Hot Chilli Food House in Wollongong Menu

Kebab Menu Kebab Menu
  • Doner Kebab - Lettuce, tomato, onion with sauce with extra meat $9.00
  • Chicken Kebab - Lettuce, tomato, onion with sauce $10.00
  • Doner Kebab -with extra meat $11.00
  • Chicken Kebab - with extra chicken $12.00
  • Doner and Chicken combo - lettuce, tomato, tabouli, salad and sauce $12.00
  • Falafel / Vegetarian - With houmus, tabouli, salad and sauce $8.50
  • Extra meat $2.00
  • Other Extra topping $1.00
Foccacia Menu Foccacia Menu
  • italian - ham, tomato, pesto, lettuce,cheese, onion and anchovies (optional) $12.50
  • French - Chicken, tomato, lettuce, artichokes, cheese and french mustard (halal) $12.50
  • Vegetarian - Spinach, eggplant, garlic, artichokes, tomato, lettuce, onion and cheese (halal) $12.50
  • Mexican - Hot pepperoni, jalapeno peppers, avocado, capsicum and cheese $12.50
  • Australian - Ham, pineapple and cheese $12.50
  • Turkish - Spinach, feta cheese, olives, tomato, tabouli, houmus and sundried tomato (halal) $12.50
Special Deal Special Deal
  • Pide Family Pack - 2 Turkish pide, 1 regular dip (choice of tzaziki, houmus or babagannouchi), 1 garlic bread or herb bread and 1.25lt soft drink $40.00
  • Combo Pack - 1 Large pizza, 1 turkish pide and 1.25lt soft drink $40.00
  • Deluxe Family Pack - 1 Family pizza, 2 Turkish pide. 1 regular dip (choice of tzaziki, houmus or babaganoush) 1 garlic or herb bread and 1.25lt soft drink $67.00
Kids Pide Menu Kids Pide Menu
  • margarita Pide - Garlic tomato and paste and cheese) (halal) $9.00
  • Ham and cheese Pide $11.00
  • Sucuk *turkish pepperoni) and cheese (halal) $11.00
  • Chicken and cheese (halal) $11.00
Dessert Pide Dessert Pide
  • Banana and Nutella Pide $12.50
  • Apple Cinamon and Nutella Pide $12.50
Pide Bread Pide Bread
  • Garlic Bread $6.00
  • Chilli Bread $6.00
  • Herb Bread $6.00
Salads Salads
  • Tabouli Salad (Sml/Med/Lrg) $8.50/$11.00/$14.00
  • Greek Salad (Sml/Med/Lrg) $8.50/$11.00/$14.00
  • Hot Chilli Special Salad (Sml/Med/Lrg) $8.50/$11.00/$14.00
Dips Dips
  • Tzaziki (Sml/Med/Lrg) $3.50/$8.50/$12.00
  • Houmus (Sml/Med/Lrg) $3.50/$8.50/$12.00
Sweets Sweets
  • Baklava $3.00 each

