Hope Inn Hotel in Hindmarsh Menu

Garlic Bread (2) $4.00
Cheese and mustard pizza bread $7.50
Soup of the day served with dinner roll and butter $6.50
Fried vegetarian spring rolls, beef dim sims, coconut leaf prawn dumplings and curry samosas $10.00

Grilled chicken skewers, roast capsicum, onion, avocado, cucumber, tomato and lettuce and chipotle aioli $16.50
House smoked salmon fillet, mango, onion, avocado, cucumber, tomato, mixed salad and lime dill aioli $19.00
Southern chicken burger, bacon, potato rosti, cheese, lettuce and coleslaw in a toasted bun with chipotle aioli and chips $16.50
Hope burger, waygu beef patty, cheese, bacon, egg, beetroot relish, onion rings, lettuce, tomato and aioli on a toasted bun with chips $16.50

Baby spinach, pumpkin, onion, feta and mozzarella $15.00
Ham, pineapple and mozzarella $15.00
Chorizo, jalapenos, capsicum, onion, chilli and mozzarella $15.00
Prawns, sundried tomato, prosciutto, crushed olives, capsicum and mozzarella $15.00
Fresh tomato, garlic, mozzarella, basil and onion topped with balsamic reduction $15.00
Lamb yiros meat, onion topped with fresh lettuce, tomato and tzatziki $15.00
Takeaway 2 pizzas and garlic bread $25.00

Market fish of the day, your choice of : Coopers Pale Ale batter, crumbed or grilled with chips, salad, tartare and lemon $17.00
Crumbed market fish, crumbed calamari, soft shell crab and grilled prawns served with chips, salad and tartare sauce $24.00
Pan fried snapper with sauteed baby spinach, broccolini and snow peas with semi dried tomato tapenade and beetroot glaze $22.00

Bush spiced kangaroo with cinnamon scented sweet potato and pumpkin mash, broccolini with chilli plumb glaze (served medium rare) $24.00
Roasted chicken breast wrapped in prosciutto and stuffed with avocado, sundried tomato and brie on braised spinach, roast potatoes and white wine cream sauce $24.00
Guinness lamb shank slow cooked and served with mashed potato and fresh mint $17.00
- Add an extra shank $5.00
Nasi goreng: special fried rice with chicken skewers, finished with a fried egg and prawn cracker $19.00

300gm Porterhouse $25.00
250gm Beef Fillet Mignon $29.00
250gm Rump $18.00
500gm Rump $26.00
All steaks served with seasoned chunky cut roast potatoes, broccolini and cherry tomato or chips and salad with your choice of sauce -
Sauces - Gravy, pepper, mushroom, dianne, beef glaze, garlic cream, hollandaise -
Toppers - Prawn skewers $5.00
- Pan-fried egg / Beer battered onion ring $3.00
- Panko crumbed calamari $4.00

Mediterranean penne with sundried tomato, mushroom, roast capsicum, broccoli and basil in rose sauce $17.00
Smoked salmon linguine with fresh chilli, cherry tomatoes, capers and onion in a white wine cream sauce with shaved parmesan $18.00

Chicken or wagyu beef schnitzel fried till golden served with chips and salad and your choice of sauce $17.00
Toppers - Napolitana sauce, ham & mozzarella / Napolitana sauce, ham, pineapple & mozzarella / Chorizo, hot chilli sauce, mozzarella & jalapeno $4.00 each
- Pan-fried prawns in creamy garlic sauce / Mushrooms, onion and melted blue cheese & mozzarella $4.00 each

Bangers and mash, trio of sausages, duck and veal, lamb and rosemary and chorizo on mashed potato finished with onion Guinness gravy $17.00
Daily roast - Please ask one of our friendly staff for today's selection $17.00
Pie of the day $16.00

Warm apple pie served with spiced custard and fresh strawberries $7.00
Sticky date pudding with butterscotch sauce and ice cream $7.00
Orange and almond cake with rose scented poached berries $7.00
Super sundae: 2 scoops of vanilla, strawberry and chocolate ice cream topped with marshmallows, whipped cream, wafer and nuts, drizzled with our famous chocolate fudge sauce $9.50
Dessert of the day (see special board) N/A
Coffee and cake $6.50

Nearby Sample Menus

Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50

Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
Tiropites - Filo pastry pies filled with cheese $14.00
Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00

Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Curry Dishes $12.00
Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00
Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
Tom Kha - Mild chicken and coconut soup with galangal, lemongrass and mushrooms Chicken or Veg $9.00
Steamed Jasmine Rice - small (1 person) $3.00