Hong Kong Best Food in Box Hill Menu

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Hong Kong Best Food in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Black Pepper Shredded Steak with Tomato Fried Rice $12.00
Beancurd, Mushroom & Mix Vegetable on Rice $9.00
Wong's Laksa King $10.00
Braised Fish w Beancurd Clay Pot $18.80
Snow Pea Shoots with Preserved Egg & Salted Egg $18.80
Prawn in X.O. Sauce $18.80
Snow Pea Shoots with Garlic $16.80
Nasi Goreng (Spicy) $8.50

Mini Pancakes w.butterscotech & ice cream $5.50
Pan of egg, bacon & spinach w.toast $7.90
The Tall (biggish) coffee, chocolate or chai latte $5.80
Fruit Bread toasted (ask for our house jam if you like!) $8.50
Soup - w.cheesy toast $12.50
Sprite & Bottled water $4.50
Bran Muffins raspberry & white choccy, or Blueberry $5.80
Eggs Benedict thick leg ham, poached eggs and hollandaise, on toast - add some wilted spinach + $ 4.00 $19.50

Nasi Goreng (fried rice with chilli) $11.50
Mee Goreng $11.50
Basil Chilli Chicken $14.00
Fantastic Chicken $14.00
Char Mee Hoon $11.50
Sesame Prawns (2) $6.00
Spring Onion Cake $5.00
Lettuce Delights (1) $6.00

Roasted cashews & Asian greens - prawns $22.60
Cold Chicken Salad - Goi Ga/Cold Prawn Salad - Goi Tom: steamed shredded chicken or prawns tossed with shredded cabbages, onions, pickled carrots, mint, coriander & peanuts in a Vietnamese dressing $13.50/$15.50
Bun with curry-lemongrass beef as above with spring rolls (pork+shrimp) $12.50
Vegetarian curry - a traditional Vietnamese coconut curry with tofu, bamboo shoots, potatoes & carrots $17.50
BBQ pork meatballs nem nuong a traditional Vietnamese dish of ground pork meatballs, skewered, char-grilled & garnished with peanuts; served with a dipping sauce, vermicelli, rice paper, herbs & fresh $18.80
Soy sauce rice noodles with eggs & bean shoots - seafood $17.60
Creamy chicken & corn soup $6.50
Sugarcane Prawn Rolls - like a prawn drumstick, this is minced prawns bound to sugarcane & char-grilled; garnished with peanuts. Finger food delicacy, dip in the sauce, but don’t eat the sugarcane $9.20

Sizzling Beef $18.00
Sweet & Sour Chicken (Korean Style) $20.00
Fried Black Bean Noodle (minimum order ; 2serves) $13.50
Beef Noodle (Soup/Dry) $11.00
Spicy seafood Soup with Rice $13.00
Sweet Potato (Korean Style) (approximately 10mins) $14.00
Hokkien Fried Noodle $11.00
Wonton Noodle (Soup/Dry) $10.00

Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Side Salad $3.95
Egg $1.50
Grilled Corn on the Cob (Large) $5.95
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Pequeno Mini Chicken Pita $9.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95

Fruit Platters N/A
Scallops N/A
Crabs N/A
Gyros N/A
Chicken N/A
Lobster N/A
Fish N/A
Lamb Sausages N/A

HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a