Nearby Sample Menus

  • FENNEL SALAMI $23.00
    • San Marzano, Fior de latte, fennel salami, garlic, capers
  • GNOCCHI $25.00
    • W. BUTTER JUS, PANCETTA AND GOATS CHEESE
  • AFFOGATO $8.00
  • ANCHOVY $21.00
    • San Marzano, anchovies, capers, olives, oregano
  • ZUCCHINI (VEG) $23.00
    • Spinach, zucchini, zucchini flower, goats cheese
  • CABBAGE SALAD $16.00
    • W. GOATS CURD, PECANS, DRIED FIGS, MINT, FENNEL (GF, VEG)
  • MUSHROOM (VEG) $23.00
    • Scamorza, mozzarella, mixed mushrooms, cauliflower florets, grana, truffle oil
  • COD CROQUETTES, POTATO & BOTTARGA $14.00
  • Chu?i Chung (Banana Stewed) Banana, tapioca and coconut milk. $5.50
  • Lemon King Prawns $18.00
  • Gà N?ong Ngói (Lemongrass Chicken) (Do-it Yourself) (Small/Large) Lemongrass chicken & peanut on a hot plate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $21.00/$23.00
  • Honey King Prawns $18.00
  • Banana Fritters & Ice Cream $5.50
  • Pork / Chicken / Beef - Ginger, onion on cucumber & lettuce. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, shallot, onion, capsicum, carrot, baby corn, mushroom on a hot plate. $18.00
  • Mix Braised Vegetable - Carrot, broccoli, celery, baby corn, mushroom, cauliflower, bamboo shoot, and cabbage. $15.00
  • Crispy Beer Battered Fish 13.00/14.50/18.00/19.50
    • with chips salad and tartare
  • Italian Braised Lamb Shank 19.00/21.00/28.00/30.00
    • with sweet potato mash and steamed greens
  • Chicken breast nuggets with chips $10.00
  • Bangers & mash $16.00/$17.00
    • thick Beef sausages served with seasonal Steamed vegetables and caramelized onion gravy
  • House Made Thai Fishcakes 13.00/14.00/18.00/19.50
    • with peanut crispy noodle salad
  • Tender Lamb Tomato & Rosemary Ragu $22.00/$24.00
    • with potato gnocchi and gremolata
  • Crumbed Fish $17.00/$18.50
    • with chips salad and tartare
  • Garlic Bread on sourdough m/g $5.00/$5.50
  • Side of Beer Battered Chips $4.00
  • Meat lovers
    • tomato base, ham, bacon, chorizo, salami, continental sausage & BBQ sauce
  • ½ Shell Tasmanian Scallops $29.00
    • grilled with Mornay sauce & 3 cheeses
  • South Indian Prawn Curry with turmeric, chili, ginger, mustard seeds & coconut cream $28.00
  • Grilled Salmon Salad $18.00
    • Buckwheat soba noodles, rocket leaves, Japanese pickles Copperwell dressing
  • Steelers Fish & Chips OR Salad
  • South Indian mussel Curry $22.00
    • with turmeric, chili, ginger, mustard seeds & coconut cream (GF)
  • Spicy Wedges with sweet chili & sour cream $8.00
  • Baba ganoush(v) $8.90
    • Oven baked eggplant blended with lemon juice / tahina and special spices
  • (V)= vegetarian dishes
  • Ally's salad (v) $16.50
    • Chickpeas mixed with loose lettuce leaves / tomatoes / spanish onion and fresh country cheese /drizzled with lemon juice / olive oil and fresh herbs
  • -kafta $20.90
    • Two skewers of succulent lamb mince mixed with fresh herbs then chargrilled / served with tabouli / hummus and a side of chips
  • -chicken parmigiana $21.90
    • Pan fried crumbed chicken breast fillet topped with eggplant / tomato and mozzarella cheese / served with salad and chips
  • Calamari and chips $12.50
  • -beirut platter $24.90
    • A combination of lamb shawarma and beirut chicken served on lebanese rice and a side of fatoosh salad and garlic sauce
  • -vegetarian mixed platter(v) for one $25.50/ for two $47.50
    • Vine leaves / falafel and chargrilled eggplant served with tabouli / and variety of dips
  • Lemongrass with Coconut Milk -
  • Curry -
  • Spider (Choice of soft drink with scoops of vanilla ice cream) $4.50
  • Mongolian -
  • Soft Drinks (Coke, Diet Coke, Sprite, Coke Zero, Lift/Solo, Fanta/Sunkist) $3.00
  • Chicken $11.00
  • Garlic Chilli and Basil -
  • Tofu $10.00
  • Gyoza (6p) $9.00
    • Grilled pork dumpling
  • Deep fried prawn tempura roll $19.00
  • Rice $3.00
  • Scallop carpaccio (6p) $13.50
    • Sliced scallop with yuzu(citrus) pepper sauce
  • Mix sushi roll plate (14p) $20.00
    • Aburi salmon avocado roll, Cooked tuna roll
  • Salmon avocado roll $14.00
  • Aburi salmon avocado roll $14.00
  • Vegetable tempura Udon $21.00
    • Assorted vegetable Tempura and Udon
  • Rucola e parmigiano - Wild Rocket with balsamic vinegar, virgin olive oil & shaved parmesan $13.00
  • Quattro formaggi - Parmesan, Swiss, provolone and mozzarella w Italian tomato salsa & cream $21.00/$25.00
  • Capesante mezzo guscio - Half shell scallops seared in shell with shallot, ginger soyacream reduction $19.00/$27.00
  • Spaghetti con acciughe - Thin pasta with sweet onion, chilli, anchovies, parsley & white wine $19.00/$23.00
  • Bruschetta ai funghi - Pane with pan-fried mushrooms & garlic $8.00
