Hobart Woodfired Pizza in Hobart Menu

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Hobart Woodfired Pizza in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Maldini Cafe Restaurant includes a wide range like “Zum” Toasted fruit & nut bread w raspberry jam & butter or Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey. Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Cheese Sauce (LG) $1.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95

BBQ Texas - with smoked ham & cheese $24
Parmesan, pea & mushroom aranchini (5pcs) $9.9
Crumbed scallops $27
Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
Chips $4
Salt & Pepper calamari $24
Garden salad $4
Smoked salmon, dill & fetta croquettes (5pcs) $9.9

Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
Spaghetti w prawns, snowpeas, lime & chilli $25.50 / $30.50
Grilled ciabatta $4.50
Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
- Entree / Main
“Huon Valley” smoked bacon $5.00

NY Porterhouse 450g $37
Twice Cooked Duck - with potato mash + orange pepper sauce $38
Warm Fondant Chocolate Pudding - with cream + ice cream $13
Seafood and Chorizo Hotpot - with grilled crusty bread $36
Fries $8
Seafood Chowder - local shellfish + fish in a rich creamy soup $16
Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
The Trifecta - mixed dozen oyster platter $35

Sea salt & lemon pepper squid Served with sweet chilli $13
Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
Fresh Garden salad $4
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
Choice of Crumbed Chicken, Battered -
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Please ask one of our wonderful staff for our daily dessert specials! N/A
Duo of cheeses Please ask our staff for the cheese selection of the day $13

Side of Crinkle Cut Chips $3.00
Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
Capsicum $1.00
Onion Rings $2.00
Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
Fried Onion 50¢
Mushroom Gravy $2.50
Cherry Tomato $2.00

Raddichio, spiced pear, blue cheese + walnut $14
Oyster w. finger lime ½: $21, Full: $39
Winter vegetable salad, horseradish cream $15
Leafy green salad, pickled shallots $8
Ox tall, gnocchi, smoked tomato jam $24
Ginger & garlic chicken, chilli, kale $23
Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
Peanut butter + chocolate brownie $11

- add garden, greek or caesar salad $25.00
Crumbed Scallops (ten) $15.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
Smokey Fish Chowder $16.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
Warm Octopus Salad GF with a yoghurt dressing $22.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00

Gardens Scones $7.50
Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
Orange $4.30
Babycino $1.00
Slaw Salad $8.50
House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
Raisin Toast - House made Jam, butter $8.50

- Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50
Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
Mixed Souviakia - Your choice of 2 lamb and 1 chicken or 1 lamb and 2 chicken, Served with chunky roast potatoes, tzatziki and salad $25.50
Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
Hommus - The rich flavours of tahini (sesame paste) and chickpeas blended with garlic, olive and lemon juice $7.50

Honey n/a
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
Plain Sundae n/a
Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun, it's hard n/a

Cape Grim Prime Eye Fillet – 200 grams $34.00
Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
Prime Black Angus Scotch Fillet – 300 grams $37.00
New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
Rump of Lamb, roasted Beetroot, Parsnip purée, Pancetta braised Seasonal Greens and Pinot Noir Jus $35.50

Served with toasted focaccia, see today’s selection at Lower Deck $9.90
Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
Chicken nuggets (5) & chips $9.90
Enjoy by the docks, see today’s selection at Lower Deck N/A
Australian Prawns $19.90
All served with chips & prepared in our signature crumbs -
Seafood $19.90
Captain Cook’s Basket $10.90

Vegetables and Tofu $11.50
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
Poh Pla Gai - Chicken Spring Roll $1.50 ea
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea

Risotto Served with wild mushroom & spinach $13.50
Garlic or Herb Bread $4.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Mash $3.50
Pepper $2.00
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50