Lemongrass Thai Cuisine Restaurant
Asian, Thai

55 Bank St, Port Fairy, VIC, 3284, Australia
- Duck Salad - Slices of boneless roasted duck, tossed in our Thai spiced lemon-chilli dressing, tomato, cucumber, coriander leaves and a touch of chilli jam $19.90
- Hokkien Noodle - Traditional hokkien noodles stir-fried with capsicum, broccoli, bean sprouts, kai lan and carrot in a special sauce. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
- Massaman Curry (Beef, Lamb or Chicken only) - Delicious mild thick curry slow cooked with Thai ground spices, potatoes, peanuts and soft onion in creamy coconut milk. $16.90
- Yellow Curry - An aromatic blend of mild turmeric powder curry paste cooked in creamy Thai coconut milk served with tender potatoes and onion. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
- BBQ Beef or Chicken - Marinated beef or chicken slices barbequed with Thai herbs, onion and capsicum, served with a side of special spicy Thai sauce. $18.90
- Fresh Chilli and Basil - Stir fried with freshly crushed chillies, sweet basil leaves, assorted vegetables and bamboo shoots. Veg / Chicken, beef, pork / Seafood, prawns, squid $15.90 / $16.90 / $19.90
- Black Sticky Rice with Thai Custard and Coconut Milk - A mouth-watering dessert with homemade sticky rice and Thai custard deliciously toppped off with creamy coconut milk $6.50
- Honey Prawns - Freshly battered deep fried king prawns served on a bed of steamed vegetables topped with homemade honey sauce $19.90