Hong Kong Dim Sum in Box Hill Menu

Hong Kong Dim Sum in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Lemon / Honey Chicken on Rice $9.00
  • Szechuan Chicken / Beef Rice $9.00
  • Beef with Bitter Melon / Chinese Broccoli $14.80
  • Beef with Bitter Melon on Rice $9.00
  • Prawn / Seafood Congee $8.50
  • Peking Sauce Pork Ribs on Rice $10.00
  • Satay Chicken / Beef $13.80
  • Roast Pork Beancurd Clay Pot $18.80
  • Milk Shakes ( chocolate, Coffee, vanilla, caramel & strawberry) $8.50
  • Big BLT - double becon lettuce and tomato with our onion jam - toasted - add avo smash + $ 2.00 - add fried egg + $ 2.50 $18.50
  • Eggs Florentine poached eggs, wilted spinach, hollandaise, on toast - what about sausages on the side + $ 4.00 $19.50
  • Limonatta, Chinotto, Rossa, Coke & Coke Zero $4.50
  • Soup - w.cheesy toast $12.50
  • Toast - white, multigrain, or light rye - it's all sourdough $7.50
  • Freshly Squeezed Juice, Orange, or the ACC apple carrot & celery $7.50
  • Bran Muffins raspberry & white choccy, or Blueberry $5.80
  • Mix Vegi with Blackbean Sauce $11.50
  • Pork Loin with Salt & Pepper $17.50
  • Chicken Satay $13.00
  • Sambal Calamari $18.50
  • Plain Ice-Cream $5.00
  • Mongolian Beef $14.00
  • Hot & Sour Soup $5.50
  • Combination Crispy Fried Noodles $15.50
  • Bo Luc Lac - cubed scotch fillet wok tossed in natural jus $25.80
  • Black bean treat - squids $17.50
  • Wok-tossed satay (squids) - with our delicious home-made satay sauce $17.50
  • Beef m’balls - Design your own -choose your noodles & pick your options $10.50
  • Crispy chicken - Design your own -choose your noodles & pick your options $12.50
  • Sugarcane prawn rolls chao tom succulent sugar cane sticks wrapped in minced prawns, char-grilled & garnished with peanuts; served with fresh herbs, vermicelli, rice paper & our sumptuous nuoc cham sa $22.60
  • Kho chay - tofu, bamboo shoots & shiitake mushrooms slow-cooked in soy with assorted vegetables; a traditional dish offered to Buddhist monks $17.50
  • Home-made chilli jam & fresh basil (xao tuong ot) - prawns $22.60
  • Vegetable Fried Rice $11.00
  • Fried Chiken (Korean Style) (approximately 15mins) $23.00
  • Spring Rolls (vegetable) $5.00
  • Fried Black Bean Noodle (minimum order ; 2serves) $13.50
  • Salted Pepper Squid $16.00
  • Beef Noodle (Soup/Dry) $11.00
  • Fried spicy Korean rice cake $14.00
  • Kimchi $1.00
  • 2 Whole Chickens with 2 large sides* $47.25
  • White Rice $3.95
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Red Pepper Strips $1.50
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Scallops N/A
  • Oysters N/A
  • Saganaki N/A
  • Gyros N/A
  • Rissoles N/A
  • Dolmades N/A
  • Calamari N/A
  • Mixed Dips N/A
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
Hong Kong Dim Sum

Hong Kong Dim Sum

location

Address

22 Cambridge St, Box Hill, VIC, 3128, Australia

phone

Phone

0398901815

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash

Location
22 Cambridge St, Box Hill, VIC, 3128, Australia