Hong Phuoc Hot Bread in Newtown Menu

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Hong Phuoc Hot Bread in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
PITA BREAD $3.00
Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS -

- Hollandaise and Tomato Relish N/A
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
- Avocado N/A
Fresh Ricotta Toast - on Quinoa Soya Sourdough with Slow Roasted Toms, Balsamic and Rocket or Honey Cinnamon N/A
Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00

Apple & mixed berry pie N/A
Whipped lime pie N/A
Banana, caramel, lime, chocolate, strawberry, vanilla (malt extra $0.50 / soy milk extra $1.00) $5.50
Sweet roasted duck with seasonal vegetables N/A
Lamb & rosemary N/A
Specialty tea pot $3.50
North african style slow roasted lamb with chermoula N/A
Boston baked beans with speck/bacon N/A

Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
Arancini Balls - three mushroom arancini balls served with aioli $7.50
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
Vegetables $7

Fish Stick Roll $3.00
Aburi Hotate (scallop) $5.50
Aburi Salmon $4.50
Unatama (eel & egg) $4.50
Salmon Sashimi 7pcs $8.00
Udon Kanikama, fried bean curd & Seaweed $8.50
STAR PLATTER 66PCS $32.00
Salmon & Avocado $4.00

Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00
Green Eggs and Ham - Scrambled Eggs, Peas, Spinach, Ham and Parmesan Cheese on Sourdough Toast $13.00
Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00

Marinara King prawns, baby octopus, squid and smoked salmon in a napolitana sauce $23.9
King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
Chicken Chicken, mushroom, English spinach and onion in a white wine and cream sauce $18.9
Garlic and mozzarella $6.5
Bolognese In a rich bolognese sauce sprinkled with parmesan cheese $15.5
Roquette Fresh roquette leaves and parmesan lightly dressed with balsamic $9.9
Lamb cutlets* Four juicy cutlets served with your choice of sides and sauce $26.9
Mushroom Mushroom and baby English spinach in a white wine and cream sauce $16.9

Caesar Salad $11.80
Tasmanian Scallops Grilled, served on a bed of mixed leaves with lemon & aioli $15.00
Risotto al Fungi Fresh Mushrooms, parsley, and napolitana sauce $17.00
Whole Snapper Grilled, served with chips or rice & salad Market Price
Lobster Devine Lobster medallions together with king prawns, tassie scallops in a cream sauce topped with tasty cheese accompanied with your choice of chips or rice Half $42.00 / Whole $78.00
Linguini Salmon Smoked salmon, parsley, fresh cream in napolitana sauce $19.00
Baklava Roasted almonds laid in golden baked filo pastry covered in lemon syrup served with icecream $9.50
Risotto Primavera Mixed vegetables in a pink sauce $17.00

SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A