Honey Bar & Restaurant in South Melbourne Menu

SMALL PLATES SMALL PLATES
  • Marinated Kalamata & green olives (v)(g) $7.00
  • Housemade dips served w’ grilled Turkish bread (v) $9.00/$15.00
  • Saganaki w' honey soaked wild figs, caramelised lemon & mountain bread $11.00
  • Salt & Sichuan pepper calamari w' mixed leaves & lemon mayo (g) $14.00/$21.00
  • Pork & jalapeno meatballs w' tomato & smoked chili (g) $10.00
  • Chicken 65, spiced chicken pieces served w' roti & yoghurt $11.00
  • Pan fried prawns w' wonton crisps, hoi sin & chili $12.00
  • Mushroom trio, feta & chive cigar, parmesan crumbed & marinated in garlic & thyme (v) $10.50
  • Shredded lamb, dates & red onion in filo pastry w' cinnamon salt $12.00
  • Duck spring rolls w' onion jam $12.50
PIZZA PIZZA
  • Roasted pumpkin, spinach, feta & sage (v) $14.00
  • Lamb, smoked tomato, pine nuts, chili & feta $14.50
  • Smoked chicken, caramelised onion & rocket w' barbeque sauce $14.00
  • Prosciutto, marinated goats cheese & pesto $15.00
  • Gluten Free base available add $2.00
SALADS/SIDES SALADS/SIDES
  • Beer battered thick cut chips or shoestring fried w' tomato sauce & aioli $8.50
  • Pumpkin, spinach, capsicum, pine nuts, fried chick peas & preserved lemon dressing (v)(g) $10.50
  • Cos, green olives, tomato, cucumber, red onion & ciabatta w' balsamic dressing (v) $10.00
  • Roasted beetroot, goat's cheese, rocket w' balsamic reduction (v)(g) $12.00
MAINS MAINS
  • Lasagne w' sauteed wild mushrooms, marinated goat's cheese & baby spinach (v) $18.50
  • Scallop & prawn spaghetti tossed in a basil infused napoli sauce $21.00
  • Char grilled chicken salad w' semi dried tomato, avocado & parmesan (g) $17.00
  • Chicken breast w' sweet corn & potato fritters w' a mild jalapeno salsa, snow pea shoots & chipotle mayonnaise (g) $22.00
  • Vegetarian mezze of falafel, eggplant puree, saffron & lemon potatoes, pumpkin mint & feta salad $17.50
  • Risotto of chorizo, baby peas topped w' char grilled king prawns & paprika oil (g) $23.50
  • Shredded slow cooked lamb, olives, feta, tomato, cucumber & crisp mountain bread $18.00
  • Beer battered barramundi w' salad & thick cut chips $19.50
  • Beef burger w' bacon, lettuce, cheese, caramelised onion, tomato & shoestring fries $18.50
  • Chicken parmagiana w' salad & thick cut chips $20.00
  • Veal wrapped in prosciutto & sage w' a lemon, caper & parsley butter, chats & wild rocket $23.00
  • Slow roasted pork belly, chili caramel, fried noodles w' apple & wasabi slaw (g) $24.00
  • Confit duck leg, potato gratin, green beans & cherry sauce $26.00
  • Grain fed scotch fillet w' mash, green beans, glazed shallots w' a choice of garlic butter, mushroom or green peppercorn sauce (g) $28.00
DESSERTS DESSERTS
  • Saffron, orange & almond cake w' grape molasses (g) $9.00
  • Sticky date pudding w' salted caramel & vanilla bean ice cream $10.00
  • Chocolate plate, chocolate & orange mousse, brownie & truffles $12.00

