Holliava in Richmond Menu

Holliava in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Bun Cha Gio - rice vermicelli with spring rolls $9.00
  • Tom Sate Ghim - sate prawns on skewers $8.00
  • Sup Hoanh Thanh - wonton soup $5.00
  • Tom Xao Gung - braised prawns with ginger $14.90
  • Dau Hu Xao Nam Dong Co - fried bean curd with mushroom $10.90
  • Kem Trai Nhan - longan with ice cream $5.00
  • Sup Bo Vien - beef bali soup $5.00
  • Heo Xao Hot Dieu - braised pork with cashew nuts & vegetables $12.90
  • Thai BBQ Beef Pork Salad $15.00
  • Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
  • Prawn Crackers $5.00
  • BQQ Pork Skewers $8.00
  • Three Flavors Sauce Fish $28.00
  • Green Curry - Prawns $16.00
  • Soya Noodle - Chicken/Beef/Pork $10.00
  • Thai Fish Cakes $8.00
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • Risotto sweet potato, spinach & goats cheese $19.00
  • Roasted kipfler potato $6.50
  • Chocolate pudding w ice cream & chocolate sauce $12.00
  • Baked honey custard pot w crumbled meringue $12.00
  • Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
  • 500gm cape grim rib eye $37.00
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • Sour Cream $3.00
  • Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
  • De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
  • Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
  • De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
  • Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
  • Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
  • Frijoles Negros $4.00
  • Combination $6.00
  • With oyster or soya bean sauce (steamed) $13.50
  • Vanilla ice cream $2.50
  • Combination fried rice noodles $15.00
  • Wonton with bbq pork $5.50
  • Honey or specialty sauce (in batter) $14.50
  • Beef salad $14.00
  • Garlic, ginger, lemongrass and chilli sauce $17.00
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • Mini beef pies with house-made relish $15
  • Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
  • Corn and cabbage fritters with balsamic glaze and dried bonito $13
  • Tiramisu Flower pot with chocolate soil and strawberry meringue $12
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • House-made potato cakes with white balsamic $9
  • GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
  • FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
  • ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
  • KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
  • MINI CAPRESE SALAD $8.00
  • +FRIED EGG +$2.50
  • + DRIZZLE OF APPLE CIDER HOLL ANDAISE n/a
  • COKE, COKE ZERO, SPRITE, LIMONATA, ARANCIATA ROSSA $4.50
Holliava

Holliava

location

Address

36 Swan St, Cremorne, VIC, 3121, Australia

phone

Phone

0394215155

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
36 Swan St, Cremorne, VIC, 3121, Australia
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