Home Thai Restaurant in Sydney Menu

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KAO KREAB PAK MHOR (6pcs, pork or vegetarian) Steamed rice flour with sweet peanuts, palm sugar and pork mince. $6.90
KEUW TIEW LOD (vegetarian) Noodle rolls, bean sprouts, hard tofu, black mushrooms and garlic chive. Served with spicy sauce. $6.90
STEAMED DIM SIM (Kanom Jeeb - 5pcs) Steamed pork, prawns, water chestnut wrapped in wonton pastry. Served with black vinegar. $6.90
GARLIC CHIVE DUMPLING (Kui Chay - 4pcs no meat, only vegetarian) Steamed dumpling stuffed with garlic chive. $6.90
DEEP FRIED CHICKEN BALLS (Look Chin Tod - 4pcs) Deep fried skewered chicken balls dressed with spicy sauce. $6.90
DEEP FRIED CHICKEN Deep fried chicken maryland marinated in herbs sauce. Served with fried onion and spicy sauce. $8.50
CRAB CAKE (Pu Jaa - 4pcs) Prawns, chicken and crab minced with salt, soya sauce, pepper, egg, bread crumbs. Dressed with sweet chilli sauce. $9.90
SATAY CHICKEN (4pcs) Skewered chicken marinated with curry powder. Topped with cucumber salad and peanut sauce on side. $9.90
HERB PORK STICK (Moo Ping - 4pcs) Skewered pork neck marinated in herb sauce and grilled. Topped with chef’s special sauce and Nam Jim Jeow (Tamarind sauce with chilli powder). $9.90
FRESH SPRING ROLL Wrapped with cucumber, tofu, bean sprouts, egg, chicken mince, Chinese pork sausage. Topped with crab meat and sweet tamarind sauce. (Not deep fried) $9.90
DEEP FRIED BEEF/PORK (Moo/Nue Dad Daew) Marinated dried beef or pork. Deep fried and served with Nam Jim Jeow (Tamarind sauce with chilli powder). $9.90
FISH CAKE (Pla Hed) Deep fried red fish blended with red chilli paste and herbs. Served with cucumber, peanuts, onion and chilli sauce. $9.90
EASTERN THAI SAUSAGE (Sai Groog Issan - sour pork sausage) Homemade Thai sausages, a traditional pork sausage from eastern part of Thailand. Deep fried and served with fresh ginger and veget $11.90
SPICY THAI SAUSAGE (Sai Oua - spicy pork sausage) Homemade spicy Thai sausages, a traditional sausage from northern part of Thailand. Pork mixed with chilli, lime leaf and deep fried, then s $11.90

SPICY SOFT BONE PORK SOUP (Tom Saab) Spicy soft bone pork soup with tamarind sauce, long leaf coriander and Thai herbs. $9.90
SLOWLY COOKED BEEF NOODLE SOUP (Keuw Tiew Nue Nam Tok) Rice noodles served with beef, bean sprouts, Chinese broccoli, pork blood jelly, celery in beef stock and pork cracker and fresh vegetab $9.90
STEWED CHICKEN DRUM STICK NOODLE SOUP (Keuw Tiew Gai Tun) Rice noodles served with homemade stewed chicken drum stick, bean sprouts in chicken stock soup. $9.90
SPICY PORK NOODLE SOUP (Keuw Tiew Moo Tom Yum) Rice noodles served with minced pork, pork liver, pork heart, pork roll, sliced bean sprouts and peanuts in clear spicy soup, topped with crisp $9.90

GREEN PAPAYA SALAD (Som Tum) Green papaya with garlic, chilli, tomato, green beans, dried shrimps, peanuts, lime juice and palm sugar. $9.90
A. Green papaya salad with salty crab (Thai raw black crab - Pu) $10.90
B. Green papaya salad with Thai anchovies and salty crab (Strong taste and strong aroma from Thai anchovies - Pla Rah) $10.90
C. Green papaya salad with salted egg (Kai Khem) $11.90
D. Green papaya salad with seafood (Prawn, squid, mussel) $12.90
MIXED PAPAYA SALAD (Tum Mua) Green papaya salad with vermicelli, pork cracker, pork roll and Thai anchovies. (strong taste and strong aroma from Thai anchovies - Pla Rah) $11.90
MARINATED BEEF SALAD (Yum Nue Yang) Grilled marinated beef, medium cooked, tossed with shallot, coriander, mint, tomato, lemongrass, cucumber and chef’s spicy dressing. $9.90
CHICKEN LARB (Larb Gai) Minced chicken with shallot, coriander, mint, long leaf coriander, chilli powder, ground rice and chef’s dressing. $9.90
LARB NAM TOK BEEF / PORK Grilled pork/beef with shallot, coriander, mint, long leaf coriander, ground rice, chilli powder and chef’s dressing. $9.90
GRILL PORK SALAD (Moo Kum Wan) Marinated pork neck, grilled and served with green lettuce, tomato, peanuts and cucumber. Dressed with chilli sauce. $9.90
DUCK LARB (Larb Ped Udon) Minced duck tossed with shallot, coriander, mint, long leaf coriander, chilli powder, ground rice and chef’s dressing. $11.90
GLASS NOODLE SALAD (Yum Woon Sen) Glass noodles with minced chicken, prawns, squid, dried shrimps, onion, shallot, mint, coriander, celery, tomato, cashew nuts and chef’s dressing. $13.90
SEAFOOD SALAD Mixed seafood, onion, shallot, mint, coriander, celery, lemongrass, lime leaves and tomato with chef’s dressing. $13.90
PRAWN SALAD (Pla Goong) Prawns, onion, shallot, mint, coriander, lemongrass, lime leaves, chilli jam with chef’s dressing. $13.90
. BANANA FLOWER SALAD W/ PRAWNS Banana flower with chicken, prawns, shallot, coriander, onion, dried coconut, cashew nuts, fried shallot, chilli jam with chef’s dressing. $14.90
SOFT SHELL CRAB W/ MANGO SALAD (Pu Nim Yum Ma Mhung) Deep fried soft shell crab with green mango, lemongrass, coriander, shallot, red onion, chilli, kaffier lime leaves, roasted coconut and $15.90

