Himalayan Char Grill in Crows Nest Menu

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Masala Pappadums with spiced yoghurt $3.00

Momo Traditional Nepalese chicken steamed dumpling served with home-made tomato sauce. $11.90
Aloo Chop Mashed potato cake prepared with Himalayan spices and herbs. $11.90
Himali Wings Marinated chicken wings battered in chickpeas flour and deep-fried to golden brown. $11.90
Haku Chwela Marinated char grilled diced beef mixed with tomato onion salsa and herbs. $12.90
Fish finger Perch fillet marinated in ginger and lime battered in special crispy batter and deep-fried. $12.90
Mixed Entrée Includes piece of lentil cake, piyaji, char grilled beef and 2 pieces of Momo. $12.90
Poleko Bhanta Char-Grilled strips of chicken fillet, roasted capsicum, fresh coriander leaves wrapped in char- grilled eggplant and served on crushed green chilli and mint base sauce. N/A

Sekuwa Chicken Thigh fillets marinated overnight in mild spices and char grilled served with wild rice and salad. $18.90
Char Grilled Lamb Thinly sliced lamb back strap marinated overnight and char grilled served on potato cake and salad. $18.90
Rack of Lamb Marinated lamb chops char grilled, served on tomato onion salsa, fresh salad and tomato sauce. $21.90
Grilled Prawn Shelled king prawns marinated overnight & char grilled served on potato cake and salad. $21.90
Beef Salad Tender char grilled diced beef and mixed salad tossed with roasted cumin flavoured special yoghurt dressing. $17.90

Aduwa Lamb A traditional lamb curry cooked with Himalayan spices, fresh ginger, onion and capsicum. $18.90
Kaju Beef A very mild creamy beef curry slow cooked with cashew nuts and mild spices finish with fresh cream. $18.90
Lamb Saag Diced leg of lamb cooked with spiced pureed English spinach and flavoured with unique flavour of crushed dried leaves of fenugreek. $18.90
Keema Beef Premium beef mince meatball slowly cooked in Chef’s special creamy curry sauce with fresh coriander. $18.90
Fish Curry Perch fillet cooked in Nepalese style creamy sauce with ginger and mushroom and tempered with roasted nigella seed. $18.90
Swadilo Macha Fresh fish fillet marinated in garlic, ginger, limejuice steamed and served on crushed green chilli, fresh coriander and caramelised onion base coconut sauce. $19.90
Chilli Chicken Marinated chicken thigh fillet stir fried in tomato base sauce with green chilli and Spanish onion. $18.90
Stir Fried Garlic Prawn Shelled king prawns wok fried with fresh garlic, onion, capsicum and spiced up with roasted cumin. $21.90
Goat Meat Nepalese favourite dish cooked with chef’s secret recipe in traditional way. $18.90
Nariwali Prawn Shelled king prawns cooked with zucchini in a coconut base sauce tempered with roasted mustard seed and fresh curry leaves. $21.90
Sesame Chicken Marinated strips of breast fillet stir fried with green peas, broccoli and home roasted ground sesame seed. $18.90

Tarkari A traditional Nepalese stir fried mixed vegetable. $15.90
Daal Mixed lentils cooked in Nepalese style with ginger and mild spices $15.90
Saag Fresh English Spinach sauteed with garlic sauce and finish with touch of soy sauce. $15.90
Aloo Mushroom Baby potatoes and fresh mushroom cooked in creamy tomato base sauce with green peas and coriander. $15.90
Veggie Salad Fresh Mixed salad, mushroom, capsicum, lentil cake, and roasted cashew nuts tossed in roasted sesame seed Himalayan dressing. $15.90
Aloo Kebab Potato pan fried with roasted fenugreek seed, cumin, ginger and touch of home made tomato sauce and fresh coriander. $15.90

Steamed Basmati Rice $2.00 p/p
Roti (Nepalese Flat Bread) $3.00
Raita Natural yogurt spiced up with roasted cumin and mild spices $3.00
Tomato Onion Salsa Diced tomato and onion mixed with chat masala, ginger, coriander, and lemon juice $3.00
Macha ko Achar Home made tomato pickle with dried anchovies. $3.00
Mula ko Achar White radish pickled with mustard seed and Himalayan spices $3.00
Chilli Pickle, Lime Pickle or Mango Chutney $3.00
Side Dish Platter Includes Spice yogurt, tomato onion salsa, mango chutney, lime pickle $5.50

