Mother India Indian Restaurant
Asian, Indian, International, Pakistani, Sri Lankan

213 Elizabeth St, Hobart, TAS, 7000, Australia
- Chicken Vindaloo - a delicacy from Goa, chicken cooked in hot vindaloo sauce garnished with green chilli $17.99
- Lamb Rogan Josh - tender lamb cooked with tomato, onion & our finest kashmiri spices $18.99
- Palak Paneer - Indian cottage cheese cooked with spinach, fenugreek leaves & Indian spices $17.99
- Chickpea Masala - chickpeas cooked with tomatoes, onion, garlic & spices, garnished with coriander & ginger $15.99
- Plain Naan - Indian flat bread made from flour $2.99
- Punjabi Seekh - lamb mince mixed with spices, cooked on a skewer in our tandoor oven & served on a sizzzler $10.99
- Chicken Tikka Masala - chicken tikka, capsicum, onion & masala sauce garnished with coriander & ginger julienne $17.99
- Chicken Biryani - chicken cooked with basmati rice, simmered in our finest Bombay spice blend $17.99