Horsham Masala Indian Restaurant in Horsham Menu

ENTREES ENTREES
  • 1 Vegetable Samosa (2 pcs) $5.00
    • Pyramid shaped puff with potato, pens and spices
  • 2 Vegetable Pakora (2 pcs) $5.00
    • Combination of vegetables with spices and chickpea flour deep fried
  • 3 Aloo Tikki (2 pcs) $5.00
    • Deep fried potato cakes stuffed with lettuce and spices
  • 4 Tandoori Chicken (Half/Full) $12.00/$20.00
    • Chicken marinated in yoghurt and spices, and then cooked in tender
  • 5 Chicken Tikka (4 pcs) $11.90
    • Boneless pieces of chicken marinated in yoghurt and spices and thin cooked in tandoor
  • 6 Sheek Kabab (4 pcs) $13.90
    • Minced lamb with spices cooked in the tender
  • 7 Barra Kabab (4 pcs) $17.90
    • Tender lamb chops marinated with yoghurt, rum and spices
  • 8 Fish Tikka (4 pcs) $17.90
    • Fillets of rockling fish marinated in ginger, garlic, herbs and spices cooked in dry oven
  • 9 Tandoori Mushrooms $11.90
    • Mushrooms marinated in yoghurt and spices cooked in the tender
  • 10 Tandoori Platter $13.90
    • Mixed platter with lamb chop, chicken tikka, sheek kebab and tandoori chicken
MAIN COURSES -  POULTRY FARE MAIN COURSES - POULTRY FARE
  • 11 Butter Chicken (Murgh Makhni) $14.90
    • Boneless pieces of chicken cooked in mild tomato and cream sauce
  • 12 Chicken Jalfrezi $14.90
    • Small pieces of boneless chicken tempered with onion seeds and cooked with capsicum, onion and tomato
  • 13 Chicken Curry $14.90
    • Traditional indian chicken curry
  • 14 Chicken Korma $14.90
    • Delicate pieces of chicken cooked in a cashew nuts based mild cream sauce
  • 15 Saag Chicken $14.90
    • Spring chicken cooked in a spinach sauce with spices
  • 16 Chicken Tikka Masala Chef’s Special $14.90
    • Tandoori chicken boneless cooked with capsicum, onion, tomato and spices in masala sauce
  • 17 Chicken Vindaloo $14.90
    • Tender chicken in hot spicy sauce with vinegar and potato
  • 18 Murg Mumtaz $14.90
    • Boneless pieces of chicken cooked with mango puree in mild creamy sauce and finished with coconut
FROM THE MEADOWS FROM THE MEADOWS
  • 19 Lamb Rogan Josh $14.90
    • Tender Pieces of lamb cooked in a delicate sauce with yoghurt
  • 20 Lamb Korma $14.90
    • Lamb pieces cooked in cashew nut based creamy sauce
  • 21 Saag Gosht $14.90
    • Tender lamb in spinach with spices and herbs
  • 22 Lamb Vindaloo $14.90
    • Lamb cooked with potato in a hot sauce with vinegar and spices
  • 23 Bhuna Gosht $14.90
    • Serri dry lamb dish with tomato, capsicum, green chilli and ginger
  • 24 Dal Gosht $14.90
    • Lamb cooked with lentils and spices
  • 25 Lamb Masala $14.90
    • Lamb cooked with capsicum, tomato, onion and cooked in spices
  • 26 Lamb Sabjiwala $14.90
    • A delicious combination of vegetables and lamb
  • 27 Lamb Madras $14.90
    • South Indian lamb dish cooked with coconut, tempered with mustard and curry leaves
  • 28 Lamb Nilgiri Korma $14.90
    • Lamb cooked with coriander leave paste, yoghurt and spices
BEEF TOP CUTS BEEF TOP CUTS
  • 29 Beef Curry $14.90
    • Tender pieces of beef cooked with onion, yoghurt and spices
  • 30 Beef Vindaloo $14.90
    • Beef cooked with potato in a hot sauce with vinegar and spices
  • 31 Beef Masala $14.90
    • Beef cooked in chef’s special masala sauce with onion, tomato and capsicum
  • 32 Kashmiri Beef $14.90
    • Beef cooked in mild sauce with fresh and dry fruits
  • 33 Beef Madras $14.90
    • Beef cooked with coconut and spices and tempered with mustard and curry leaves
  • 34 Beef Korma $14.90
    • Beef cooked with cashew nut in mild creamy sauce
  • 35 Dhania Beef $14.90
    • Beef cooked with coriander leaf paste with spices
  • 36 Beef Dhansak $14.90
    • A mouth watering combination of beef and chana deal with spices