Nearby Sample Menus

  • French toast $17.50
    • Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • All sandwiches served with green salad
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • FAMILY $20.00
  • MEDIUM $12.50
  • LARGE $16.00
  • Grilled Chicken Breast $19.50
    • Lemon & herbs or mushroom, sundried tomatoes & cashews
  • LARGE $16.50
  • Lemon, Sugar & Ice Cream $12.00
  • FAMILY $23.00
  • 12. AMERICANA
    • Tomato, cheese, ham, beef, onion, oregano
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Beetroot Veg Dumpling $12.00
    • w tempura broccoli
  • Five Spice Calamari $15.00
    • lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
  • Crispy Seafood Wonton Noodle Soup $15.00
    • egg floss, spicy seafood jam, vermicelli
  • Silky Egg Tofu $9.00
    • egg tofu, sweet soy broth, tempura sprinkle, shallots
  • Pork Chop Addiction $15.00
    • traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
  • Chicken Spring Roll $8.50
    • chilli vinegar sauce, lettuce shred
  • Taiwan Cold Soba Noodle $12.00
    • w roasted sesame dressing
  • With Poached Eggs $17.50
  • Quinoa extra $2.00
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • With Poached Egg $16.90
  • Mixed berry $16.00
  • with Bacon $12.50
  • apricot loaf $5.50
  • -Salad $5.00
  • Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
  • -Pineapple $1.00
  • Sourdough toast $3.50
    • Two slices, with your choice spread
  • -Large $7.50
  • Poached eggs with crumbled feta, mushrooms & spinach $9.50
  • -Eggplant $1.00
  • -Ham $5.50
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Seasonal Salad of the Day - ask our friendly staff for details $19
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • 6 for $3.00
  • Chicken Nugget $0.80
  • Banana Fritter $2.50
    • (Fritters are served with cinnamon)
  • Veggie Burger $7.00
    • Lettuce, tomato, sweet chilli and mayonnaise
  • All Day Brekky $5.00
    • Egg & Bacon Sandwich & 2 Hash Browns
  • Fisherman' s Pack $12.90
    • 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
  • All served with lettuce, tomato, onion and garlic sauce in a pita bread.
  • Grilled Chicken Burger $8.90
    • Breast chicken fillet, avocado, cheese, bacon, lettuce and herb mayo.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • 28 Vegetarian mee goreng $10.00
    • Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
  • 29 Vegetarian Singapore noodles $10.00
    • Vermicelli noodles wok tossed with tofu, peas, capsicum. carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce.
  • 10 Seafood mee goreng $12.00
    • Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • w/ Chicken or Beef $11.00
  • w/ Chicken or Beef $11.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Dukes coffee $4.00
  • Heirloom tomato Caprese salad $9.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • Rockford P.S Marion Tawny Barossa $15.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Pineapple 'pain perdu', coconut ice cream $14.00
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • Prawns Scallops Calamari & Crab Meat $30.00
    • linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
  • Cumin lemon & Zaatar Roasted Chicken $22.00
    • couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
  • Southern Fried Chicken $16.00
    • drumettes with sriracha hot sauce & kewpie mayo
  • Salt & Pepper Calamari $17.00
    • spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
  • Fresh Tomato basil flor de latte & olive oil $18.00
  • Oven Baked Barramundi Fillet $33.00
    • rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
  • Zucchini & Feta fritters $16.00
    • rocket hommus tzatziki tapenade & fresh lemon
  • TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
  • RAW KALE SALAD $7.00
  • ADD FETA $4.50
  • WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
  • SPANISH JAMON $5.50
  • EGGS YOUR WAY ON TOAST $11.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • Cheese Salad $6.50
  • Chicken Schnitzel $7.90
  • Ham, Avocado & Cheese $7.30
  • Chicken Breast $7.50
  • Avocado $1.00
  • Pineapple $0.80
  • Standard with lettuce, carrot, tomato & cucumber
  • Egg (Free Range) Salad $6.50
  • Egg florentine $14.90
    • Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
  • Mushroom bruschetta $15.90
    • Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
  • Eggs benedict $14.90
    • Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
  • Panette´s baked beans, with ham hocks $3.50
  • Bruschetta $11.9 / $14.9
    • Tomato, bocconcini, basil & balsamic dressing on toasted sourdough
  • Smoked salmon $5.50
  • Eggs a la mer $15.90
    • Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Mussels (mount martha) $15.00
  • -Natural $1.00
  • Grilled k-b whiting $30.00
  • Renans seafood scramble $10.00
    • Caramelised cuttlefish, octopus and squid
  • Rubas green beans $8.00
  • Clams (NZ) in spanish fino & garlic $12.00
  • Fish taco with trevally ceviche $6.00
  • Lobster tail with blackened sumac butter
    • Refer to blackboard for price
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Patatine (Chips) $6.50
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
  • Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
  • Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
  • Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Honey Bar & Restaurant

Honey Bar & Restaurant

location

Address

345 Clarendon St, at Park St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396963311

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

European , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  American Express

Location
345 Clarendon St, at Park St, South Melbourne, VIC, 3205, Australia
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