Himalayan Sherpa Nepalese Curry Restaurant in Richmond Menu -

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Himalayan Sherpa Nepalese Curry Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00

Ga Xao Sot Mong Co - mongolian chicken $13.90
Mi Hoanh Thanh - egg noodles with wonton $9.00
Hu tieu / Mi Nam vang (Kho hoac Uot) - cambodian rice or egg noodle soup (with soup or dried flavour) $9.00
Com Chien Thap Cam - special combination fried rice $9.50
Pho Tai Nam - rice noodle soup with sliced beef & brisket $9.00
Diep Xao Hot Dieu - braised chicken in cashew nuts & vegetables $14.90
Com Chien Ga - fried rice with chicken $9.00
Mue Xao Tau Xi - braised squid with black bean sauce $13.90

BQQ Pork Skewers $8.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Chicken Satay $8.00
Coconut Rice (Small / Large) $3.00/$4.00
Vegetarian Spicy Noodles $9.00
Pad Thai - Chicken/Beef/Pork $10.00
Spicy Noodle - Prawns $12.00
Vegetarian Fried Rice $9.00

Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Semolina dusted calamari w sweet chilli aioli & coriander $13.50
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00

De Pollo Grilled chicken, corn, red cabbage, chipotle alioli and coriander $7.00
Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Tortillas, Flour or corn (2 per serve) $1.50

Fried rice noodle with seafood $17.00
Steamed broken rice: with shredded pork, pork ribs and fried egg $10.00
Garlic, ginger, lemongrass and chilli sauce $13.50
With fried beef $9.00
Noodles with seafood $10.50
With cashew nuts $17.00
Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
Noodles with prawn and pork $9.00

Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Mini beef pies with house-made relish $15
Fresh beer battered flake served with chips, salad and tartare sauce $23
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Sauted seasonal greens with toasted almonds $8

HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
+ PROPER PROTEIN SHOT $2.50
SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
FRESH OJ $8.00
+ DRIZZLE OF APPLE CIDER HOLL ANDAISE n/a