Hope And Anchor Tavern in Hobart Menu

Hope And Anchor Tavern in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Irish Murphy's and Garlic & herb bread.

Nearby Sample Menus

  • Chicken Schnitzel - served with chips, salad & your choice of sauce $15.00
  • Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
  • Chicken Carbonara $19.50
  • Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
  • 250g Pasture-Fed Local Scotch Fillet $27.00
  • Mushroom Risotto with Chicken $21.50
  • Side of Mashed Potato $4.00
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Béarnaise Sauce $1.95
  • Fried Egg (LG) $1.95
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
  • Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
  • Chutney $2.50
  • Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
  • A tasty cheese selection of three varieties $34.50
  • Fettucine w scallops, caramelized fennel & spinach in pernod cream sauce $25.50 / $30.50
  • Housemade confit garlic & potato gnocchi w grilled zucchini, broad beans, mint & goats' cheese (v) $24.50 / $29.50
  • Slow roasted heirloom tomato, bocconcini & basil tartlet w dressed rocket salad & sticky balsamic (v) $12.50
  • NY Eye Fillet 500g $49
  • Orange Crème Brûlée - with chocolate biscotti $13
  • Twice Cooked Duck - with potato mash + orange pepper sauce $38
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
  • Mushroom and Spinach Raviolo - with truffle butter $17
  • Rockwall Slaw $8
  • Tempura Prawns - with nam jim dressing $21
  • - Blue Eye (Trevalla) $17.00
  • Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Half doz Oysters (kilpatrick) $17.00
  • Half doz Oysters (natural) GF $14.00
  • Crumbed Scallops (ten) $15.00
  • Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • EGGS FLORENTINE - Add smoked salmon $6.00
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and avocado $8.50
  • ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
  • TOASTED FOCCACIA (Take away available) - Virginian ham, cheddar cheddar, semi-dried tomato pesto and baby spinach $12.50
  • PANCAKES - 2 pancakes with cream and ice-cream and a choice of: Maple syrup $9.00
  • HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
  • SCONES - Traditional plain scones with raspberry jam and whipped cream $6.00
  • TASMANIAN CHEESE PLATTER - 4 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $24.00
  • Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
  • Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
  • Prawn Crackers or Papadams - Served with peanut sauce $8.00
  • Pla Lard Khing (Fish) - Deep fried whole fish (Barramundi) topped with fresh ginger sauce & seasonal vegetables market price
  • Banana Split - Fresh banana served with ice cream $9.90
  • Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90
  • Yum Ped Yang / Duck Salad - Roast duck cooked in sweet chilli jam. Seasoned in lemon juice with mixed salad $26.50
  • Roti - Thai style bread served with peanut sauce $7.90
  • Banana & Coconut $3.00
  • Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
  • Fish Mallari - a royal taste of fish curry cooked in lightly spiced herbs and coconut milk (Entree/Main) $18.50/$25.00
  • Plain Roti - whole meal plain bread $4.00
  • Keema Naan - naan filled with chicken mince $5.00
  • Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
  • Plain Naan - cooked in tandoor $4.00
  • Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
  • Slices of garlic bread $5.00
  • Button mushrooms, Jerusalem artichoke puree, thyme crumbs $15.00
  • Marinated prawn and romesco pintxo $3.00 each
  • Rocket salad, roasted pumpkin, quinoa $7
  • Char grilled calamari and lemon $15.00
  • Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
  • Garlic popcorn $5.00
  • Jamon and shaved parmesan pintxo $3.00 each
  • Strawberry Mega Choc Waffle cone n/a
  • Frozen Blue Lemonade McSpider n/a
  • English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
  • Mayonnaise n/a
  • Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
  • Grilled Chicken Snack Wrap - It may be little, but there's a lot to love. 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and crea n/a
  • Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • English Muffin n/a
  • House Shucked Pipe Clay Lagoon Oysters – Grilled with Tomato Jam, crisp Bacon and Oregano $20.00, $35.00
  • Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
  • New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
  • Cape Grim Prime Eye Fillet – 250 grams $38.00
  • Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
  • Astor Paris butter N/A
  • Cape Grim Prime Eye Fillet – 200 grams $34.00
  • Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
  • Vegetarian $14.90
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • All served with chips -
  • Crisp Italian style base -
  • See today’s display at Lower Deck $5.90
  • Australian Prawns $19.90
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
  • Pepperoni - salami, olives, capsicum $21
  • Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
  • Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
  • Carbonara - pancetta, egg, garlic, parmesan $21
  • Free Range Egg Omelette - with chorizo, spring onions and semi-dried tomatoes $16.5
  • Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
  • Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19
  • Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
  • Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
  • Prawns $15.00
  • Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
  • Poh Pla Gai - Chicken Spring Roll $1.50 ea
  • Garlic or Herb Bread $4.50
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Mushroom $2.00
  • Soup of the day with warm house made roll $8.00
  • Pepper $2.00
Hope And Anchor Tavern

Hope And Anchor Tavern

location

Address

65 Macquarie St, Hobart, TAS, 7000, Australia

phone

Phone

0362369982

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
65 Macquarie St, Hobart, TAS, 7000, Australia