Free range pork perfectly seared and served with creamy mash, salad or seasonal vegetables and a creamy mustard sauce
CHICKEN & SPINACH PIE $15.00
Chefs' secret cheese sauce blended w chicken, bacon, and onion and topped w golden pastry
GARLIC PRAWNS $29.50
Pan fried and served on a bed of steaming rice and served with a crisp garden salad
ARANCINI BALLS your choice of any 3 $12.00
Bacon, spinach, semi-dried tomato and mozzarella/Pumpkin, fetta and parmesan/Basil pesto, mozzarella, and cherry tomato
STUFFED CHICKEN BREAST $28.50
Free range chicken breast stuffed w brie cheese, semi-dried tomato, and spinach, wrapped in bacon and served w seasonal vegetables and a corn risotto cake topped w a creamy white wine sauce
SCOTCH FILLET $36.00
Choice of mushroom sauce, pepper sauce or garlic butter and served w salad or seasonal vegetables and steak fries
PAPPARDELLE LAMB RAGU $28.50
Slow cooked lamb shank in red wine tomato sauce tossed with pappardelle pasta and served w shaved parmesan
Chicken & Spinach Pie served w steak fries & Salad $19.50
Spicy Noodle Thai flat rice noodles stir-fried with fresh chilli, garlic, basil, carrot, broccoli, capsicum, kai Ian in a special sauce -
Roasted Duck Curry Boneless pieces of roasted duck cooked in red curry with pineapple, vegetables,basil leaves and tomato $17.90
CHICKEN, BEEF OR PORK $15.90
Cashew Nut Noodle Thai flat rice noodles stir-fried with chilli jam, broccoli, capsicum, onion, carrot, baby corn and roasted cashews in secret sauce -
CHICKEN, BEEF OR PORK $8.50
Thai Spring Rolls ( 4 pcs ) Crispy spring rolls stuffed with cabbage, carrot, celery and clear noodles served with home made sweet chilli sauce $7.90
Lemongrass Prawns Prawns stir-fried with broccoli,carrot, baby corn, onion, capsicum and snowpeas in special sauce with freshly crushed lemongrass $19.90