Fetta & Spinach Sticks: four sticks filled with crumbled fetta cheese & baby spinach, sprinkled with herb oil & sea salt. $9.90
Mediterranean Salad: mixed lettuce, olives, fetta cheese, capers, red onions, cherry tomatoes & cucumber tossed in a vinaigrette dressing. $12.90
Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
Smoked Salmon Panini: smoked salmon with red onions, sour cream & capers on a freshly baked Panini crust, accompanied by tossed lettuce drizzled with a vinaigrette dressing. $15.90
Rockhampton: pepperoni slices, finely sliced smoked ham, crispy bacon pieces, ground beef, Australian mozzarella & GPK’s rich tomato sauce. $11.90
Bangkok: finely sliced chicken breast fillets & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, topped with crushed roasted peanuts & fresh coriander. $22.90
New Orleans: finely sliced chicken breast fillets marinated with hot Cajun spices, roasted potato, baby spinach & mushrooms served on GPK's tomato sauce, topped with sour cream and sweet chilli sauce. $23.90
Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $16.90
Duck with Herb (2pcs) - Roast duck tossed with mint leaves, coriander, shallot, roasted rice powder, and drizzled with chilli-lime dressing. Served on lettuce cups. $8.5
Chicken $15.9
Chicken Satay (4pcs) - Always a crowd favourite, bites of tender marinated chicken on skewers cooked on a hot grill, while being basted with its marinade. Served with a tasty peanut sauce. $8.5
Fried Rice with Prawn $19.5
Steamed Jasmine Rice with Peanut Sauce $5
Pad Cha Ling Fish Fillet - Stir-fried fish fillet with mixed vegetables, garlic, chilli, lime leaves and peppercorn with oyster sauce. $22.5
Cashew Nut, Chilli Jam Sauce N/A
Jungle Curry (Very hot) - A thrilling ride, this soup-like curry is traditionally made without coconut milk. Adding vegetables and peppercorns, it promises excitement and tastebud exhilaration! N/A