Hollywood Palace in Richmond Menu

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Hollywood Palace in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Breads - with your choice of: Garlic / Cheese / Herb $7.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00

Sup Hoanh Thanh - wonton soup $5.00
Mue Xao Bot Sot Chua Ngot - sweet & sour squid in batter $14.90
Do Bien Xao Thap Cam - braised seafood combination $15.00
Com Chien Rau Cai - fried rice with vegetables $9.00
Heo Xao Hanh Nhan - braised pork with almond & vegetables $12.90
Bun Bi Cha Gio - rice vermicelli with shredded pork & spring rolls $9.00
Sup Tom Yum (Ga Tom) - tom yum soup with chicken or prawns (Thai style) $8.80
Diep Xao Cai - braised chicken in vegetables $13.90

Green Curry - Chicken/Beef/Pork $15.00
Minced Chicken Chili & Basil $14.00
(Chicken/Beef/Pork) Garlic Sauce $14.00
Panang Curry - Prawns $16.00
Panang Curry - Chicken/Beef/Pork $15.00
Soya Noodle - Prawns $12.00
Thai Papaya Salad (+Crab) $8.00/$15.00
Vegetarian Pad Thai $9.00

Garlic & parmesan bread $6.00
Semolina dusted calamari w sweet chilli aioli & coriander $13.50
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Chocolate pudding w ice cream & chocolate sauce $12.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -

Frijoles Negros $4.00
De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Pico de Gallo $4.00
Hot Salsa $3.00
Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
Seafood Prawns and scallops $30.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00

Prawn $17.00
Choice of chicken, beef, pork or vegetable with fried rice $10.00
Honey or specialty sauce (in batter) $14.50
Choice of black bean, curry or chilli sauce $17.00
Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
Choice of fish, prawn, squid or duck with steamed rice $10.00
Chicken with sweet corn $5.50
Choice of satay, spicy or peking sauce $17.00

Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Mini beef pies with house-made relish $15
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Corn and cabbage fritters with balsamic glaze and dried bonito $13

ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
+POACHED EGG +$5.50
15TH CENTURY CILBIR EGGS, ROASTED GARLIC AND HERB LABNE TOPPED W SPICED BURNT BUTTER AND TOASTED TURKISH BREAD V + SUJUK +4 $15.50
EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each
CHIPPIES $7.00
ICED COFFEE - ESPRESSO, ICE, HONEY, FAT MILK $6.00
GRANNY’S APPLE JUICE $6.00
RED CHILLI SCRAMBLED EGGS, W JULIENNE BACON, SPRING ONION, PARSLEY, PARMESAN, TOAST $18.00