Hopetoun Tea Rooms in Melbourne Menu

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Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
Atlantic Eggs*- Two soft poached eggs with premium Tasmanian salmon on toasted sourdough with crushed avocado & salmon roe $19.00
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
The Full English Breakfast* - Scrambled, fried or poached eggs served with bacon, Irish sausage, black pudding, baked tomato, sautéed mushrooms & creamed spinach $20.00
Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
Raisin Brioche Toast $7.00
Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00

Soup of the Day $14.00
Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00

Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
Fresh Baked Scones accompanied with Hanks jam & double cream $7.00

Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
Bolivian Green - Green tea - gentle & airy N/A
Buddha’s Finger - Dark rich oolong with peach characteristics N/A
Cha Cha Chai - Cinnamon, cloves, cardamon, ginger, pepper, black tea N/A
Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
Colonille - French vanilla & Vietnamese black tea N/A
Congo Bongo - Coconut, mango & black tea N/A
Darjeeling - A nutty note, mild greenness, hearty character N/A
Dahl House - Black tea with ginger & peach N/A
Earl Grey - Black tea & bergamot N/A
Fiji - Green tea with papaya & wild pineapple N/A
Lemon Myrtle - All natural fragrant citral N/A
Mademoiselle Grey - Earl grey & rose petals N/A
Marquise Grey - Earl grey & lavender flowers N/A
Organic Mint - Peppermint leaves - big flavour N/A
Passion & Envy - Green leaf with sensuous passionfruit N/A
Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
What A Pear - Green tea & pear N/A

Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
Iced Drinks - Iced-Coffee, Iced-Chocolate, Iced-Mocca N/A
Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
Mineral - Sparkling Water, Blood Orange Lemon-Lime Bitters N/A
Effervescent - Coke, Diet-Coke, Lemonade N/A
Water - Fiji - Still bottled N/A

Nearby Sample Menus

SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
PEKING DUCK DUMPLINGS 16.00
- with Lucy’s hoi sin sauce
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
STEAMED JASMINE RICE 4.00
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo

Seafood tempura $15.00
Mackerel with kimchi in spicy sauce $20.00
Seafood combination noodle soup $14.00
Fresh oyster $10.00
Ugeoji galbitang $16.00
- Beef rib stew with dried cabbage
Galbijjim $20.00
- Braised beef ribs
Sashimi $12.50
- Fresh slice raw fish
Spicy seafood hot pot (3-4 people) $52.00

HASHBROWN 3.50
Bianca 17.50
FRENCH TOAST THICK STYLE 15.50
- Served w/ maple syrup & blueberries
GIGANTE 19.50
- Your choice of eggs, bacon, tomato, mushrooms, hashbrown, baked beans sausage on thick toast
BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast
add poached egg 3.00
Pollo Fungi 21.50
AVOCADO SMASHED 16.50
- w/ feta fresh mint & lemon juice on a toasted bage

-Butter
Pancetta $14.50
- Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
-Add chorizo $5.00
Coleslaw $4.00
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
Blueberry & lemon cheesecake (V)
- A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
Chook & bacon $15.00
- Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon

Breakfast sides
Toast with with condiments $3.80
- your choice of jam, marmalade, honey, vegemite or peanut butter
Fries $6.50
Lasagne $11.00
- layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
Buttermilk pancakes $6.00
Grilled eggplant, capsicum, mushrooms & feta $8.80
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
Salami, sun-dried tomato, olives and feta $8.50

Hokinese Fried Rice 22.00
San Choi Bow per piece 6.00
Homemade Dim Sim 3 pieces 4.80
Pork Ribs Honey & Pepper 14.80
Small 2.50
Egg Plant fritters with crispy oats 7.80
Special Combination
Honey Chicken 16.00

Antipasti
Polpo alla Grilia 19.00
- Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
Budino al cioccolato 18.00
- Soft centered chocolate pudding, roasted hazelnuts and vanilla ice cream
Bruschetta 15.00
- Grilled sourdough with fresh tomato, shallots, capers and burrata
Gelato e sorbetto 12.00
- A selection of locally made gelato, nut praline
Pate di Fegatine 13.00
- Chicken liver pate, Balsamic shallots and crostini
32.00 : share
Pesce del giorno market price

With Fresh Strawberries and Coulis (seasonal) $17.00
Gnocchi Al Pesto $22.50
- Homemade potato gnocchi with fresh basil pesto.
Chicken Satay $27.00
- Marinated chicken skewers, grilled and served with our homemade satay sauce, salad and rice.
Spaghetti Bolognese $12.00
Bruschetta $10.00
- Toasted Italian bread with basil pesto and a capsicum, Spanish onion, tomato salsa and olives.
Greek Salad $13.00
- A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.

Lucky Prawn & Chive Dumplings (3) $8.80
Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
House Made Pan Fried Spring Onion Pancake (1) $5.80
Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80

Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
Chips $6.00
- With Green Laver and Salt
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Tebasaki
- Japanese Deep Fried Chicken wings
$10.00 (5 pcs)
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Chicken-Nanban $15.00
- Kyushuu syle deep fried chicken thigh, dippd in sweet & sour sauce served with Japanese Tartare sauce and mixed leave salad

Formaggi - Mauri Blue Mauri, Sepertino Stravej & Le Marquis $24.00
Olive Cunzatti: lemon & fennel marinated olives $12.00
12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $36.00
Sangiovese slow braised beef cheek, parsnip puree, purple kale $35.00
Spring Bay mussels: herb crusted & baked (2) $8.00
Our selection of house made sorbetti & ice cream $18.00
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $22.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00

-Tomato, basil & bocconcini $8.50
House made beef lasagne $18.50
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
Banana, cinnamon & walnut bread $6.00
Spinach & ricotta gnocchi with tomato & basil sugo $17.00
Croissant, toasted with ham and cheese or cheese & tomato $7.00
Toasted sourdough sandwiches $8.90 / $10.60
Traditional fruit toast $6.00

Steamed BBQ Pork Bun (2 pieces) $5.20
Macaroni Soup with Grilled Pork Chop (option Instant Noodle) $9.90
HK Stewed Beef Brisket on Rice - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $9.90
Grilled Chicken Chop Rice Set - Grilled chicken chop marinated with a traditional recipe $10.50
Fried Beancurd Skin filled with Pork and Prawn Roll(3 pieces) $5.50
Stir Fried Seafood with Udon $11.50
Stir Fried Rice Noodle with Soya Sauce & Beef $10.50
Formosa Stewed Mince Pork Rice - Mince pork stewed with five spice and soya stock served with soya marinated egg on rice $6.50

Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Pide by itself $3.00
Warm Herb Pide 1.90
Extra bread 0.50
Berry Compote
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing

Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A