Holliava in Richmond Menu

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Holliava in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Mue Xao Ot - braised chilli squid $13.90
Kem Chuoi Chien - banana fritter with ice cream $6.00
Bo Xao Hanh Nhan - braised beef with almond & vegetables $12.90
Mi Xao Thap Cam (Mem/Don) - combination fried egg noodles (soft or crispy) $15.90
Sup Hoanh Thanh - wonton soup $5.00
Ga Sot Chanh - lemon chicken $13.90
Mue Xao Dau Hoa Lan - braised squid with snow peas $14.90
Dau Hu Xao Nam Dong Co - fried bean curd with mushroom $10.90

Crispy Fish Fillets with Chili & Green Peppercorn $16.00
BBQ (Chicken/Beef/Pork) $18.00
iSpicy Fish Apple $28.00
Tofu with Sweet Basil $12.00
Mixed Vegetables with Satay Sauce $12.00
Vegetarian Pad Thai $9.00
Green Curry - Chicken/Beef/Pork $15.00
Tom Yum Prawns/Seafoods $8.00

500gm cape grim rib eye $37.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Chicken quesadillas w spiced sour cream $14.50
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00

Tortillas, Flour or corn (2 per serve) $1.50
De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
De Vegetariano (v) Mixed grilled vegetables, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. served with salsa barbacoa, sour cream, rice and salad $21.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00

With snow peas $17.00
With fried beef $9.00
Singapore noodles $10.50
Rockling fillet with choice of curry, black bean, or chilli sauce $17.00
Steamed rice with choice of: chicken, pork, beef or bbq pork $9.00
Garlic, ginger, lemongrass and chilli sauce $19.00
Fried rice with choice of: chicken, prawn, vegetables or combination (S/L) $6.50/$8.50
Choice of satay, spicy or peking sauce $17.00

Corn and cabbage fritters with balsamic glaze and dried bonito $13
House-made potato cakes with white balsamic $9
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Beer battered fries with aioli $8
Chicken Parmigiana served with chips and salad $23
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Pea and Manchego croquettes with romesco sauce $12

SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
15TH CENTURY CILBIR EGGS, ROASTED GARLIC AND HERB LABNE TOPPED W SPICED BURNT BUTTER AND TOASTED TURKISH BREAD V + SUJUK +4 $15.50
LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
ICED LATTE $4.00
AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50
RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50