Hot Chilli Food House in Wollongong Menu

Kebab Menu Kebab Menu
  • Doner Kebab - Lettuce, tomato, onion with sauce with extra meat $9.00
  • Chicken Kebab - Lettuce, tomato, onion with sauce $10.00
  • Doner Kebab -with extra meat $11.00
  • Chicken Kebab - with extra chicken $12.00
  • Doner and Chicken combo - lettuce, tomato, tabouli, salad and sauce $12.00
  • Falafel / Vegetarian - With houmus, tabouli, salad and sauce $8.50
  • Extra meat $2.00
  • Other Extra topping $1.00
Foccacia Menu Foccacia Menu
  • italian - ham, tomato, pesto, lettuce,cheese, onion and anchovies (optional) $12.50
  • French - Chicken, tomato, lettuce, artichokes, cheese and french mustard (halal) $12.50
  • Vegetarian - Spinach, eggplant, garlic, artichokes, tomato, lettuce, onion and cheese (halal) $12.50
  • Mexican - Hot pepperoni, jalapeno peppers, avocado, capsicum and cheese $12.50
  • Australian - Ham, pineapple and cheese $12.50
  • Turkish - Spinach, feta cheese, olives, tomato, tabouli, houmus and sundried tomato (halal) $12.50
Special Deal Special Deal
  • Pide Family Pack - 2 Turkish pide, 1 regular dip (choice of tzaziki, houmus or babagannouchi), 1 garlic bread or herb bread and 1.25lt soft drink $40.00
  • Combo Pack - 1 Large pizza, 1 turkish pide and 1.25lt soft drink $40.00
  • Deluxe Family Pack - 1 Family pizza, 2 Turkish pide. 1 regular dip (choice of tzaziki, houmus or babaganoush) 1 garlic or herb bread and 1.25lt soft drink $67.00
Kids Pide Menu Kids Pide Menu
  • margarita Pide - Garlic tomato and paste and cheese) (halal) $9.00
  • Ham and cheese Pide $11.00
  • Sucuk *turkish pepperoni) and cheese (halal) $11.00
  • Chicken and cheese (halal) $11.00
Dessert Pide Dessert Pide
  • Banana and Nutella Pide $12.50
  • Apple Cinamon and Nutella Pide $12.50
Pide Bread Pide Bread
  • Garlic Bread $6.00
  • Chilli Bread $6.00
  • Herb Bread $6.00
Salads Salads
  • Tabouli Salad (Sml/Med/Lrg) $8.50/$11.00/$14.00
  • Greek Salad (Sml/Med/Lrg) $8.50/$11.00/$14.00
  • Hot Chilli Special Salad (Sml/Med/Lrg) $8.50/$11.00/$14.00
Dips Dips
  • Tzaziki (Sml/Med/Lrg) $3.50/$8.50/$12.00
  • Houmus (Sml/Med/Lrg) $3.50/$8.50/$12.00
Sweets Sweets
  • Baklava $3.00 each

