Hot Chilli Thai Restaurant in Croydon Menu

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Thom yum soup - mixed vegetables : spicy Thai hot and sour $7.50
Thom yum soup - with chicken : spicy Thai hot and sour $8.50
Thom yum soup - with prawns : spicy Thai hot and sour $8.50
Thom yum soup - with seafood : spicy Thai hot and sour $8.50
Thom ka soup - mixed vegetables : spicy Thai hot and sour in coconut milk $7.50
Thom ka soup - with chicken : spicy Thai hot and sour in coconut milk $8.50
Thom ka soup - with prawns : spicy Thai hot and sour in coconut milk $8.50
Thom ka soup - with seafood : spicy Thai hot and sour in coconut milk $8.50

Por pia (Vegetables/Chicken): (6 per serve) - home made Thai spring roll served with home made mild sweet chilli sauce $7.50
Curry Puff: (4 per serve) (Vegetables/Chicken & Potato) - served with home made mild sweet chilli sauce $7.50
Tofu tod: (4 per serve) - deep fried tofu served with authentic thai peanut sauce $7.50
Goong hom pha: (4 per serve) - deep fired marinated king prawns in spring roll pastry served with home made mild sweet chilli sauce $8.50
Gai hor bai thoey: (4 per serve) - deep fired marinated chicken wrap in pandan leaf served with home made mild sweet chilli sauce $8.50
Poo cha: scallop shell stuffed with minced chicken, crabmeat,scallop, champingnons &Thai herbs $8.50
Tod mun pla: (5 per serve) deep fired fish cake served with home made mild sweet sauce $9.50
Satay: (6 per serve) Thai style satays topped with authentic Thai peanut sauce with your choice of chicken, beef or mixed $9.50
Mixed entrée: a combination of curry puff, spring roll, prawn spring roll, fish cake and chicken in pandan leaf $9.50
Yum to fu: deep fired bean curd salad with onions, chilli, lemon juice and mint $9.50
Nur num tok: beef salad with onions, chilli, lemon juice and mint $9.50
Nam zod: minced chicken salad with ginger, roasted peanuts, onions, chilli, lemon juice and mint $9.50
Larp gai: minced chicken salad with onions, chilli, lemon juice and mint $9.50
Larp ped: sliced roasted duck with onions, chilli, lemon juice, mint and grounded rice $10.50
Yum pla murg: Thai style warm calamari salad with onions,chilli,lemon juice and mint $10.50
Yum goong: Thai style warm prawn salad with onions, chilli, lemon juice and mint $11.50

Gang dang - mixed vegetables: traditional Thai red curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $15.50
Gang dang - chicken, pork or beef: traditional Thai red curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $17.50
Gang dang - prawns: traditional Thai red curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $19.50
Gang keow whan - mixed vegetables: traditional Thai green curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $15.50
Gang keow whan - chicken, pork or beef: traditional Thai green curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $17.50
Gang keow whan - prawns: traditional Thai green curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $19.50
Panang - mixed vegetables: traditional thick Thai sweet curry cooked with coconut milk and lime leaf $15.50
Panang - chicken, pork or beef: traditional thick Thai sweet curry cooked with coconut milk and lime leaf $17.50
Panang - prawns: traditional thick Thai sweet curry cooked with coconut milk and lime leaf $19.50
Gang Massaman: popular chicken or beef curry from southern Thailand, cooked with various spices, tamarind potatoes, coconut milk and peanuts $17.50
Gang Lamb: tender lamb pieces cooked in a special Thai style curry sauce $18.50
Gang pett ped yang: traditional Thai roast duck red curry with lychee, cherry tomato, basil and lime leaf $19.50

Pla chu chee - Rockling Fillet: deep fried rockling fillet or whole fish topped with a ginger sauce $21.50
Pla chu chee - Whole Fish: deep fried rockling fillet or whole fish topped with a ginger sauce $23.50
Pla lard king - Rockling Fillet: deep fried rockling fillet or whole fish topped with red curry sauce and lime leaf $21.50
Pla lard king - Whole Fish: deep fried rockling fillet or whole fish topped with red curry sauce and lime leaf $23.50
Pad tom yum - Prawns: stir-fried with spicy hot and sour sauce and lemon grass and lime leaf $19.50
Pad tom yum - Seafood: stir-fried with spicy hot and sour sauce and lemon grass and lime leaf $21.50
Pla sam rod - Rockling Fillet: deep fried rockling fillet or whole fish with tangy, spicy, sweet and sour sauce $21.50
Pla sam rod - Whole Fish: deep fried rockling fillet or whole fish with tangy, spicy, sweet and sour sauce $23.50
Pad pong kari - Prawns: stir-fried yellow curry and egg $19.50
Pad pong kari - Seafood: stir-fried yellow curry and egg $21.50
Pad pong kari - Rocking Fillet: stir-fried yellow curry and egg $21.50
Pad pong kari - Whole Fish: stir-fried yellow curry and egg $23.50
Talay ruam mit: stir-fried seafood with a light tangy sauce $21.50

