Grilled Half Shell Scallops - with a white bait & sand crab fritter, salad greens with a fresh lemon & avocado salsa (Entree/Main) $18.50/$28.50
Famous Macadamia Nut Sundae - vanilla 0ce-cream, honey glaed macadamia nuts, topped with swiss caramel fudge & chocolate shards $12.50
Half Ciabatta - oven baked with garlic herb butter (3 slices) $6.50
Whole Broiled Lobster - with tiger prawns & scallops in a creamy mornay sauce, with a summer garden salad & warm ciabatta slices $61.50
Apple Cider Battered Barramundi - with crumbed tiger prawns, soft shell mud crab & salt & pepper red claw crayfish on herb salted chips, tartare sauce & fresh lemon $28.50
Tempura Whiting & Tiger Prawns - on herb salted chips, house salad, tartare sauce & fresh lemon $25.50
White Chocolate & Macadamia Golden Steamed Pudding - with vanilla ice-cream & mascapone cream $12.50