Hollywood Palace in Richmond Menu

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Hollywood Palace in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Com Thit Nuong - steamed rice with grilled sliced pork $9.00
Ga Xao Toi - braised chicken with garlic $11.90
Bun Thit Nuong - rice vermicelli with grilled pork $9.00
Goi Tom - prawn coleslaw $14.90
Fried Ice Cream $6.00
Hu Tieu / Mi Do Bien - rice or egg noodles with Seafood $9.50
Sup Ga Bap Ga - chicken sweet corn soup $5.00
Tom Xao Hot Dieu - braised prawns with cashew nuts & vegetables $14.90

Mixed Vegetables with Cashew Nuts $12.00
Vegetarian Curry (Red/Green/Panang) $12.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Green Curry - Chicken/Beef/Pork $15.00
Vegetarian Pad Thai $9.00
Prawn/Seafood Satay Sauce $16.00
Minced Chicken Chili & Basil $14.00
Red Curry - Prawns $16.00

Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
Chicken quesadillas w spiced sour cream $14.50
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Semolina dusted calamari w sweet chilli aioli & coriander $13.50

Mexicali (v) Oven toasted corn chips, topped with melted cheese and jalapenos. Served with salsa, guacamole and sour cream on the side $12.00 (SML) / $20.00 (RRG) / $24.00 (LGE)
De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00

Seafood, hot and sour $6.50
With grilled sliced pork $9.00
Choice of satay, spicy or peking sauce $14.50
Lychee or rambutan with ice cream $5.50
Whole flounder with salt and pepper (fried) $23.00
Fried rice noodle with seafood $17.00
Choice of fish, prawn, squid or duck with steamed rice $10.00
Choice of black bean, curry or chilli sauce $14.50

Sauted seasonal greens with toasted almonds $8
Prawn and chicken spring rolls with nuoc cham sauce $13
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Creamy mash $8

LARGE + $1.00
FRESH OJ $8.00
FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
+FRIED EGG +$2.50
BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
+CITRUS BAKED OCEAN TROUT +$5.50
MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00