PAD THAI Wok tossed thin rice noodles with tofu, egg, pickled radish, garlic chives, bean sprouts, chilli powder, tamarind sauce, palm sugar and fish sauce. Served with chicken, beef, pork, prawns -
- Veg $9.90
- Chicken / Pork / Beef $10.90
- Seafood $13.90
GLASS NOODLE PAD THAI (Pad Thai Woon Sen) See prices above Wok tossed glass noodles with Pad Thai ingredients. Served with chicken, beef, pork, prawns or seafood. -
DEEP FRIED WONTON PAD THAI (Pad Thai Keaw Krob) See prices above Wok tossed deep fried wonton with Pad Thai Ingredients. Served with chicken, pork, beef, prawns or seafood. No noodles served with “D -
STIR FRIED FLAT RICE NOODLES W/ SOY SAUCE (Pad C Ew) Flat rice noodles wok tossed with Chinese broccoli, egg, soy sauce. Your choice of meat or seafood. -
- (chicken, pork or beef) $9.90
- (prawns or seafood) $12.90
STIR FRIED SPICY FLAT RICE NOODLES (Pad Kee Mao) Flat rice noodles wok tossed with fresh chilli, garlic, Chinese broccoli, basil. Your choice of meat or seafood. -
- (chicken, pork or beef) $9.90
- (prawns or seafood) $12.90
Most stir fry dishes have options of chicken, beef, pork, prawn or seafood. Please confirm your order with our staff. -
Chicken, beef or pork $9.90
Prawns or seafood $12.90
GRAVY SAUCE FLAT RICE NOODLE (Lad Nah) Stir fried flat rice noodles with Chinese broccoli in gravy bean sauce. Your choice of meat or seafood. -
STIR FRIED CHILLI BASIL W/ RICE (Pad Ka Pao) Stir fried chicken mince with hot basil, hot chilli and garlic. (also available with sliced chicken, sliced beef, sliced pork, whole prawns or seafood - -
STIR FRIED FRESH GINGER W/ RICE (Pad Khing) Stir fried chicken with fresh ginger, onion, shallot, shiitake mushroom, long chilli and black bean sauce. (other choices of meat or seafood available) -
FRIED RICE (Kao Pad) Fried rice chicken, pork or beef with tomato, onion, Chinese broccoli, egg, black soy sauce. Served with cucumber and lemon. $9.90
FRIED RICE W/ PRAWN OR CRAB Fried rice with crab or prawn Served with cucumber and lemon. $13.90
STIR FRIED VEGETABLES W/ RICE (Pad Pak Roam) Stir fried variety of vegetables, tofu, black fungus and glass noodles with chilli, garlic, soy sauce and oyster sauce. Served on rice. $9.90
STIR FRIED CASHEW NUT W/ RICE (Kao Pad Ma Mong Hin Ma Pan) Stir fried of chicken with chilli jam, cashew nuts, onion, shallot, dried chilli and mushrooms. Served on rice. (other choices of meat or s -
STIR FRIED GARLIC PEPPER W/ RICE (Kao Rad Katium Pik Tai) Stir fried chicken with garlic, pepper and steamed broccoli on rice. (other choices of meat or seafood available) -
STIR FRIED FRESH CHILLI W/ RICE (Kao Rad Pad Pik Sod) Stir fried chicken with fresh chilli, garlic, onion, green beans, long chilli and basil. Served on rice. (other choices of meat or seafood avai -
STIR FRIED BEEF W/ OYSTER SAUCE W/ RICE (Kao Rad Pad Nue Nam Mhun Hoi) Stir fried marinated beef top side with shallot, mushrooms, oyster sauce. Served with steamed broccoli on rice. $9.90
STIR FRIED CRISPY PORK BELLY W/ PIK KHING SAUCE ON RICE (Kao Rad Pik Khing Moo Grob) Stir fried crispy pork belly with green beans, chilli, lime leaves and Pik Khing sauce. Served on rice. $9.90
STIR FRIED CHINESE BROCCOLI W/ CRISPY PORK BELLY ON RICE (Kao Rad Ka Na Moo Grob) Stir fried Chinese broccoli with crispy pork belly, fresh chilli and oyster sauce. Served on rice. $9.90
HAINAN CHICKEN W/ RICE (Kao Mun Gai) Sliced chicken poach, served with rice, cooked with chicken stock, black bean sauce on side. Served with cucumber and coriander on rice. $9.90
PORK HOCK W/ RICE (Kao Ka Moo) Smoked pork hock caramelised slowly in five spice reduction, served with poached Chinese broccoli on rice. $9.90
BBQ PORK W/ RICE (Kao Moo Dang) BBQ pork served with cucumber, coriander, boiled egg and Chinese sausage on rice. $9.90
ROAST PORK W/ RICE (Kao Moo Grob) Roast pork served with cucumber, coriander, boiled egg and Chinese sausage on rice. $9.90

