample Menus

Barbecue Chicken $15.00
Garlic Vegetables $11.50
Boneless Chicken with Crab Meat Sauce (Fried) $15.00
Szechuan Soup (Hot & Spicy) $5.50
Pork with Plum Sauce $15.00
Beef Hokkien Noodle $12.00
Singapore Mei Fun $12.00
Szechuan Chicken $15.00

Crab Meat & Sweet Corn Soup $6.00
Lemon Chicken (in batter) $15.50
Chilli Beef - served with special fried rice or steamed rice $9.00
Mixed Vegetable Fried Noodles $12.50
Fried Wonton (small) (6 pieces) $4.50
Sesame Prawn Toast (2 pieces) $6.00
Garlic Beef - served with special fried rice or steamed rice $9.00
Szechuan Chicken (in batter) $16.50

Curry squid with vegetables $17.00
Peking style spare ribs $16.00
Garlic Chicken $16.00
Bag of crispy noodle $2.00
ChilU Chicken $16.00
Salt & Pepper Prawns $13.50
Salt & Pepper Combination $21.00
Salt & Pepper spare ribs $16.00

Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95