Hingara Chinese Restaurant in Haymarket Menu

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Hingara Chinese Restaurant in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Nearby Sample Menus

Coffee Jelly $3.80
Japanese Sticky Cake $2.00
Octopus with Wasabi $4.90
Prawn Cutlet (3p) $2.80
Egg Sushi (4p) $5.80
Eel Sushi (4p) $7.90
Rice with Japanese Clear Soup (Plum) $3.80
Octopus Sashimi $5.80

Tom Yum Goong - prawn in spicy soup with vegetable $9.90
Yum Sam Grob - salad of crispy prawn, dry squid and fish mow mixed with spicy & sour sauce $14.90
Khai Yeaw Ma Kha Pao Grob - stir fried preserve egg with crisp hot basil $13.90
Pad Pak Booing $10.00
Pad Prik King - stir fried with chilli paste, green bean and lime leaves (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
Pad Kra Prao - stir fried with chilli, bamboo shoot, green bean and Thai holy basil (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Steam Rice $2.00
Oyster - stir fried with oyster sauce and vegetable (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90

Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
Crab Meat N/A
French Dragon N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48

Khao Soi - egg noodles and braised chicken in a northern region coconut curry with smoked chilli oil $12.00
Bpla Todt Nahm Bpla - crisp fried whole barramundi with green chilli and garlic relish $30.00
Paak Boohng Fai Daeng - stir fried water spinach with garlic and chilli in yellow bean sauce $12.00
Bpla Raadt Prik - crisp whole snapper in roasted chilli and garlic sauce $30.00
Peauk Cheirm - candied taro drizzled with thick coconut cream $7.00
Saaku Bieak - a sweet and slightly salty sago and coconut cream pudding with taro, corn and strips of fresh young coconut flesh $5.50
Khao Nieaw Geaw - pandan flavoured steamed glutinous rice $2.50
Goong Yaang - char grilled king prawns with fresh chilli and garlic relish $19.00