Hong Tai Food Company in Marrickville Menu

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Hong Tai Food Company in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Medium $7.00
Beef $14.00
Souvlaki Chicken or lamb $9.90
- 1/4 Kilo / 1/2 kilo / Kilo
Lamb each stick $4.00
Falafel $7.70
Extras -
Egg $7.10

Five b.l.a.t. (bacon, lettuce, avocado, roasted tomato) $13
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Sides leg ham - smoked salmon - haloumi - extra Turkish bread $5
- with grilled chicken or smoked salmon $18
Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90
Plus: melts - cheese $7
Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18

The Chelsea $249
Black Forest Torte $29.95
Marble Baked $26.95
Tiramisu Torte $29.95
Caramel $25.95
Strawberry $25.95
American $24.95
Marble Mudcake $30.95

Plate of large chips $ 8.00
Bife a casa (Steak served with grilled mushroom, egg and round chips) $ 23.00
Small Garden Salada $ 5.00
Bife pimenta (Steak in pepper & cream sauce served w/ chips and salad) $ 23.00
Plate of small chips $ 4.00
Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
Bife a mexicana (Steak in homemade tomato sauce & mushroom w/ chips and salad) $ 23.00
Plate of square chips $ 10.00

Red Curry Chicken – Ga Cari Aromatic casserole of chicken in tasty Vietnamese style red curry and lemongrass. $20.5
Vegetarian Spring Rolls – Cha Gio Chay (4 pieces) House Specialty. $9
Premium meat or seafood cooked at your table in a pot with caramelized onion, infused with the flavours of coriander and peanut, served with rice paper, lettuce, herbs, pickles and Harry’s special anc $28
Vegetarian Steamboat – Lau Chay Fresh vegetables and tofu cooked at your table in a delicious broth. $36
Vegetarian Salad – Goi Chay Delicious tofu with lightly pickled salad, herbs, and served with crushed peanuts and soy sauce. $13.5
Tender Beef Cubes – Bo Luc Lac Selected yearling beef, marinated with the Chef’s special recipe and flash seared in high flame to seal in the flavour and juices; served with classic pepper, salt and l $14.5
Prawn Crispy Pancake – Banh Xeo Tom Special Vietnamese style filled with prawns, bean sprouts and served with salad, pickles and fish sauce. -
Stir Fried Prawns with choice of sate, curry or mixed vegetables Tom Sate, Cari, Xao Rau $22.5