Irish Hobart Restaurants and Takeaway Menus

French, Indian, Irish, Italian

213 Liverpool St, Hobart, TAS, 7000, Australia

Hobart Workers Clubsample menu

• LAMB -
• - Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
• PORK -
• Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
• Bowl of Vegetables $3.00
• - Parmigiana E $13.00 / M $19.50
• Small Fries $3.00
• Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00

American, European, French, International, Irish, Italian, Mediterranean

47 Salamanca Pl, Hobart, TAS, 7001, Australia

Maldini Cafe Restaurantsample menu

• Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
• Mushrooms $3.00
• Grilled ciabatta $4.50
• Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
• Semolina & parmesan gnocchi w pan fried scallops, crisp pancetta, pinenuts & romesco sauce $25.50
• Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
• Tuscan style panzanella salad (v) $9.50
• - -

European, Irish

21 Salamanca Pl, Hobart, TAS, 7000, Australia

Irish Murphy'ssample menu

• Mt Roland Steaks both served with steakhouse chips & garden salad -
• Garlic & herb bread $6
• - 300g Porterhouse $28
• Duo of cheeses Please ask our staff for the cheese selection of the day $13
• Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
• Crispy chips $4
• Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
• Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26

American, Asian, Chinese, European, French, International, Irish, Italian, Japanese, Mediterranean, Spanish, Thai, Vietnamese

Victoria Dock, Hobart, TAS, 7000, Australia

Serving Premium A La Carte SeafoodWe operate Mon to Sun 8:30am - 4:30pm.Chargrill, Chocolate, Gluten Free, Local Produce, Organic, Pasta, Seafood, Spicy, Steak, Sushi, Vegetarian, A La Carte, Bookings Required, Childrens Menu, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Meat, Pie, Rice, Roast, Salads, Sandwiches, Soup, Turkey, Vegetables, Corporate Events, Private Parties, Receptions, Seminars, Training Sessions, Wine Tastings, Anniversaries, Bar Mitzvahs, Birthdays, Christmas Parties, Weddings, Breakfasts, Bistro, Cafe, Romantic Dining, Bar, Guest Lounge, Private Dining Rooms, Wine Bar, Recorded Music, 101 - 200, 201 - 300, 51 - 100, Delivery, Takeaway, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open 365 Days, Open 7 Days, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays

American, Asian, Chinese, European, French, International, Irish, Italian, Japanese, Mediterranean, Spanish, Thai, Vietnamese

1 Victoria Dock Qy, Hobart, TAS, 7000, Australia

Mures Tasmaniasample menu

• Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
• Mures Marinade $19.90
• Crisp Italian style base -
• Australian Squid $19.90
• Enjoy by the docks, see today’s selection at Lower Deck N/A
• See today’s display at Lower Deck $5.90
• Blue Eye Trevalla Snack $16.90 / Meal $21.90
• Captain Cook’s Basket $10.90

Australian, Bar, Bar Food, British, Gluten Free, International, Irish, Pub Food

21 Salamanca Place

Indian, Irish, Turkish

93 Salamanca Pl, Hobart, TAS, 7000, Australia

3 Great Locations Salamanca Place, North Hobart & Ashgrove QLDLicensed and BYO, dine-in or take-away, open 7 days. Great value banquets & cateringBarbeque, Chocolate, Curry, Gluten Free, Halal, Kebabs, Seafood, Spicy, Vegetarian, A La Carte, Banquets, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Crepes, Desserts, Entrees, Goat, Lamb, Meat, Pork, Rice, Vegetables, Children Friendly, Conferences, Corporate Events, Promotions, 3 Courses, Dinners, Lunches, Delivery, Gift Vouchers, Takeaway, Open 7 Days, Open Evenings, Open Monday - Friday

European, Irish, Italian

255 Liverpool St, Hobart, TAS, 7000, Australia

La Suprema Ristorantesample menu

• Scallopine Funghi - Veal medallions pan-fried with fresh mushrooms in a creamy white wine sauce $32.50
• San Pellegrino Bottled Water $5.00/500ml
• Fegatini Di Pollo - Fresh chicken livers, onions & sage sautéed & cooked in a creamy sauce. With fresh mushrooms is optional $24.90
• Foccaccia Bread With Garlic Butter $5.50
• Ravioli di Manza - Our very own homemade prime beef filling with either bolognese or napoletana sauce $25.90
• Tiramisu - Our own homemade rich Italian cream cheesecake in layers of coffee & marsala soaked lady fingers $11.50
• Affogato - Rich vanilla ice cream covered in Frangelico & espresso coffee $12.90
• Lemon Lime & Bitters $4.50