Irish Hobart Restaurants and Takeaway Menus

French, Indian, Irish, Italian

213 Liverpool St, Hobart, TAS, 7000, Australia

Hobart Workers Clubsample menu

• Small Fries $3.00
• Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
• Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
• - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
• Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
• - Parmigiana E $13.00 / M $19.50
• PORK -
• - 250grm Porterhouse Served with chips and salad or vegetables $14.50

American, European, French, International, Irish, Italian, Mediterranean

47 Salamanca Pl, Hobart, TAS, 7001, Australia

Maldini Cafe Restaurantsample menu

• Hollandaise Sauce $3.00
• Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
• Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
• Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
• Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
• Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
• Additional Lavosh bread $2.50
• Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50

European, Irish

21 Salamanca Pl, Hobart, TAS, 7000, Australia

Irish Murphy'ssample menu

• Marinated olives $6
• Roasted Tasmanian hazelnut & walnut mix $6
• - Add chicken $4
• Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
• Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
• Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
• Garlic & herb bread $6
• Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50

American, Asian, Chinese, European, French, International, Irish, Italian, Japanese, Mediterranean, Spanish, Thai, Vietnamese

Victoria Dock, Hobart, TAS, 7000, Australia

Serving Premium A La Carte SeafoodWe operate Mon to Sun 8:30am - 4:30pm.Chargrill, Chocolate, Gluten Free, Local Produce, Organic, Pasta, Seafood, Spicy, Steak, Sushi, Vegetarian, A La Carte, Bookings Required, Childrens Menu, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Fish & Chips, Meat, Pie, Rice, Roast, Salads, Sandwiches, Soup, Turkey, Vegetables, Corporate Events, Private Parties, Receptions, Seminars, Training Sessions, Wine Tastings, Anniversaries, Bar Mitzvahs, Birthdays, Christmas Parties, Weddings, Breakfasts, Bistro, Cafe, Romantic Dining, Bar, Guest Lounge, Private Dining Rooms, Wine Bar, Recorded Music, 101 - 200, 201 - 300, 51 - 100, Delivery, Takeaway, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open 365 Days, Open 7 Days, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays

American, Asian, Chinese, European, French, International, Irish, Italian, Japanese, Mediterranean, Spanish, Thai, Vietnamese

1 Victoria Dock Qy, Hobart, TAS, 7000, Australia

Mures Tasmaniasample menu

• Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
• Australian Prawns $19.90
• Seafood $19.90
• Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
• See today’s display at Lower Deck $5.90
• Tasmanian Scallops $19.90
• All served with chips & prepared in our signature crumbs -
• Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90

Australian, Bar, Bar Food, British, Gluten Free, International, Irish, Pub Food

21 Salamanca Place

Indian, Irish, Turkish

93 Salamanca Pl, Hobart, TAS, 7000, Australia

3 Great Locations Salamanca Place, North Hobart & Ashgrove QLDLicensed and BYO, dine-in or take-away, open 7 days. Great value banquets & cateringBarbeque, Chocolate, Curry, Gluten Free, Halal, Kebabs, Seafood, Spicy, Vegetarian, A La Carte, Banquets, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Crepes, Desserts, Entrees, Goat, Lamb, Meat, Pork, Rice, Vegetables, Children Friendly, Conferences, Corporate Events, Promotions, 3 Courses, Dinners, Lunches, Delivery, Gift Vouchers, Takeaway, Open 7 Days, Open Evenings, Open Monday - Friday

European, Irish, Italian

255 Liverpool St, Hobart, TAS, 7000, Australia

La Suprema Ristorantesample menu

• Maroncino - Peppermint ice cream centre covered in chocolate & peppermint nuts $9.90
• Salmone - Tasmanian Atlantic Salmon sautéed with red onions, baby capers & brandy in a cream sauce $26.90
• Calamari Fritti - Freshly cooked & crumbed calamari rings with a hint of paprika served with garlic & lemon mayonnaise $13.90
• James Squire Golden Ale (AUSTRALIA 4.5% ALC) An ideal thirst – quenching beer with a tropical fruit aroma & dry refreshing finish. Ale richness – lager refreshment $7.50
• Fegatini Di Pollo - Fresh chicken livers, onions & sage sautéed & cooked in a creamy sauce. With fresh mushrooms is optional $24.90
• Pollo - Chicken tenderloins pan fried with fresh mushrooms & cashews nuts in a white wine & cream sauce $25.90
• James Boag’s Premium (AUSTRALIA 5% ALC) A European style lager brewed from the finest quality pilsener malts & fermented at a lower temperature $7.50
• Ravioli di Ricotta - Our very own homemade ricotta & spinach ravioli with either the bolognese or napoletana sauce $25.90