Hong Kong Chinese Take Away in Perth Menu

Hong Kong Chinese Take Away in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Garden Salad $4.50, with tuna: $5.50
  • Tempura Udon - Udon noodle soup served with mixed tempura. Vegetable: $7.50, Mixed: $9.50
  • Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
  • Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
  • Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
  • Teriyaki Fish - Pan-fried fish fillet cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Sup bong bong ca $14.90
    • Fish Maw soup
  • Truu nufong toi
    • Tasty grilled lamb cutlet served with salad and tomato
  • Diep rang muoi $30.90
    • Crispy salt and pepper local scallop off shell served on lettuce
  • Mi hoac ju tieu xao chay $13.90
    • Rice or egg noodle stir fried with vegetable
  • Vit xao gung $24.90
    • Roast duck stir fried with fresh ginger and tasty homemade sauce
  • Mi ga don $14.90
    • Crispy chicken egg noodle (dry or soup)
  • Tom xao xa ot $25.92
    • Stir fried prawn with lemongrass & chilli with tasty vietnamese homemade sauce
  • Muc xao khom $21.90
    • Succulent squid, stir fried with tomato and pineapple cooked with sweet and sour sauce
  • Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Beef Cheeks in port and vanilla with French beans and potato croquettes $24
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Irish Pork Sausages mash potato, gravy and balsamic onion relish $20
  • Chicken Parmagiana w’ fries $22
  • Beer Battered Fish and Chips $22
  • Onion Rings and Dipping Sauce $10
  • Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
  • Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
  • - Wedges $9.50
  • Eggs and Ham Salad - Boiled egg, sliced leg ham, tomato salsa, cucumber, capsicum served with mixed lettuce and balsamic dressing $12.50 / $17.50
  • Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
  • - Benedict (with Virginia leg ham) $13.50
  • Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
  • Sides -
  • Seasonal Fruit with compote & natural yoghurt $11.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Reuben on Rye More New York than a New Yorker! $12.90
  • BLT Bagel Best BLT Bagel in Perth! $11.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Grey Goose $22.00
  • Cointreau $9.00
  • Sailor Jerr y Spiced Rum $10.00
  • Valdo Marca Oro Prosecco NV D.O.C.G. Valdobbiadene, ITA $11.00/$50.00
  • Freak Street. Beefeater, Elderflower liqueur, orange, coriander. $18.00
  • Kraken Black Spiced Rum $11.00
  • Bleu De Laqueuille (blue)-Cow's milk cheese, smooth texture complemented by a spicy, tangy flavour (30gm/60gm) $8.50/$17.00
  • Pierre et Papa Rose '12 Languedoc-Roussillon, FRA $9.00/$42.00
  • Iced Coffee - ice-cream & fresh cream $5.20
  • Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
  • Scrambled Egg & Cheese $4.50
  • Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
  • Hamburger - salad, cheese, fried egg $6.90
  • Raisin Toast - with butter $4.00
  • Cheese & Vegemite $4.00
  • Ham, Cheese & Pineapple $5.60
  • -Australia $9.50
    • South australia chevre square
  • Cheese board $22.00
    • Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • Yoghurt panacotta $15.00
    • Served with sour cherries
  • Traditional apple tarte tartin $18.00
    • Caramelized pink lady, cointreau ice cream (allow 15min prep time)
  • Gratinated cauliflower $7.00
  • -Australia $9.00
    • Tasmania pyengana mature cheddar
  • Individual cheeses $9.00
  • Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
  • Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
  • Tobiko (caviar) $7.00
  • Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
  • Mixed Sashimi (large) $38.00
  • Maguro(Tuna) $6.00
  • Konbu (Sea veges) $5.00
  • Gohan (steam rice) $2.00
  • Han's Chicken Bamboo Rice - stir fried chicken and bamboo shoots served with rice $13.95
  • Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
  • MUSSELS -
  • - Han's Red Curry Chicken - chicken cooked in red curry paste with basil and lime leaves $16.95
  • - Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
  • Han's Chili Chicken Rice - stir fried chicken and vegetables cooked with han's chili sauce and served with rice $13.95
  • LAMB -
  • Han's Red Curry Chicken Rice - thai red curry chicken served with rice $13.95
  • Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
  • Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
  • Aranciata, Limonata & Chinotto $5.00
  • Cappuccino $4.35
  • Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
  • Latte $4.35
  • Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
  • Roasted Heritage Carrot & Avocado Salad - Spiced honey-roasted carrots, marinated feta, avocado, leafy radishes, fennel, mint, toasted seeds & an orange & pomegranate dressing $11.75 / $18.50
  • Half Dozen Insan's Fried Chicken $11.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Prawn Pritters serve with Tea Tarik $8.00
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Hong Kong Chinese Take Away

Hong Kong Chinese Take Away

location

Address

Shop T108 Carillon Arcade, Perth, WA, 6000, Australia

phone

Phone

0893217008

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop T108 Carillon Arcade, Perth, WA, 6000, Australia
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