Hong Kong Seafood in Parramatta Menu

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Hong Kong Seafood in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges from . Lake Parramatta Cafe offers Nadia's Cafe and Plain, Raisin, Cinnamon, Sourdough or Turkish Toast.

Nearby Sample Menus

Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9

Long Black $3.70
Hot Chocolate $4.00
Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40
- Soy Milk $0.90
Additional Available: -
Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
Falafel Wrap - hommos, onion, tomato, lettuce and lemon juice $14.00

Big Breakfast $14.00
Chips - Bowl (Small/Large) $4.50/$6.50
Sausage & Egg Roll / Sandwich $5.00
Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
Pancakes - double stack served with ice cream & maple syrup $7.50
Beef Burger & Chips $8.50
Chicken Burger & Chips $10.00
Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50

Large Chips $4
Chicken And Avocado Salad $10
Turkish Bread w/Butter $3
Portuguese Chicken $14
Garlic And Cheese Pizza Bread $5
Grilled Chicken W/garlic Sauce $14
Beef Burger (the lot $11) $8
Veal Schnitzel $12

Steamed Vegetables in Oyster Sauce $11.80
Honey Chicken $14.80
Chicken with Mix Vegetables $13.80
King Prawns with Salt & Pepper $18.80
Home Style Bean Curd $14.80
Pig Ears $6.80
Sea Cucumber with Veggies $18.80
Shanghai-Flavoured Hot & Sour Noodle Soup $8.80

Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
Pan Fried Silver Cod with Mashed Soy bean $32.80
Fried rice with diced chicken and salted fish $17.80
Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
Pork dim sim (4 pieces) $8.80
Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
Steamed jasmine rice $2.50/head

Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Crisp Wedges Sour Cream & Sweet Chilli $9
Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Daily Dessert Special (Please see the black board or ask our staff) $9
Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17

Mixed Labne, Homous and Baba Ganouje $19/$26
Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12

Aioli or Tartare Sauce $1.00
Roasted Pumpkin Salad - baby spinach, bacon, Spanish onion, pine nuts & parmesan cheese $10.50
Hash Brown $3.00
Smiley Face or Dotty Cookie $3.50
Vegetarian Breakfast - 2 eggs cooked as you like, tomato, mushroom, avocado & hash brown served with sourdough toast $18.00
Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
Tomato, BBQ or Sweet Chili Sauce $0.50
Steak Sandwich with roasted mushroom, lettuce, tomato, onion jam & beetroot served with chips $17.50

Cheese & Spinach Crepes A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad served with a warm crusty rol $29.00
Sour cream 60c
- Bumper Special $5.90
Kiddycinno 50c
Fried Egg $2.60
- Bumper Special $7.40
- Smoked salmon instead of ham $18.80
Cheese & Spinach Crepe A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. $19.50 / Main course size $29.00

- Skordalia potato & garlic puree w/ lemon, olive oil -
Fish of the Day Market Price
Pan-Fried Eggplant w/ skordalia $15
- all $14
Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
Saganaki cheese pan-fried Kasseri cheese $12
Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
Char-Grilled Quails w/ fries & tzatziki $32

John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
Sticky Date Pudding with butterscotch sauce served with ice cream $13
Profiteroles filled with custard & topped with chocolate sauce & with cream $12
Plain Bread ( Italian Wood Fired) $3.5
Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
Fresh Hand Cut Chips $8

Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
Quiche- quiche lorraine or florentine served with chips and salad $ 17.00
Chicken, cheese and avocado toasted served with chips and salad $ 13.50
Lemon pancakes $ 7.00
Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00
Open melt- grilled cheese- served with side salad $ 8.50
French toast- served with grilled tomato and bacon $ 15.00
Mexican- spicy bolognaise sauce, avocado, tasty cheese and sour cream $ 18.00

Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26

Tuna carpaccio - salmoriglio marinade, olive oil, lemon & chilli $19.9
Calzone tropea - salame, mushrooms, olives, mozzarella, ricotta & origano(chilli optional) $26.9
Ostriche (6 min) - freshly shucked sydney rock oysters - natural, served with red wine & shallot vinaigrette or kilpatrick $3.9ea
Garlic bruschetta (3) - wood fired italian bread with garlic butter & parsley $23.9
Caesar - cos lettuce, pancetta, parmigiano & crostini (anchovies optional) $17.9
Steak & rib combo - fillet steak with salmoriglio marinade, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $49.9
Caprese - tomatoes, bufala mozzarella, red onions, basil, origano & extra virgin olive oil $17.9
Snapper fritto - fried whole snapper with chilli, garlic & lime, ginger nut infused olive oil $46.9