Hikaru Oxford Japanese Restaurant in Oxford St Menu -

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At the heart of Oxford Street, Hikaru Japanese Restaurant is a great place to have lunch for two or dinner to start a great night out! Our head chef, Peter Ho, combines his passion for cooking and the freshest ingredients to create a delicious mix of modern and authentic Japanese dishes. His signature dishes include Grilled Barramundi fillet in ginger sauce and a Seafood Platter of freshly cooked and raw seafood, The Sushi and Sashimi combination is also a great start with freshness you can see and taste! Seeing some of our citys celebrity chefs dining here can further attest to our great food and elegant dining experience. We hope you enjoy your meals!

Nearby Sample Menus

Small (Tuna 1p, Salom 4p, Prawn 1p, Mini Roll 4p) $8.50
Sushi or Sashimi and Tempura (L) $14.50 / (D) $18.00
- Salmon Tempura Roll $0.50
Medium (Tuna 3p, Salmon 9p) $12.50
Chicken Katsu Roll $4.50
- Prawn and Cucumber Roll $0.50
King Prawn Teriyaki (L) $12.00 / (D) $12.50
Prawn and Avocado $4.50

Red Curry -
- Curry Puffs $6.50
Wanton Soup $7.00
All dishes served with rice -
Stir fry Oyster Sauce -
Tofu Salad - Deep fried tofu with Thai dressing and cashew nuts $12.90
Duck Salad - Roasted duck with Thai dressing and lemon grass $15.90
Stir fry Cashew Nuts -

Chicken club w/ avocado, bacon, lettuce, tomato, cheese & mayo N/A
Vegetarian breakfast w/ eggs, mushrooms, avocado, spinach, haloumi, and tomato hash brown. N/A
Poached chicken and jamon or calamari, Chick pea, rocket, brocochini tomato cucumber capsicum echolot ou red onion lemon olive oil white wine vinegar N/A
Eggs benedict with jambon and lemon hollandaise N/A
Seasonal fruit salad w/ mango coulis yoghurt N/A
Ricotta Hotcakes, with mascarpone, golden syrup and black sweet cherries N/A
Toasted banana bread salted caramel mascarpone and sweet pecan. N/A
Thai Beef w/ tomato, cucumber, coriander, mint & chilli lime dressing. N/A

Gold espresso vodka (israel) $10.50
Ricotta and marjoram gnocchi, white sauce and crispy herbs (v) $24.00
Spiced apple pie - zubrowka bison grass vodka, four hour infused apple juice, cinnamon, star anise and lemon zest shaken over ice $16.00
Czech style baked honey cake, salted caramel cream, housemade honeycomb and caramelised pears $12.00
Three cheese pierogi with duck ragu (v opt) $18.00
Cherry martini - wisniowa cherry vodka, nemiroff cranberry premium liquor vodka and cointreau $17.00
Sliced beets, dill and betroot vinaigrette, cherries and whipped goat's curd (v, gf) $13.00
Local potato salad (gf) $7.50

Entree: -
Saffron Rice $4.90
Moroccan Date Pudding -
Russian Meat or Chicken Dumpling Home made meat or chicken dumpling served with soup cream or vinegar. $22.90
Main -
Entree -
Sephardi Fish Tagine Rissoles of salmon & king fish simmered with Sephardi sauce & veges in fish stock. $26.90
Armenian Hash $14.90