VEGETABLE GARDEN VEGETABLE GARDEN
  • 37 Vegetable Korma $13.50
    • Mixed vegetables in a mild creamy sauce
  • 38 Vegetable Curry $13.50
    • Mixed vegetables cooked in onion & tomato based gravy
  • 39 Saag Paneer $13.50
    • Cottage cheese cubes in spinach puree with spices
  • 40 Shabnam Curry $13.50
    • Mushroom and green peas in a yoghurt onion and gravy
  • 41 Aloo Mutter Paneer $13.50
    • Potato, cheese and green peas in a delicate onion and tomato based sauce
  • 42 Pumpkin Masala $13.50
    • A semi-dry pumpkin dish with spices and coconut finish
  • 43 DealMakani $13.50
    • Black lentils with kidney beans cooked overnight with spice and herbs
  • 44 Chana Dal $13.50
    • Yellow lentils cooked with spices and tempered with onions and cumin
  • 45 Jeera Aloo $13.50
    • Potato cooked with spices, tempered with cursing
  • 46 Malai Kofta $13.50
    • Mashed potato balls stuffed with fruits and nuts and cooked in mild creamy sauce
  • 47 Baingan Masala $13.50
    • Eggplant and potato cooked in masala sauces
  • 48 Baingan Bharta $13.50
    • Eggplant roasted on charcoal in tandoori oven then cooked with onion, tomatoes, herbs and spices
  • 49 Dal Islamabad $13.50
    • Chana Dal cooked with spinach leaves with herbs and spices
  • 50 Aloo Gobhi $13.50
    • A combination of cauliflower and potatoes tempered with cumin seeds cooked with spices
  • 51 Mushrooms Jhalfereji $13.50
    • Mushroom slices cooked with capsicum, onion and tomatoes tempered with cumin seeds
FISHERMAN’S NET FISHERMAN’S NET
  • 52 Prawns Malabar $17.00
    • Prawns cooked in a mild coconut cream sauce
  • 53 Prawns Masala $17.00
    • Prawns cooked in semi dry gravy with capsicum, ginger, onion, tomato & spices
  • 54 Kerala Prawn Curry $17.00
    • Prawn cooked with coconut in south indian style with spices and herbs, tempered with mustard and curry leaves
  • 55 Fish Curry $17.00
    • Fish pieces cooked in onion and tomato based sauce with spices and herbs
  • 56 Fish Madras $17.00
    • Delicate fish cooked in coconut milk and spices tempered with mustard and curry leaves
THE HARVEST THE HARVEST
  • 57 Plain Rice $3.00
    • Plain boiled basmati rice
  • 58 Kashmiri Pulao $6.00
    • Rice cooked with fruits and nuts
  • 59 Pea Pulao $5.50
    • Rice cooked with pea and tempered with onion seeds
  • 60 Sabji Biryani $9.90
    • Rice cooked with spices & herbs
  • 61 Chicken Biryani $11.90
    • Rice cooked with chicken, spices & herbs
  • 62 Lamb Biryani $11.90
    • Rice cooked with tender lamb and spices
BREAD BASKET BREAD BASKET
  • 63 Naan $2.50
    • bread made of plain flour cooked in tandoor
  • 64 Garlic Naan $3.00
    • Naan with garlic, butter on top
  • 65 Cheese Naan $4.00
    • Naan stuffed with cheese
  • 66 Garlic Cheese Naan $4.50
    • Cheese naan with garlic and butter on top
  • 67 Kashmiri Naan $4.50
    • Naan stuffed with fruits and nuts
  • 68 Keema Naan $4.50
    • Naan stuffed with minced meat, potato and spices
  • 69 Paratha $4.00
    • Flaky wholemeal bread
  • 70 Aloo Paratha $4.50
    • Wholemeal bread stuffed with potato
  • 71 Roti $2.50
    • Wholemeal bread cooked in the tandoor
  • 72 Masala Kulcha $4.50
    • Naan stuffed with cheese and potato with chef’s special masala
ACCOMPANIMENTS ACCOMPANIMENTS
  • 73 Kachumber Salad $4.00
    • Chopped tomato, coriander and onion with lemon juice and spices
  • 74 Raita $4.00
    • Fresh yoghurt with tomatoes and cucumber
  • 75 Mango Chutney $3.00
  • 76 Papadam $2.00
  • 77 Mint Chutney $1.00
  • 78 Mixed Pickles $2.00
SWEET ENDINGS SWEET ENDINGS
  • 79 Gulab Jamun $5.00
    • Golden fried milk balls in sugar syrup
  • 80 Pista Kulfi $5.00
    • Indian ice- cream with pistachio
  • 81 Mango Kulfi $5.00
    • Indian ice cream made with mango pulp

