Hong Kong Seafood in Parramatta Menu

Hong Kong Seafood in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges from . Lake Parramatta Cafe offers Nadia's Cafe and Plain, Raisin, Cinnamon, Sourdough or Turkish Toast.

Nearby Sample Menus

  • Family (20 nigiri, 12 sashimi & 8 roll) $49.00
  • Medium (6pcs each) $18.00
  • Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
  • Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
  • Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
  • Steam Rice / Miso / Small Salad $2.00
  • Steam Brown Rice $3.00
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • -1 large traditional pizza
  • -1 garlic bread & 1.25lt soft drink
  • Supreme
    • The LOT (excluding seafood & egg)
  • -1 traditional large pizza
  • Marinara
    • Mixed seafood, garlic & parsley
  • Phuket
    • Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
  • Deal 7 $35.90
  • -2 family traditional pizzas
  • Soft Drinks - Coke, Diet Coke, Solo Lemonade, Sunkist $3.00
  • Chai Vanilla Latte $4.50
  • Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon $17.80
  • Chips - Large $7.50
  • Macchiato Short/Long $3.70
  • On Turkish bread with side salad -
  • Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips $9.50
  • Schweppes Mineral Waters - Lemon Lime & Bitters, Orange & Mango, Lemon, Natural Sparkling $3.80
  • - Grilled Haloumi / Avocado $4.00
  • Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
  • Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
  • Turkey breast, Red salmon, Tuna or Salad $7.80
  • Vegemite or Peanut butter $5.00
  • Pancake with bacon and maple syrup $11.90
  • Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
  • - Turkish bread or Wrap $2.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
  • Garlic of Herb Bread $4.00
  • Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
  • Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
  • Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
  • BBQ Ox Tongue - traditional marinated char grilled ox tongue, with Thai dipping sauce $16.90
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • A Romantic Soft Shell Crab - crispy soft shell crab with mixed vegetables, egg & basil leaf in mild curry sauce $18.90
  • Chilli Basil Leaf - stir fried with fresh chilli, bamboo shoots & Thai basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Grilled Salmon $14
  • Grilled Chicken W/garlic Sauce $14
  • Garlic And Cheese Pizza Bread $5
  • Gravy $1
  • Chicken Nuggets And Chips $6
  • SUNDAY: New York Steak $10
  • Sticky Date Pudding $6.5
  • Mississippi Mud Cake $6.5
  • Steamed jasmine rice $2.50/head
  • Mongolian lamb served in a hotpot $26.80
  • Salt and pepper pork spare ribs $21.80
  • Tofu lightly battered and braised with Chinese mushrooms and vegetables $19.80
  • Sea cucumber pieces wok roasted with dry prawn roe $39.80
  • Fried rice with diced chicken and salted fish $17.80
  • Green tea ice cream $6.00
  • Sea cucumber and fresh mushrooms $33.80
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Garlic and Herb Bread $7
  • Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15
  • Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
  • Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Oysters - Natural (Half dozen / Dozen) $16/$30
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
  • Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Bowl of Strawberries $8.80
  • Sausages (2) with Fries $12.00
  • Bumper Special $7.40
  • - with sliced Thai Chicken $24.00
  • Chicken & Mushroom Pie Stuffed full of chunky chicken, mushrooms and bacon and topped with feather light puff pastry – served with a side salad and hot crusty bread $28.00
  • Sticky Toffee Pudding Warm date pudding with vanilla ice cream and irresistible sticky toffee sauce. $11.80
  • Strawberry Dream Surprise Strawberries, vanilla & strawberry ice creams, marshmallows & cream served in a sundae glass $15.80
  • Lasagne al Forno Made from an authentic Italian recipe – layer upon layer of pasta, fine ground beef and rich tomato sauce cooked with herbs and smothered in cheese, topped with Parmesan cheese $23.50
  • Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
  • Feta Cheese $8
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Anchovies $8
  • Rocket & Shaved Kasseri Cheese w/ balsamic, olive oil $12
  • Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
  • Char-Grilled Quails w/ fries & tzatziki $32
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Olive bruschetta (2) - wood fired italian bread with olive tapenade, parmigiano & semi-dried tomatoes $12.9
  • Pollo gambino - chicken breast with prawns, calamari, avocado, semi-dried & cherry tomatoes & creamy pomodoro sugo $36.9
  • Caprese - tomatoes, bufala mozzarella, red onions, basil, origano & extra virgin olive oil $17.9
  • Nonna’s bruschetta (2) - wood fired italian bread with goat’s cheese, artichokes & roasted capsicum $11.9
  • Padrino - chicken, avocado, mozzarella,origano & semi-dried tomatoes T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261
  • Prosciutto bruschetta (2) - wood fired italian bread with pesto, marinated mushrooms, prosciutto & fetta $11.9
  • Pollo boscaiola - chicken breast with cream, mushrooms, pancetta & onions $34.9
  • Pescatora - king prawns, calamari, vongole, mussels, white wine, chilli, garlic & sugo di pomodoro (bianco optional) $33.9
Hong Kong Seafood

Hong Kong Seafood

location

Address

Shop 5052 Westfield Shopping Centre, Parramatta, NSW, 2150, Australia

phone

Phone

0296355083

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 5052 Westfield Shopping Centre, Parramatta, NSW, 2150, Australia
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