Hisshou Teppanyaki in Sydney Menu

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Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
Uminoou - Seafood Lover - Sesame Salad/Miso Soup/Edamame/Sashimi/King Prawn/Scallop/Squid/Perch Fillet/Fried Rice With Cuttlefish/Teppan Vegetables/ $51 / p
Hisshou - Sesame Salad/Miso Soup/Sashimi/Scallop Tempura/King Prawn/Salmon Fillet/Scallop/Wagyu Beef/Fried Rice/Teppan Vegetables/Teppancake/Green Tea $80 / p
Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
Hinode - Adavanced order only - minimum two orders N/A

Sesame Salad $5
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12
Chilli Ebi (Spicy Prawn) $12
Yakitori (2 Chicken Skewers Cooked With Our Own Teriyaki Sauce) $12
Soft Shell Crab $13
Sashimi $12
Sashimi With Tsukudani $13
Edamame (Soy Bean) $9
Oshinko (Pickles) $5
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
Tempura (Wrapped In Light Batter), Choice Of - Kaisen (Mixed Seafood) $19
Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16

Miso Supu (Soybean With Bean Curd) $4
Kaisen Suimono (Clear Seafood) $13

Sakana (Fish In Season, 250G) $27
Hotatekai (Scallops, 8) $29
Ika (Cuttlefish, 250G) $27
Ebi (King Prawn, 250G) $29
Maguro Teriyaki Steak (Tuna) $31
Shake Teriyaki Steak (Salmon) $31
Unagi (Eel) $28
Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33

Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
Tori (Chicken With Onion, 250G) $27

Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
Sirlon $27
Wagyu (With Salt & Pepper, 200G) $51
Wagyu Burger Patty (200G) $29
Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
Kohitsuji (Lamb With Onion) $27
Kangaroo Steak In Miso Sauce - A Lean & Low Fat Red Meat $29
Emu - Extreme Lean & Low Fat Red Meat $33

Yakimeshi (Teppan Fried Rice) $6
Gohan (Boiled Rice From Kitchen) $3
Teppan Udon With Veggies, Choice Of : - Chicken $20
Teppan Udon With Veggies, Choice Of : - Beef $20
Teppan Udon With Veggies, Choice Of : - Seafood $22

Teppan Tofu With Baby Corn In Miso Sauce $21
Teppan Mixed Vegetables $7

Sesame Salad $5
Edamame $9
Oshinko (Pickles) $5
Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
Miso Soup $4

Teppan Tofu With Baby Corn In Miso Sauce $21
Yasai Udon (Noodle With Veggies) $14
Yasai Yakimeshi (Veggies Fried Rice) $6
Yakimeshi (Egg Fried Rice) $6
Gohan (Boiled Rice From Kitchen) $3
Teppan Vegetables $7
Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p

Nearby Sample Menus

Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
Regular coffee $3.50
Tea - assorted blends $3.50
Roasted mushroom on toast topped with shaved parmesan $8.00
Avocado $3.00
Two eggs any way on toast $7.50
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00

- Tasmanian smoked salmon / sausages / bacon $4.50
- Add beer battered chips + $3.50
CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00

Smoked scamorza, sliced potato, rosemary, maple $21
Garden fries, aioli $9.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Roasted spanish chicken, spiced beans, cauliflower puree $32
Capsicum, fetta, herb arancini, tomato chutney $13
Pumpkin, caramelised onion, fetta, parmesan $22
The garden’s baked mac and cheese $9.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50

Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Milk Chocolate each: $2.50, dozen: $27.00
Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Valentine 14 N/A
Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Strawberries & Choco each: $2.50, dozen: $27.00
Black Forest each: $2.50, dozen: $27.00

Extra Gravy/Cheese/Bacon/Egg $1.00
With Chips or Garden Salad $7.90
With Chips and Garden Salad $9.90
Crumb Calamari -
Prawn Cutlet -
Brekky Wraps Bacon or Spinach $5.00
Grilled or Beer Battered Fish -
Omelette (Spinach, Capsicum, Mushrooms, Onion, Ham, Bacon) $7.50

Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Salt and pepper calamari $15.50
Pan seared barramundi, carrot puree, fennel salad $39
Spiced chicken wings, hot sauce $13
Crispy cider battered red emperor, fries, tartare $29
Smoked scamorza, sliced potato, rosemary, maple $21
Classic margherita, buffalo mozzarella $19
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
S A L M O N confit of King salmon with apple, dill and horseradish N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
Salad of green beans with quinoa and pear $15
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
Truffled potato mash $15

Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
Atlantic Salmon Fillet with broadbean, beetroot & rocket salad $26
Chicken, Pumpkin, Orange & Walnuts on baby spinach with honey mustard dressing $19
Haloumi, Watermelon, Fig and Sundried Tomato on mesclun, with balsamico $19
Mediterranean Omelette haloumi cheese, tomato & mint $12
Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
Veggie burger Chickpea & lentil Paradiso patti with avocado & tzatziki, served with chips $17

Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00

- bacon $1.00
- Roll $0.60
Steak Sandwich $7.50
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- egg / cheese / pineapple $0.50
Wedges Small $3.80 / Large $4.50
Egg Burger $6.50
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80

Chirashi Sushi & Tonkatsu Set $20.80
Oriental Chicken Set $16.80
Gomoku Udon $14.80
Hokkaido Bento $23.80
Chirashi Sushi & Wagyu Set $21.80
Chirashi Sushi & Sashimi Set $20.80
Miso Katsu Set $16.80
Shoga-yaki Pork Set $16.80

The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -

Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
Selection of Cheese served with lavosh, apple & quince paste $26.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each
Tomato Salad with caper berries, Spanish onion & basil $9.90
Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
Blue Cheese Butter $2.90
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
O’Connor Grass Fed Beef, Gippsland VIC - Sirloin Ox Steer (MSA) 280g $33.90