Nearby Sample Menus

  • BRUSCHETTA $11.50
    • Grilled Pane Di Casi bread topped w fresh tomato, onions topped w our own herb blend and drizzled w Mount Zero extra virgin olive oil
  • Garlic Bread $8.00
  • BARRAMUNDI $29.50
    • Touched by the grill and served lemon butter, salad or seasonal vegetables and steak fries
  • Raspberry and white chocolate cheesecake that needs no explanation!
  • CHICKEN SCHNITZEL $25.00
    • Your old pub favorite served golden w steak fries and seasonal vegetables or salad
  • Penne Carbonara $13.50
    • tossed in a creamy sauce w bacon, egg & spring onion, topped w shaved parmesan >>
  • Sticky date pudding served w caramel sauce and vanilla bean ice cream
  • TRIO OF DIPS $15.00
    • Lightly grilled flatbread served with our ever-changing house-made dips
  • XLarge $20.50
  • Family $2.20
  • 4. Hawaiian
    • Ham & Pineapple
  • GLUTEN FREE Information
  • Large $18.00
  • 5. Vegetarian
    • Mushrooms, Capsicum, Onion & Olives
  • Large $18.00
  • Family $23.00
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Original Recipe Chicken 5 Pieces $12.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • BLT Twister - $6.95
  • Dinner Roll $0.90
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • Hokkien Noodle Hokkien noodles stir-fried with capsicum, broccoli, bean sprouts, kai Ian and carrot in a special sauce -
  • Cashew Nut Noodle Thai flat rice noodles stir-fried with chilli jam, broccoli, capsicum, onion, carrot, baby corn and roasted cashews in secret sauce -
  • CHICKEN, BEEF OR PORK $15.90
  • Roti $5.50
  • Jungle Curry Very hot traditional Thai style curry cooked without the coconut milk served with peppercorn,broccoli,carrot, bamboo shoots, green beans, capsicum, young corn and basil leaves -
  • Prawns $1.50 each
  • Oyster Oyster sauce stir-fry with broccoli, carrot, green beans, baby corn, snow peas, Kai Ian and mushrooms -
  • VEGETABLES, TOFU $14.90
Horsham Masala Indian Restaurant

Horsham Masala Indian Restaurant

location

Address

24 Firebrace St, Horsham, VIC, 3400, Australia

phone

Phone

0353827699

clock

Opened hours

Wednesday 5–9:30pm Thursday 5–9:30pm Friday 5–9:30pm Saturday 5–9:30pm Sunday 5–9:30pm Monday Closed Tuesday 5–9:30pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
24 Firebrace St, Horsham, VIC, 3400, Australia
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