Nearby Sample Menus

  • Chips $3.50
  • Chicken pad-thai (hot) $11.00
  • Sweet and sour pork $14.00
  • Laksa combination soup $11.00
  • Vegetarian Shanghai noodles $11.00
  • Chicken omelet with rice $13.00
  • Curried combination rice $12.00
  • Fried rice chicken and salty fish $11.00
  • CASHEW NUT SAUCE
    • Stir-fried Mild chili jam, capsicum, cashew nuts, onion, broccoli, and shallot
  • PAD CHA SEAFOOD $24.00
    • Spicy stir-fried of seafood, green peppercorn, kachai, kaffir lime leaves, chili, and turmeric
  • CHICKEN FRIED RICE $16.00
    • Chicken fried rice onion, Chinese broccoli, egg, and seasoning
  • STEAMED JASMINE RICE $3.00
  • KINN JUNIOR’S FRIED RICE $11.00
    • Thai fried rice with egg topped with crumbed prawns
  • WAGYU BEEF $23.00
    • Marinated char-grilled Wagyu beef served with stir-fried mixed vegetables and Nam Jim Jaew
  • Chicken / Beef $16.00
  • STEAMED GINGER FISH $12.00
    • Steamed fish fillet with ginger and shallot sauce
  • Baba ganoush(v) $8.90
    • Oven baked eggplant blended with lemon juice / tahina and special spices
  • Grandmother's olives $6.50
    • Hand picked olives from the valleys of our local village in lebanon marj el zohour (field of flours )
  • Falafel wrap (v)
    • A blend of chickpeas / herbs and spices made into falafel croquettes served with salad and sauce (pickles optional)
  • Chicken wrap
    • Grilled chicken breast with pickles / tomatoes / lettuce and garlic sauce
  • -beirut chicken $21.90
    • Chicken breast marinated in a garlic and herb paste / chargrilled and served on a bed of rice with a side of fatoush salad
  • -lamb shawarma $20.90
    • Thinly sliced marinated tender lamb and onion / cooked on a hot plate / served on lebanese rice
  • Hummus with lamb $14.50
    • Hummus topped with lamb shawarma
  • Fattoush(v) $14.50
    • Lettuce / tomato / shallots and cucumber tossed with fresh herbs / crispy lebanese bread and drizzled with olive oil and special dressing
  • Tofu Salad $11.00
    • Fresh tofu and mixed leaf salad
  • Karaage Small (4p) $10.00
    • Fried chicken marinated with soy, garlic, ginger
  • Mix sushi roll plate (14p) $20.00
    • Aburi salmon avocado roll, Cooked tuna roll
  • Teriyaki chicken roll $14.00
  • Nasu Dengaku $12.00
    • Fried eggplant with special miso sauce and nuts
  • Tofu dengaku $11.00
    • Fried tofu with special miso sauce
  • Aburi scallop Nigiri (4p) $12.00
  • Salad udon $18.00
    • Cold wheat noodle with seaweed, mix salad
  • Tagliarini gamberi - Angel hair pasta with olive oil, prawns, chilli & rocket $20.00/$25.00
  • Coscia d’anatra, all’arrancia purea di ceci e asparagi - Tender duck leg cooked in orange liquor, chickpea puree & asparagus $33.00
  • Kilpatrick - Gently grilled with bacon, barbeque & Worcestershire sauce $19.00/$33.00
  • Bruschetta al pomodoro - Ciabatta with fresh tomato, garlic & basil $8.00
  • Rucola e parmigiano - Wild Rocket with balsamic vinegar, virgin olive oil & shaved parmesan $13.00
  • Siciliana - Spicy salami, tomato, garlic, olives & anchovies $15.00
  • Insalata dal giardino - Italian garden mixed leaf salad with tomatoes, cucumber, red onion, capsicum & dressed with reduced balsamic & extra virgin olive oil $9.00
  • Zucca e pollo - Chicken breast fillet with roasted butternut pumpkin, sage and garlic $19.00/$24.00
  • Breakfast Burger
    • sujuk egg tomato cheese tomato BBQ
  • Chicken breast & Halloumi
  • Salmon Almond & pesto
  • Marinated Chicken Breast
    • cheese tomato cucumber salad pesto
  • Burnt Fig & Cinnamon Almond Muesli $12.00
  • Salmon & Eggs $15.00
    • 3 eggs smoked salmon fresh salad bread & pesto
  • Halloumi & Eggs $15.00
    • 3 eggs grilled halloumi, oregano fresh salad bread & pomegranate sauce
  • Cheese Toasties $5.00
  • Your choice of entree: $79/pp
  • Three cheese with accompaniments -
  • - Dandelion Vineyards XO Pedro Ximinez, Barossa, 60ml $9
  • - Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12
  • or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
  • or With five wines * Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $140/pp
  • - Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW $10
  • Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
  • Southern Spiced Roast Chicken
    • with aioli house BBQ sauce and slaw GF
  • The Pig Sandwich $14.00