  • Perisco Santa Rosa - Boneless Perch fillet with scallops & prawns, cooked in white wine & glazed with mornay sauce $31.00
  • Zucca e pollo - Chicken breast fillet with roasted butternut pumpkin, sage and garlic $19.00/$24.00
  • Ricotta & spinaci cannelloni - Homemade cannelloni filled with creamy ricotta & baby spinach $19.00/$23.00
  • Chimmichanga Jerk chicken smoked corn & brown rice in a fried burrito served with roasted jalapeno salsa and salad $16.0
  • Toast $5
  • The Roll - Scrambled egg, Fennel Slaw, Crispy Bacon & House Relish on a Broichi Roll $13.0
  • Granola Cereal - Housemade blend of coffee + golden syrup oat clusters, cinnamon roasted nuts, seasons fruit, yoghurt & milk $12.0
  • Fresh Pressed Seasonal Juice $6.0
  • Reuben - Pressed sandwich with smoked wagyu, house kraut, seeded mustard mayo, rocket & provolone cheese $12.0
  • Reuben - Pressed Sandwich with Wagyu, Kraut, Mustard Mayo, Rocket & Provolone Cheese $10
  • Fritters Of sweet corn, fennel & haloumi w onion marmalade, soya bean salad & 2 poached eggs $15.0
  • Po tak seafood $9.5 / $19.5
    • Medium Spicy clear soup with fresh seafood, Galangal, kaffir lime leaves, mushroom, Basil leaves and fresh chopped chilli.
  • Royal crab (2 pcs) $8.90
    • Crispy crab shell stuffed with minced chicken and crab meat, Accompanied with sweet and sour plum sauce.
  • ●Soup and entrees
  • Pad kratiam
    • Stir fried with special garlic black pepper sauce.
  • Dessert
  • Entrée
    • -Prawn Cracker / Fish Cake / Spring Roll / Calamari Ring / Satay Chicken
  • Steamed noodles with garlic(per serve) $4.00
  • Pla sam roas
  • Prosciutto e bocconcini $16.00
  • Chocolate Cake $11.00
  • Rucola e ricotta $17.50
    • Fior di latte cheese, rocket, ricotta cheese, pepper
  • Nidi alla Carmella $15.00
  • Garlic pizza $7.00
  • Grissini al Forno $8.00
  • Alici marinate $16.00
  • Rucola e parmigiano $13.00
  • Warm Chicken Salad $16.00
    • sweet potato chickpea zucchini feta sunflower seeds rocket & parsley
  • Steak Sandwich $14.50
    • sweet onion beetroot relish tomato rocket & aioli
  • Veggie Toastie $13.00
    • beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
  • Lamb & Feta Burger $14.50
    • sweet onion spinach beet beet relish & mint yogurt
  • Thai Beef Salad $16.00
    • w Roma cucumber mint coriander red cabbage fried noodles & sweet Thai dressing
  • Nachos Beef $13.00
    • w guacamole sour cream & salsa
  • Chetta Eggs on Sourdough $15.00
    • fried eggs w chopped Roma parsley feta & chorizo
  • Vermicelli Salad w Chicken or Beef $15.00
    • rice noodles Julienne veg mint coriander fried shallots & Viet dressing
  • SALT & PEPPER CALAMARI 16.00
    • with wasabi mayo and shaved fennel salad
  • CRISPY SKIN BARRAMUNDI 10.00
  • CLASSIC FISH AND CHIPS 23.00
    • cooper beer-battered fresh local fish with straight cut chips & chunky tartare sauce
  • CAKES (please check the display for the days selection)
  • BREAD 5.00
    • brasserie sourdough toast with EVO
  • CHIPS 7.00
    • straight cut chips with aioli
  • THE BIG ONE (sorry no alterations) 23.00
    • avocado, pork sausage, bacon, roast tomato and baked mushroom on sourdough toast with eggs (scrambled, poached or fried)
  • DIGGIES CHEESEBURGER 19.00
    • Wagyu beef patty and American cheese on a luxe bun with tomato, pickles, mayo, mustard, and ketchup with chips >>
  • Indulgence at it’s best with a dessert platter for all our desserts presented w’ ice-creams and persian fairy floss $32.9 for 2
  • Potato puree $5.9
  • Purple potato gnocchi bound w’ porcini burnt butter $15.9 / $24.9
  • Radicchio and bacon salad $5.9
  • Tasmanian heritage signature blue - rich creamy with uniquely sweet and well rounded blue flavour which develops as the cheese matures -
  • Dukkah crusted tuna fillet w’ wilted spinach roasted potato and lime hollandaise $31.9
  • Grilled pork chops w’ black turtle beans, dutch carrots asparagus - tomato compote $30.9
  • Peking duck salad w/chilli asian noodles & sesame seeds - hoisin sauce $15.9
  • Hot Chips small/large $3.20/$5.20
  • Make it a Meal $3.00
    • add small chips and middy of soft drink
  • Chilli Cheese Fries $8.00
  • Fancy extras? .50c
    • Choose from cheese, bacon, onion
  • Poutine - Large chips, cheese & gravy $6.70
  • Original Chicken Schnitzel Burger $7.10
  • Tijuana $4.50
    • w/ fresh Mexican salsa & cheese
  • Original $3.50
    • w/choice of sauce & mustard
Hot Chilli Food House

Hot Chilli Food House

location

Address

183 Keira St, Wollongong, NSW, 2500, Australia

phone

Phone

0242265011

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian

features

Features

Dine in ,  Takeaway ,  Cash

Location
183 Keira St, Wollongong, NSW, 2500, Australia
Similar Restaurants based on Cuisines