Gai yang / Moo yang: grilled chicken or pork fillets marinated in honey, chilli, garlic, pepper, lemon grass and red wine $17.50

Pad bai gapoa - Mixed Vegetables: stir-fired garlic, chilli and sweet basil $15.50
Pad bai gapoa - Bean Curd Eggplant: stir-fired garlic, chilli and sweet basil $15.50
Pad bai gapoa - Chicken, Pork & Beef: stir-fired garlic, chilli and sweet basil $17.50
Pad bai gapoa - Calamari: stir-fired garlic, chilli and sweet basil $19.50
Pad bai gapoa - Prawns: stir-fired garlic, chilli and sweet basil $19.50
Pad puk- mixed vegetables: stir-fired combination vegetables $15.50
Pad puk- chicken, pork or beef: stir-fired combination vegetables $17.50
Pad puk- calamari: stir-fired combination vegetables $19.50
Pad puk- prawns: stir-fired combination vegetables $19.50
Pad khing - mixed vegetables: stir-fired ginger and onion $15.50
Pad khing - chicken, pork or beef: stir-fired ginger and onion $17.50
Pad khing - calamari: stir-fired ginger and onion $19.50
Pad khing - prawns: stir-fired ginger and onion $19.50
Pad num pik poaw - mixed vegetables: stir-fired straw mushroom, baby corn, spring onion, capsicum and sweet chilli paste $15.50
Pad num pik poaw - chicken, pork or beef: stir-fired straw mushroom, baby corn, spring onion, capsicum and sweet chilli paste $17.50
Pad num pik poaw - calamari: stir-fired straw mushroom, baby corn, spring onion, capsicum and sweet chilli paste $19.50
Pad num pik poaw - prawns: stir-fired straw mushroom, baby corn, spring onion, capsicum and sweet chilli paste $19.50
Pad satay - mixed vegetable: home made satay sauce $15.50
Pad satay - chicken, pork or beef: home made satay sauce $17.50
Pad satay - calamari: home made satay sauce $19.50
Pad satay - prawns: home made satay sauce $19.50
Pad mad mamuang hima pan - mixed vegetables: stir-fired cashew nuts and roasted dry chilli $16.50
Pad mad mamuang hima pan - chicken, pork or beef: stir-fired cashew nuts and roasted dry chilli $18.50
Pad mad mamuang hima pan - calamari: stir-fired cashew nuts and roasted dry chilli $20.50
Pad mad mamuang hima pan - prawns: stir-fired cashew nuts and roasted dry chilli $20.50
Pad preaw waan - mixed vegetables: stir-fired pineapple, tomato, onion and cucumber in a special Thai sweet and sour sauce $15.50
Pad preaw waan - chicken, pork or beef: stir-fired pineapple, tomato, onion and cucumber in a special Thai sweet and sour sauce $17.50
Pad preaw waan - prawns or seafood: stir-fired pineapple, tomato, onion and cucumber in a special Thai sweet and sour sauce $21.50

Pad se ewe - mixed vegetables: stir-fired rice stick noodles in dark soya sauce $15.50
Pad se ewe - chicken, pork or beef and vegetables: stir-fired rice stick noodles in dark soya sauce $17.50
Pad se ewe - prawns and vegetables: stir-fired rice stick noodles in dark soya sauce $19.50
Pad khee mao - mixed vegetables: stir-fired thick rice noodles with chilli, garlic and sweet basil $15.50
Pad khee mao - chicken, pork or beef and vegetables: stir-fired thick rice noodles with chilli, garlic and sweet basil $17.50
Pad khee mao - prawns and vagetavles: stir-fired thick rice noodles with chilli, garlic and sweet basil $19.50
Pad Thai - mixed vegetables: stir-fired rice stick noodles with roasted peanuts and lemon juice $15.50
Pad Thai - chicken, pork or beef: stir-fired rice stick noodles with roasted peanuts and lemon juice $17.50
Pad Thai - prawns: stir-fired rice stick noodles with roasted peanuts and lemon juice $19.50

Kao poa: (Per head) Thai steamed rice $3.00
Kao kati:(per head) Thai steamed rice cooked in sweet coconut milk $3.50
Roti bread $4.00
Roti bread with peanut sauce $4.50
Kao pad - mixed vegetables: Thai fired rice with tomato and onion $12.50
Kao pad - chicken, pork or beef: Thai fired rice with tomato and onion $15.50
Kao pad - prawns: Thai fired rice with tomato and onion $17.50

