Holliava in Richmond Menu

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Holliava in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00

Gia Xao Dau Hu - fried bean curd with bean shoot $10.90
Hoanh Thanh Chien - fried wonton $8.00
Heo Xao Dau Hoa Lan - braised pork with snow peas $12.90
Hoanh Thanh - wonton soup $9.00
Pho Dac Biet - special rice noodle beef soup $9.50
Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90
Xa Lach Goi Thit Bam - san choi bao $4.50
Ga Xao Ca Ri - braised chicken with curry $11.90

Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Mixed Spring Rolls $8.00
Mixed Vegetables with Satay Sauce $12.00
Crispy Chicken with Chili & Green Peppercorn $14.00
Thai BBQ Beef Pork Salad $15.00
Thai Crispy Porks $15.00
Tom Yum Prawns/Seafoods $8.00
Soya Noodle - Chicken/Beef/Pork $10.00

Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
300gm cape grim porterhouse $31.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
500gm cape grim rib eye $37.00
Sautéed seasonal vegetables w garlic butter $8.50
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Pan fried chicken & prawn dumplings w soy & sesame $14.50

Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
Seafood Prawns and scallops $30.00
Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
Guacamole $4.00

Combination $6.00
Sweet and sour sauce (in batter) $17.00
Sliced beef $5.50
Rice paper rolls with prawn and pork or vegetables (4) $8.00
Choice of chicken, beef, pork or vegetable with steamed rice $8.50
With shredded pork and spring rolls $9.00
Garlic, ginger, lemongrass and chilli sauce $17.00
With grilled sliced pork $9.00

Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Pea and Manchego croquettes with romesco sauce $12
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Fresh beer battered flake served with chips, salad and tartare sauce $23
Beets salad with goat curd $15
Mini beef pies with house-made relish $15
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32

+CITRUS BAKED OCEAN TROUT +$5.50
PAN FRIED PORTUGUESE SARDINES ON TOAST w RUSTIC SICILIAN TOMATO SAUCE, PICKLED RED ONIONS, A SPARAGUS SPEARS, CRISPY LILLYPUT CAPERS & PRESERVED LEMON $16.50
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
SAMPLE $8.50
BATCH BREW $4.00
BLOODY MARY $12.00
EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each
SPARKLING MINERAL WATER 500ML $6.00