Nearby Sample Menus

King prawns crispy noodles $ 11.90
Beef rice noodles $ 10.80
Vegetable fried rice $ 9.80
Vegetable rice noodles $ 9.80
B.B.Q pork with rice $ 10.50
Chicken cashew nut $ 11.80
Chicken laksa $ 10.80
Deep-fry wonton (6) $ 6.00

Fresh Tuna & Avocado Roll $4.50
Cucumber & Avocado Roll $4.00
Aburi Salmon $4.50
Eel & Cucumber $4.50
MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
Bakudan Roll (spicy salmon & cucumber) $4.00
Sushi Train Roll $3.00
Chicken & Avocado Roll $4.00

Chow mein - beef $19.80
BBQ Pork $19.80
Lobster and mud crab (live) - black bean sauce / chilli sauce / deep fried with chilli and spicy salt / ginger and shallots Seasonal Price
Clear noodle (long soup) $6.50
Combination $22.80
Chicken fillet - black bean sauce / hoisin and bean sauce / peking sauce / satay sauce (hot) / sizzling bbq sauce / sweet and sour sauce / szechuan style (hot) / with almonds / with vegetables $19.80
Chow mein - chicken $19.80
Vegetarian chow sam see - (one serving is two pieces) $9.60

Tofu $10.50
25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
82. Sweet-potato Tempura $6.90
- 4 pieces
Tofu $10.50
26. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
03. Karaage
- Fried chicken, Japanese-style (Chicken only)
Salmon $14.50

Iceberg, lardon, buttermilk dressing $8.00
Forme D’Ambert Blue vein, cow milk, France -
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Valrhona chocolate & chambord Pavé Chocolate shortbread, Raspberry champagne sorbet $17.00
the share plate a taste of the above (for two or more) $18.50pp
Petite peas, gem lettuce, mint (V) $8.00
Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
Honey panna cotta Spiced pear, honeycomb, cinnamon yoghurt $17.00

Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Vienna Coffee $4.80
Dirty Chai $5.20
Café Latte $4.20
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90

GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
VEGETABLE $13.00
GOHAN (Plain rice) $1.80
SUIMONO (Clear seafood soup with prawn) $4.50
TEOPPAN EEL $18.50
HOTATEKAI (scallops) $16.00
SAKANA (fish in season) $17.50
SALMON TERIYAKI STEAK (Salmon marinated in teriyaki sauce) $19.50

Greek Salad sml: $10, lrg: $15.00
Flathead Fillets in light beer batter served with chips and tartare sauce $24.00
Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
Tasmanian Salmon Fillet grilled medium rare with a Nicoise salad $30.00
Garden Salad sml: $6, lrg: $11.00
Penne Vegetarian mushroom, pumpkin and spinach in a garlic cream sauce sml: $14, lrg: $20.00
Spaghetti Bolognaise $12.00
Wood Fired Bread $4.50

Kids Spiders: coke, sprite, raspberry $8
2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp
PIADINA ALLA GRIGLIA HOUSE MADE CHAR GRILLED ITALIAN PIADINA WRAP, STUFFED WITH PROSCIUTTO, BABY SPINACI & FORMAGGIO FONTINA $10.50
OLIVE E PANE CARASAU SARDINIAN MARINATED OLIVES E SARDINIAN TOASTED THIN BREAD $8
SPINACHI OMELETTE FRESH SPINACH OMELETTE SERVED WITH SUN DRIED TOMATOES, GOATS CHEESE & BREAD OF YOUR CHOICE** $13.90
Kids Fried Calamari $18
LIQUORI GRAPPA, LEMONCELLO, SAMBUCCA BIANCA, SAMBUCCA NERO, AMARETTO, MIRTO $7.5
Mains - Galletto Ruspante Pan fried free range Spatchcock served on a bed of sauté zucchine $29

CHICKEN BIRIYANI Rice cooked with chicken on bone or boneless. $16.95
SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50
RANGOON ROYAL PESHWARI NAAN The crown price of all the breads from the town of Peshawar, bursting with raisins, almonds & cashew nuts, the perfect choice to enhance any dish. $3.95
MOUNTBATTEN PRAWNS King prawns sautéed with capsicum, tomatoes, onions and cooked in a date and tamarind base sauce. $23.95
Tomato & Onion Sambal $3.95
LAMB CURRY An ethnic Punjabi dish, diced lamb slow cooked with onions, tomatoes, ginger, garlic and fresh coriander. $19.95
NAVRATAN- E-BAHAR (Mix vege. Curry) A mixture of seasonal vegetables blended in chef’s special sauce! $14.95
KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95