Ice cream: Coconut, chocolate or vanilla n/a
Lychee: With vanilla or coconut ice cream n/a
Banana fritter: With vanilla or coconut ice cream n/a
Kanom Bua-loy: Sticky rice balls cooked in warm coconut milk n/a
Khuad Buod-chee: Banana cooked in warm sweet coconut milk n/a
Kanom Mogang: Thai style baked custard, served with vanilla or coconut ice cream n/a
Kao Thom-mud: Steamed sweet sticky rice with banana & kidney bean n/a
In banana leaf, served with vanilla or coconut ice cream n/a

Nearby Sample Menus

Bruschetta Char grilled bread, marinated tomato, basil, olives, Spanish onion; crumble Persian feta, balsamic and virgin olive oil (V) $13.90
- Chilli & Pepper Calamari Calamari strips marinated with fresh garlic, chilli, pepper and coated in spicy flour then fried. Served with rocket, orange, red onion. Topped with shaved parmesan and g $12.00
- Harissa Chicken Skewer (3) With aioli $11.00
- Mini Lamb Kebab With roasted cumin and garlic yoghurt $11.00
- Provencale Fresh oyster topped with shallots, chives, fresh garlic, finely chopped tomato, cheese & chardonnay wine vinegar then baked 1/2 dz $15.00 / full dz $26.00
Butter Chicken Boneless chicken pieces marinated in North Indian herbs and spices. Cooked with rich tomato to give this curry a wonderful sweet flavour. Served with saffron rice, pappadams, yoghu $25.90
Dessert - Petite Pavlova Served with whipped cream, fresh fruits, raspberry and passion fruit coulis (GF) / Sticky Date Pudding Served with caramel fudge sauce and ice-cream / Chocolate Mousse Served -
- Char Grilled Spicy Prawn Skewers (6 prawns) (GF) With aioli sauce $12.00

San Choy Bow, chicken & prawn, cos cups $9.00
Chicken Filo, pistachio & camembert, creamy pesto sauce, mash, vegetables $27.00
Calabrese Pizza, spicy salami, mozzarella, rocket & parmesan salad $20.00
Beer Battered Flake, chips, rocket salad, tartare $24.00
Thai Beef Fillet Salad, wok tossed eye fillet, chilli lime dressing, crisp rice noodles, cucumber, garden leaves, herbs, tomato, carrot, bean shoots $24.00
- Chicken Satay Skewers, rice, salad / Penne Carbonara / Chicken & Mushroom Risotto / Chicken Caesar Salad -
Corn Tortilla Chips, salsa, guacamole, sour cream, jalapenos, cheese dipper $10.00
Penne, chicken, sun dried tomato, avocado, spring onion, shaved parmesan, cream sauce $23.00

6. Curry Puff (4 per serve) $7.90
- Spicy minced chicken with potato warped in puff pastry
28. Pad Nam Prik Pao (mild hot) $14.00
- Stir-fried sweet chilli paste with basil leaves and vegetables
40. Pad See Iew
- Stir- fried flat rice noodle, egg with sweet soy sauce and vegetables
Stir-Fried
Curry
8. Prawn Spring Roll (4 per serve) $8.50
- Marinated prawn with vermicelli wrapped in fine pastry
15. Yum Talay $17.50
- Mixed seafood thai salad with red onion, chilli, lime juice, coriander topping with nut garnished with mint leaves and served on lettuce
3. Satay Tofu $6.90
- Deep fried Tofu topping with peanut sauce

Chicken Cutlet with Sweet & Sour Sauce & Fried Rice $12.50
Satay Beef (on Skewer) (1pc) $2.70
Mixed Vegetables $11.50
Sweet & Sour Pork & Fried Rice $11.00
Beef Chow Mein $13.50
Chinese Sausage $3.60
Beef with Black Bean Sauce $13.50
Silver Wok Combination $21.00

Mushroom, spinach, feta and pine nut empanada with chimichurri and garden salad (fancy pastie with a fresh herb sauce) $15.00
Hummus, mushroom, rocket and tzatziki $11.00
Eggs benedict with spinach, dill hollandaise and a choice of smoked salmon, crispy ham hock or bacon $16.00
Sourdough or fruit toast with a choice of barney's preserves, vegemite or honey $6.00
House made labneh (strained yogurt) with hazelnut dukkah and warm flatbread $10.00
Bacon, chorizo, ham hock, little sausages, smoked salmon, beans, hash brown, Y.V.D. persian feta $4.00
Spanish beans (with chorizo) served with baked eggs & grilled pita bread $17.00
Roast tomato, avocado, mushrooms, spinach, beetroot relish, dill hollandaise, eggs $3.00

