Chicken Tikka Masala Chicken fillet marinated and cooked in the tandoor, served in a tasty masala sauce. $16.50
Dal Tarka Yellow lentils, herbs & a blend of spices, slowly simmered. $11.50
Malai Prawn- Recommended Pan-fried tiger prawns cooked in a cashew nut, mildly spiced creamy sauce- very tasty & delicious. $17.50
Beef Rendang A traditional Malaysian dish of succulent beef pieces cooked with roasted shredded coconut, lemon grass, onion, ginger, garlic and galangal – recommended ! $16.90
Kadai Lamb Tender lamb pieces cooked in a sauce of onion, fresh ginger, sliced green chilli, roasted coriander, caron seeds and cumin. $16.90
Mixed Vegetable Chana Mixed fresh garden vegetables with chick peas in a medium spiced curry sauce. $13.50
Kelantanese Prawn Tiger prawns, marinated in yoghurt with seasonal vegetables in a special percik sauce of oriental spices, lemon grass and coconut cream. $17.50
Vegetarian Onion, mushrooms, capsicum, (optional pineapple or Kalamata olives) on a tomato base S $12.00 / M $15.50 / L $18.50
Haloumi Baby spinach, Spanish onions, fresh tomato, haloumi, kalamata olives, garlic & rosemary on a tomato base S $14.50 / M $17.50 / L $19.50
Hawaiian Ham & pineapple on a tomato base S $12.00 / M $15.50 / L $18.50
Gamberetti Tiger prawns sautéed in garlic & white wine in a rich napolitana sauce (chilli optional) $17.50
Eggplant V A rich Napolitana sauce combined with sauteed onion, garlic, spinach & grilled eggplant topped with feta $15.00
Bolognese Homemade meaty beef in a rich tomato sauce $12.50
Zucca Roasted pumpkin, baby spinach, Spanish onions, garlic, rosemary & feta on a tomato base garnished with a drizzle of honey S $15.00 / M $18.50 / L $21.00
Greek Salad Cucumber, tomatoes, Spanish onions, kalamata olives, feta served with a light dressing $10.50