Nearby Sample Menus

Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Green beans, thyme and sake butter $15
Selection of local and imported cheeses (Served with house made lavosh) $40
Poached Dutch cream potatoes in kelp and parsley $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A

Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
Rocket & Parmigiano Salad $19.00
- With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
Wagyu $25.00
- Wagyu
Rib Weight: Half Frack- Goog, Full Rack - 1Kg N/A
Top Sirloin (200G) $28.50
- Grain Fed Angus 150 Days (Msa)
Boerewors $31.00
- A Generous Serving Of Traditional South African Beef Sausages, Mildly Spiced And Served With Mashed Potato And Spinach Sauce

Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
Smoked Salmon $ 8.40
Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
Apple Strudel $ 6.00
Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90

Italian sopressa, salami, black olive, artichoke $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Smoked scamorza, sliced potato, rosemary, maple $21
Crispy cider battered red emperor, fries, tartare $29
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Garden fries, aioli $9.50
Capsicum, fetta, herb arancini, tomato chutney $13

Valentine 14 N/A
Lemon Meringue $60
Valentine 8 N/A
White Chocolate each: $2.50, dozen: $27.00
Valentine 9 N/A
Lamington each: $2.50, dozen: $27.00
Cookies & Cream each: $2.50, dozen: $27.00
Valentine 1 N/A

Fish, chips and salad $12
Beer battered chips - Beer battered chips with aioli $9
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
250gm Angus Rump - 150 day grain fed MSA grade 2 $22
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16

Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
Home made Taramasalata (refreshing dip consisting of fish roe, olive oil, garlic and lemon juice) $8.50
Grilled Chicken w/ cream mushroom sauce $22.70
Spaghetti or Rice Sauce Small $9.20 / Large $16.50
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Grilled Chicken (breast chicken with olive oil served with chips and garden salad) $21.70
Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
Greek Lamb Casserole (tender lamb cooked slowly in the casserole w/fresh tomatoes, white wine and finished with aromatic herbs, Served with your choice of vegetables or potato or spaghetti) $23.00

Grilled chorizo, sherry, lemon $10
Capsicum, fetta, herb arancini, tomato chutney $13
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Crispy cider battered red emperor, fries, tartare $29
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Prawn, spinach pesto, pancetta, fresh chilli $23
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32

CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
MIXED COLD TAPAS Some of our all time favourite cold tapas such as Jamon serrano, mixture of olives and cheeses, pimientos, Russian salad, marinated sardines fillets, marinated artichokes N/A
ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
CHANQUETES Fresh white bait fried to perfection N/A
CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
CHORIZO A LA PLANCHA Barbecued Spanish pork & paprika sausage N/A

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Salt and pepper calamari $15.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Classic margherita, buffalo mozzarella $19
Italian sopressa, salami, black olive, artichoke $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Szechuan bang bangchicken, bean shoot, coriander $21.50

Side of salad or vegies $3.00 extra
Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
Don't forget to add your favourite sauce $2.00 extra
Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90
Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
Garlic Pizza w/ herbs $7.00
Chicken Breast Schnitzel w/ thick cut chips $12.00

Deluxe Burger $8.00
Bacon & Egg Roll $5.00
- bacon $1.00
Extra: -
Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
Tuna cream cheese, spanish onion, tomato, cucamber $7.80
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80

Oriental Chicken Set $16.80
Sashimi & Unaju* Set $21.80
Katsu-tama Set $17.80
Katsu Don Set $17.80
MISO Bento $19.80
Teriyaki Chicken Set $16.80
Chicken Katsu Set $17.80
Chirashi Sushi & Sashimi Set $20.80

Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90

Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
Bolognese Beef Mince · Tomato · Onion $13.5
Chorizo a la Sidra - Spanish sausage poached in cider $11
Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
Hawaiian Ham · Pineapple (no oregano) S: $13.5, M: $16.5, L: $19.5
Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13