Sicilian - mozzarella, fire-roasted capsicum, kalamata olives, capers, feta, bocconcini, oregano and a touch of garlic (S/M/L) $13.00/$16.00/$20.50
Mixed Grill - sliced virginia ham, spanish onion, mozzarella, marinated lamb, chorizo sausage, bacon and cracked black pepper (S/M/L) $14.50/$17.50/$22.50
Pepperoni - double mozzarella and double hot pepperoni (S/M/L) $11.00/$13.00/$18.50
Spicy Mex - ham, mozzarella, fresh capsicum and jalapenos (S/M/L) $11.00/$13.00/$18.50
Smokey Bandit - Virginia ham, sliced chicken breast, mozzarella, chorizo sausage, bacon and smokey BBQ sauce (S/M/L) $13.00/$16.00/$21.00
Capricciosa - ham, mozzarella, mushrooms and olives (S/M/L) $11.00/$13.00/$18.50
Smoked Salmon - spanish onion, mozzarella, smoked Atlantic salmon, spinach and capers finished with special garlic sauce and fresh herbs (S/M/L) $14.00/$17.00/$23.00
Volcano - mozzarella, chorizo sausage, fresh capsicum, jalapenos, garlic and chilli (S/M/L) $12.00/$15.00/$19.00

- Fruit loaf $7.90
- add 12 hour slow cooked lamb $16.90
Vegetarian pizza (V) (VGO) (DFO) $13.50
- Roast pumpkin, spinach, pesto, pinenut, bocconcini
Smashed avocado, Persian fetta (V) (VGO) (GFO) $16.50
- Almond dukkah, herb salad, lemon, sourdough toast
Zeally Bay Toast served with butter Sourdough $6.90
Trio of dips (V) (VGO) (GFO) (DFO) $14.90
- Dukkah, balsamic infused olive oil, turkish bread
One egg, toast (V) (GFO) $7.50
Warm Beetroot (VGO) (GF) (DF) $16.90
- Green bean and quinoa salad, shredded kale, currants, pickled fennel, persian fetta

Dukkah Spices Prawns - Prawn cutlets coated in dukkah spice, avocado puree, fresh tomato salsa $18.00
Mocha $4.00
Rich Chocolate Fondant served with vanilla bean ice cream and candied walnuts $12.00
Cafe Latte, Cappuccino, Long Black, Flat White $3.50
Sauteed greens $7.00
Panko Crumbed Chicken Strips, Chips $8.00
Choc, vanilla, strawberry milkshake $3.50
Roasted Chicken Breast - Crip skinned chicken, corn puree, mash potato, asparagus, mushroom and white wine sauce $25.00

Calabrese Hot salami, roasted capsicum, oliveS& chilli flakeSin a rich napoli sauce. Main $14.90 /Entrée $10.90
Italian Salad Lettuce, tomato, cucumber, oliveSin Italian dressing. Main $9.90 /Entrée $5.90
2nd HalF Ned Kelly / Pepperoni / Satay Chicken / Supreme / Sweet & Spicy / Sweet Chilli Chicken / Tandoori Chicken / Tobasco SpeciaL/ Tomato Supreme / Vegetarian N/A
Americana Capsicum, Cheese, Ham, Mozzarella Cheese, Mushrooms, Onions, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
HalF/ HalF Americana / Aussie / BBQ Chicken / BBQ MeatloverS/ Calabrese / Capricciosa / Chicken Supreme / Chicken TropicaL/ Garlic Pizza / Hawaiian / JJSSpeciaL/ Mexicana N/A
Marinara Mixed seafood, spring onion, garlic & white wine in a rich napoli sauce. Main $14.90 /Entrée $10.90
Chicken StripS 3pk 3pack / Tender stripSwith chipSand choice oFTomato, Sweet Chilli, Honey Soy, Hot Chilli or BBQ sauce. Serve $6.90
Parma Pizza Cheese, Crumbed Chicken, Mozzarella Cheese, Tomato Base, Virginia Ham J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90

Steamed Prawn Dim Sim (5 pcs) - homemade marinated prawn wrapped in wonton pastry $8.90
Yellow Curry - traditional Thai curry with coconut milk, herb, potatoes, onion and shallots $13.90
Pla Rad Prig (Deep Fried Fish Fillet) - deep fried fish fillet topped with thick Thai chilli, lime sauce add steamed vegetables $18.90
Nam Tok (Pork Salad) - slice marinated pork neck, grilled ,tossed in our spicy chilli, herb, red onion and lime dressing $13.90
Pla Chu Chee (Deep Fried Fish Fillet) - deep fried fish fillet in medium spicy thick red curry flavoured with lime juice topped with sliced kaffir leaves, and steamed vegetables $18.90
Pad Thai (G) - Thai style thin rice noodles with egg, spring onion, bean sprout out with home made tamarind sauce, topped with crushed pea $12.90
Pad See Ew (G) - Thai style stir fried flat rice noodles with seasonal vegetables, egg and our special sweet sof sauce $12.90
Massaman Beef Curry - stewed beef, thick rich curry simmered for hours, flavoured with peanut, potato and spices $13.90