    • 16-hour pork shoulder gruyere house pickle & pork crackling
  • Pork Crackle Chips $7.00
    • pork crackling with house pickle & Cuban mayo
  • 16 Pork Shoulder
    • with Cuban mayo house pickle & pork crackling GF
  • Green bean salad
    • with creme fraiche mustard & lemon GF V
  • Miso roasted Japanese pumpkin and beets
    • with udon noodle baby spinach and toasted sesame
  • Meatballs $3.00
    • topped with salsa verde & parmesan
  • X1 protein + salads $17.00
  • Takeaway box $0.50
  • Steamed rice rolls or veg banh cuon(GF) $12.00
  • -tofu & vegetables $12.50
  • Chicken fillet $13.00
  • ●mixed vegetables (GF) -oyster sauce
  • Calamari balls muc vien $9.00
  • A modernised malaysian creamy coconut chicken stock topped with special herbs and spices
  • Golden roast duck $15.00
  • Yakitori (2) Skewered chicken grilled to perfection $8.00
  • Steamed rice $3.50
  • - Tuna $6.50 / $12.00
  • - Prawn Teppan $15.00
  • - Prawn Tempura $7.00 / $12.50
  • Sashimi Set Sashimi and choice of one Teriyaki (Chicken, Beef or Fish) $21.00
  • - Vegetable $6.00 / $11.50
  • Yaki Udon (Fry) Mixture of vegetables with a tangy Japanese barbeque sauce -
  • Tofu Quesadilla $9.90
    • seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
  • Kim Chi's Garden $12.90
    • chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
  • New Delhi Beef Sten $13.50
    • beef slow cooked overnight w spices ginger garlic onion tomato & coriander
  • Ham Cheese tomato w mango mayo $7.50
  • Tandori Chicken Brushetta $13.50
    • pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
  • Just Bacon & Egg $8.00
  • Tempura pink snapper filets s.A $37.90
    • Shoestring fries, mixed leaf salad, house tartare
  • served with tempura snapper, soft shell crab, calamari and shoestring fries
  • Chargrilled king prawns (gf) $26.90
    • Preserved lemon and confit garlic oil, pangritata, aioli, sumac
  • Pink snapper fillets s.A $39.90
    • Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
  • Sydney rock combination S $22.90/L $34.90
    • Natural, kilpatrick and mornay
  • Hot seafood $265.90
    • Moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli, shallots giant king prawns garlic and chilli butter huon atlantic salmon cauliflower purée, fennel and quinoa, bisque sauce crispy skin snapper fillets spiced pumpkin purée, macadamia, samphire, coconut sauce kilpatrick oysters
  • served with tempura snapper, soft shell crab, calamari and shoestring fries
  • Rocket and radicchio salad (v, gf) $12.90
    • Pear, parmesan, evo oil and balsamic dressing
  • Fatboy Chicken, Beef, Tomato, Lettuce, Mushroom, Capsicum Large $23.00 / Regular $14.00
  • Sucuk $11.00
  • Tuna $10.00
  • Baklava $3.00
  • Spinach, Fetta $9.50
  • Tuna $10.00
  • - The Lot Lettuce, Tomato, Onion Cheese, Taboulie, Hommous $11.00
  • Kangaroo $12.00
  • Chefs special $19.00
    • Salami, ham, roasted capsicum, onion, fresh tomato, olives, mushrooms, cheese
  • Venetian vego focaccia $17.90
    • Char-grilled eggplant & capsicum, cheese, artichokes, spanish onion, sundried tomatoes, fresh basil
  • Garlic bread $7.00
  • Margarita $16.00
    • Fresh tomato, garlic, basil, cheese
  • 3 Cheeses $16.00
    • Topped with a selection of 3 cheeses
  • Side of sauce $4.50
  • Penne pollo E $16.50 / M $19.50
    • Chicken & sun-dried tomato in a creamy tomato sauce
  • Vegetarian $19.00
    • Char-grilled eggplant, roasted capsicum, onion, olives, mushrooms, garlic, cheese
  • Cape grim t-bone (400g) $35.9
  • Sticky banana pudding w’ vanilla bean ice cream $12.9
  • Almond and raspberry flourless chocolate cake w’ obsession ice-cream $12.9
  • Radicchio and bacon salad $5.9
  • Fresh oysters w’ cucumber and chive vinaigrette 6 - $15.9 / 12 - $24.9
  • Salted caramel slice w’ cream and chocolate sticks $12.9
  • Pumpkin and fetta batard w/ evo and aged balsamic $6.9
  • Chateaubriand: 700 gms of centre cut of black angus beef cooked to your liking w’ a panache of seasonal vegetables, potato pave glazed dutch carrots, hollandaise and sautéed mushrooms to share $85
Hot Chilli Food House

Hot Chilli Food House

location

Address

183 Keira St, Wollongong, NSW, 2500, Australia

phone

Phone

0242265011

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash

Location
183 Keira St, Wollongong, NSW, 2500, Australia
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