Hope Inn Hotel in Hindmarsh Menu

Garlic Bread (2) $4.00
Cheese and mustard pizza bread $7.50
Soup of the day served with dinner roll and butter $6.50
Fried vegetarian spring rolls, beef dim sims, coconut leaf prawn dumplings and curry samosas $10.00

Grilled chicken skewers, roast capsicum, onion, avocado, cucumber, tomato and lettuce and chipotle aioli $16.50
House smoked salmon fillet, mango, onion, avocado, cucumber, tomato, mixed salad and lime dill aioli $19.00
Southern chicken burger, bacon, potato rosti, cheese, lettuce and coleslaw in a toasted bun with chipotle aioli and chips $16.50
Hope burger, waygu beef patty, cheese, bacon, egg, beetroot relish, onion rings, lettuce, tomato and aioli on a toasted bun with chips $16.50

Baby spinach, pumpkin, onion, feta and mozzarella $15.00
Ham, pineapple and mozzarella $15.00
Chorizo, jalapenos, capsicum, onion, chilli and mozzarella $15.00
Prawns, sundried tomato, prosciutto, crushed olives, capsicum and mozzarella $15.00
Fresh tomato, garlic, mozzarella, basil and onion topped with balsamic reduction $15.00
Lamb yiros meat, onion topped with fresh lettuce, tomato and tzatziki $15.00
Takeaway 2 pizzas and garlic bread $25.00

Market fish of the day, your choice of : Coopers Pale Ale batter, crumbed or grilled with chips, salad, tartare and lemon $17.00
Crumbed market fish, crumbed calamari, soft shell crab and grilled prawns served with chips, salad and tartare sauce $24.00
Pan fried snapper with sauteed baby spinach, broccolini and snow peas with semi dried tomato tapenade and beetroot glaze $22.00

Bush spiced kangaroo with cinnamon scented sweet potato and pumpkin mash, broccolini with chilli plumb glaze (served medium rare) $24.00
Roasted chicken breast wrapped in prosciutto and stuffed with avocado, sundried tomato and brie on braised spinach, roast potatoes and white wine cream sauce $24.00
Guinness lamb shank slow cooked and served with mashed potato and fresh mint $17.00
- Add an extra shank $5.00
Nasi goreng: special fried rice with chicken skewers, finished with a fried egg and prawn cracker $19.00

300gm Porterhouse $25.00
250gm Beef Fillet Mignon $29.00
250gm Rump $18.00
500gm Rump $26.00
All steaks served with seasoned chunky cut roast potatoes, broccolini and cherry tomato or chips and salad with your choice of sauce -
Sauces - Gravy, pepper, mushroom, dianne, beef glaze, garlic cream, hollandaise -
Toppers - Prawn skewers $5.00
- Pan-fried egg / Beer battered onion ring $3.00
- Panko crumbed calamari $4.00

Mediterranean penne with sundried tomato, mushroom, roast capsicum, broccoli and basil in rose sauce $17.00
Smoked salmon linguine with fresh chilli, cherry tomatoes, capers and onion in a white wine cream sauce with shaved parmesan $18.00

Chicken or wagyu beef schnitzel fried till golden served with chips and salad and your choice of sauce $17.00
Toppers - Napolitana sauce, ham & mozzarella / Napolitana sauce, ham, pineapple & mozzarella / Chorizo, hot chilli sauce, mozzarella & jalapeno $4.00 each
- Pan-fried prawns in creamy garlic sauce / Mushrooms, onion and melted blue cheese & mozzarella $4.00 each

Bangers and mash, trio of sausages, duck and veal, lamb and rosemary and chorizo on mashed potato finished with onion Guinness gravy $17.00
Daily roast - Please ask one of our friendly staff for today's selection $17.00
Pie of the day $16.00

Warm apple pie served with spiced custard and fresh strawberries $7.00
Sticky date pudding with butterscotch sauce and ice cream $7.00
Orange and almond cake with rose scented poached berries $7.00
Super sundae: 2 scoops of vanilla, strawberry and chocolate ice cream topped with marshmallows, whipped cream, wafer and nuts, drizzled with our famous chocolate fudge sauce $9.50
Dessert of the day (see special board) N/A
Coffee and cake $6.50

Nearby Sample Menus

Schnitzel & Chips $ 8.00
The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00
Antipasto - small bits and pieces, cold cuts, cheese, marinated vege, arrancini, house specialities $ 26.00
Moussaka - traditional, eggplant, zucchini, potato, mince, bechamel $ 24.00
Napoli Eggs - Poached in Napoli sauce w spinach, chorizo & toast $ 14.00
Chocolat-T (decaf) Sweet Cup $4.00/$2.00/Pot $7.00
Cotoletta - home-made chicken breast schnitzel, rocket, tomato, chips, chipotle mayo $ 19.00

Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00

Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Vegetarian Seasonal Vegetables $11.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
Lemongrass with Tofu - stir fried with vegetables, chilli, lime leaves and fresh lemongrass $13.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Samosas - Crisp pastry triangles filled with lightly spiced vegetables $4.00