Pad Prig - stir fried vegetables with red curry paste (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
Pla Lard Prig - deep fried whole fish topped with chilli sauce $18.50
Pad King - stir fried vegetables with fresh ginger, onion, mushrooms and soy sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
Sweet & Sour (Thai Style) - stir fried vegetables with pineapple in Thai style sweet and sour sauce (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $13.50/$17.50/$15.50/$12.50
Gaeng Keow Waan - the traditional Thai green curry paste & vegetables cooked in coconut milk (Beef, Chicken or Pork/Prawn/Calamari/Vegetarian) $14.00/$17.50/$16.50/$13.50
Yum Pla Muk - fresh calamari cooked in lemon juice, mint, onion and chilli $14.50
Salad Puk Sod - mixed vegetables topped with slices of boiled egg and peanut sauce $9.50