Address
181 Bridge Rd, Richmond, VIC, 3121, Australia
Hollywood Hill in 181 Bridge Rd Menu
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Hollywood Hill Menu- Plain hamburger $6.00
- Egg burger $7.00
- Bacon burger $7.00
- Bacon and Egg Burger $7.00
- Cheese Burger $7.00
- Tomato $7.00
- Onion $7.00
- the Lot $10.00
- Pinneaple $11.00
- Variety Meal $18.00
- Chicken Meal $18.00
- Lamb Meal $18.00
- T-bone Steak $20.00
- Rump Steak $20.00
- Bacon Steak Sanwich $10.00
- Plain Steak Sandich $9.00
- Egg Steak Sandwich $10.00
- Egg and Bacon $11.00
- The Lot $14.00
- Lamb Souvlaki $11.00
- Chicken Souvlaki $11.00
- Mixed Souvlaki $12.00
- Extra Meat $13.00
- falafel Souvlaki $10.00
- Vegetarian $8.00
- Open Souvlaki Meal $18.00
- Dim SIms $1.00
- Chicken and Chips $15.00
- Sausage and chips $7.50
- Cheese Pie $7.50
- Spinach Pie $7.50
- egg and bacon sandwich $5.00
- Ham and Tomato sandwich $5.00
- Egg sandwich $4.00
- Cheese sandwich $4.00
- Baclava $5.00
- Custard Pie $5.00
- Rice Pudding $5.00
Nearby Sample Menus
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
- Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
- Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
- Breads - with your choice of: Garlic / Cheese / Herb $7.00
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
- Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
- Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90
- Banh Hoi Bo Nuong - grilled beef with fine rice vermicelli $14.00
- Com Tam Suon - broken rice with grilled pork $9.00
- Cha Gio Rau Cai (10) - vegetarian spring rolls (10 rolls) $9.00
- Gia Xao Dau Hu - fried bean curd with bean shoot $10.90
- Xa Lach Goi Thit Bam - san choi bao $4.50
- Com Tam Dae Biet - special broken rice with the lot $9.50
- Ga Xao Ot - chilli chicken $11.90
- Spicy Noodle - Chicken/Beef/Pork $10.00
- (Chicken/Beef/Pork) Cashew Nuts $14.00
- Prawn/Seafood Garlic Sauce $16.00
- Red Curry - Chicken/Beef/Pork $15.00
- Crispy Fish Fillets with Chili & Green Peppercorn $16.00
- Pad Thai - Chicken/Beef/Pork $10.00
- BBQ Stuff Calamari $12.00
- Thai BBQ Beef Pork Salad $15.00
- Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
- Chicken quesadillas w spiced sour cream $14.50
- Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
- Tuscan beef skewers w cous cous & chickpea tabouli $25.00
- Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
- Roasted kipfler potato $6.50
- Pan fried chicken & prawn dumplings w soy & sesame $14.50
- 250gm cape grim eye fillet $35.00
- Rice $4.00
- Hot Salsa $3.00
- Mexicali (v) Oven toasted corn chips, topped with melted cheese and jalapenos. Served with salsa, guacamole and sour cream on the side $12.00 (SML) / $20.00 (RRG) / $24.00 (LGE)
- Jalapeno Peppers $3.00
- De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
- Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
- Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
- Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
- With grilled sliced pork $9.00
- With cashew nuts $17.00
- Chicken with mushroom $5.50
- Choice of satay, curry, black bean or chilli sauce $19.00
- Combination of vegetables and bean curd $13.50
- With vegetables $17.00
- Salt & pepper (fried) $17.00
- Choice of black bean, curry or chilli sauce $14.50
- Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
- Fresh beer battered flake served with chips, salad and tartare sauce $23
- Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
- Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
- Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
- Beets salad with goat curd $15
- Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
- Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
- GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00
- CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
- THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00
- +FRIED EGG +$2.50
- GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
- BELLINI - WHITE PEACH PURÉE, PROSECCO SPARKLING WINE $14.00
- + DRIZZLE OF APPLE CIDER HOLL ANDAISE n/a
- BENEDICT W POACHED EGGS, BRAISED AND SHREDDED CAPE OTWAY HAM HOCK, SMASHED PEAS, APPLE CIDER HOLLANDAISE ON TOAST $17.50
Hollywood Hill
Phone
0397722854
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Table Service
Cuisine
European , Italian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
181 Bridge Rd, Richmond, VIC, 3121, Australia
- Richmond European Menus
- Richmond Italian Menus
- Inner Melbourne European Menus
- Inner Melbourne Italian Menus