Address
181 Bridge Rd, Richmond, VIC, 3121, Australia
Hollywood Hill in 181 Bridge Rd Menu
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Hollywood Hill Menu- Plain hamburger $6.00
- Egg burger $7.00
- Bacon burger $7.00
- Bacon and Egg Burger $7.00
- Cheese Burger $7.00
- Tomato $7.00
- Onion $7.00
- the Lot $10.00
- Pinneaple $11.00
- Variety Meal $18.00
- Chicken Meal $18.00
- Lamb Meal $18.00
- T-bone Steak $20.00
- Rump Steak $20.00
- Bacon Steak Sanwich $10.00
- Plain Steak Sandich $9.00
- Egg Steak Sandwich $10.00
- Egg and Bacon $11.00
- The Lot $14.00
- Lamb Souvlaki $11.00
- Chicken Souvlaki $11.00
- Mixed Souvlaki $12.00
- Extra Meat $13.00
- falafel Souvlaki $10.00
- Vegetarian $8.00
- Open Souvlaki Meal $18.00
- Dim SIms $1.00
- Chicken and Chips $15.00
- Sausage and chips $7.50
- Cheese Pie $7.50
- Spinach Pie $7.50
- egg and bacon sandwich $5.00
- Ham and Tomato sandwich $5.00
- Egg sandwich $4.00
- Cheese sandwich $4.00
- Baclava $5.00
- Custard Pie $5.00
- Rice Pudding $5.00
Nearby Sample Menus
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Breads - with your choice of: Garlic / Cheese / Herb $7.00
- Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
- Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
- Ga Xao Tau Xi - braised chicken with black bean sauce $11.90
- Com Chien Tom - fried rice with prawns $9.00
- Heo Xao Cai - braised pork with vegetables $11.90
- Ca Hap Gung Hanh - steamed fish with ginger & spring onion (Flounder) $24.00
- Com Tam Suon - broken rice with grilled pork $9.00
- Ga Xao Hot Dieu - braised chicken with cashew nuts & vegetables $12.90
- Tom Sate Ghim - sate prawns on skewers $8.00
- Tom Xao Sate - braised prawns with satay sauce $13.90
- Thai Papaya Salad (+Crab) $8.00/$15.00
- Thai BBQ Beef Pork Salad $15.00
- Vegetarian Pad Thai $9.00
- Thai Crispy Porks $15.00
- Mixed Vegetables with Cashew Nuts $12.00
- Pad Thai - Chicken/Beef/Pork $10.00
- Mixed Vegetables with Satay Sauce $12.00
- Mixed Spring Rolls $8.00
- Roasted kipfler potato $6.50
- 300gm cape grim porterhouse $31.00
- Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
- Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
- Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
- Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
- Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
- Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
- Sour Cream $3.00
- Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
- Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
- Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
- Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
- Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
- De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
- De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
- Sweet and sour sauce (in batter) $14.50
- Whole flounder with salt and pepper (fried) $23.00
- Sweet and sour sauce (in batter) $17.00
- With cashew nuts $17.00
- With snow peas $14.50
- Fried bean curd with bean shoots $13.50
- Vegetable $5.50
- Rockling fillet with choice of curry, black bean, or chilli sauce $17.00
- Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
- Mini beef pies with house-made relish $15
- Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
- Prawn and chicken spring rolls with nuoc cham sauce $13
- Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
- Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
- Beets salad with goat curd $15
- Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
- SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
- FRESH OJ $8.00
- DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
- AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
- FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
- ORGANIC WHOLEGRAIN PORRIDGE, w A STICKY DATE & APPLE COMPOTE, ALMOND MILK, FRESH FIGS & FINISHED w A DRIZZLE OF OUR SALTED CARAMEL SAUCE (MADE FROM PURE UNPROCESSED COCONUT BLOSSOM SUGAR) PSF V VG $14.50
- LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
- ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
Hollywood Hill
Phone
0397722854
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Table Service
Cuisine
European , Italian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
181 Bridge Rd, Richmond, VIC, 3121, Australia
- Richmond European Menus
- Richmond Italian Menus
- Inner Melbourne European Menus
- Inner Melbourne Italian Menus