Hot Chilli Thai Restaurant in Croydon Menu

Soup Soup
  • Thom yum soup - mixed vegetables : spicy Thai hot and sour $7.50
  • Thom yum soup - with chicken : spicy Thai hot and sour $8.50
  • Thom yum soup - with prawns : spicy Thai hot and sour $8.50
  • Thom yum soup - with seafood : spicy Thai hot and sour $8.50
  • Thom ka soup - mixed vegetables : spicy Thai hot and sour in coconut milk $7.50
  • Thom ka soup - with chicken : spicy Thai hot and sour in coconut milk $8.50
  • Thom ka soup - with prawns : spicy Thai hot and sour in coconut milk $8.50
  • Thom ka soup - with seafood : spicy Thai hot and sour in coconut milk $8.50
Entree Entree
  • Por pia (Vegetables/Chicken): (6 per serve) - home made Thai spring roll served with home made mild sweet chilli sauce $7.50
  • Curry Puff: (4 per serve) (Vegetables/Chicken & Potato) - served with home made mild sweet chilli sauce $7.50
  • Tofu tod: (4 per serve) - deep fried tofu served with authentic thai peanut sauce $7.50
  • Goong hom pha: (4 per serve) - deep fired marinated king prawns in spring roll pastry served with home made mild sweet chilli sauce $8.50
  • Gai hor bai thoey: (4 per serve) - deep fired marinated chicken wrap in pandan leaf served with home made mild sweet chilli sauce $8.50
  • Poo cha: scallop shell stuffed with minced chicken, crabmeat,scallop, champingnons &Thai herbs $8.50
  • Tod mun pla: (5 per serve) deep fired fish cake served with home made mild sweet sauce $9.50
  • Satay: (6 per serve) Thai style satays topped with authentic Thai peanut sauce with your choice of chicken, beef or mixed $9.50
  • Mixed entrée: a combination of curry puff, spring roll, prawn spring roll, fish cake and chicken in pandan leaf $9.50
  • Yum to fu: deep fired bean curd salad with onions, chilli, lemon juice and mint $9.50
  • Nur num tok: beef salad with onions, chilli, lemon juice and mint $9.50
  • Nam zod: minced chicken salad with ginger, roasted peanuts, onions, chilli, lemon juice and mint $9.50
  • Larp gai: minced chicken salad with onions, chilli, lemon juice and mint $9.50
  • Larp ped: sliced roasted duck with onions, chilli, lemon juice, mint and grounded rice $10.50
  • Yum pla murg: Thai style warm calamari salad with onions,chilli,lemon juice and mint $10.50
  • Yum goong: Thai style warm prawn salad with onions, chilli, lemon juice and mint $11.50
Main Course - Curry Dish Main Course - Curry Dish
  • Gang dang - mixed vegetables: traditional Thai red curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $15.50
  • Gang dang - chicken, pork or beef: traditional Thai red curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $17.50
  • Gang dang - prawns: traditional Thai red curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $19.50
  • Gang keow whan - mixed vegetables: traditional Thai green curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $15.50
  • Gang keow whan - chicken, pork or beef: traditional Thai green curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $17.50
  • Gang keow whan - prawns: traditional Thai green curry cooked in coconut milk with pumpkin, zucchini, capsicum, basil leaf $19.50
  • Panang - mixed vegetables: traditional thick Thai sweet curry cooked with coconut milk and lime leaf $15.50
  • Panang - chicken, pork or beef: traditional thick Thai sweet curry cooked with coconut milk and lime leaf $17.50
  • Panang - prawns: traditional thick Thai sweet curry cooked with coconut milk and lime leaf $19.50
  • Gang Massaman: popular chicken or beef curry from southern Thailand, cooked with various spices, tamarind potatoes, coconut milk and peanuts $17.50
  • Gang Lamb: tender lamb pieces cooked in a special Thai style curry sauce $18.50
  • Gang pett ped yang: traditional Thai roast duck red curry with lychee, cherry tomato, basil and lime leaf $19.50
Fish & Seafood Dish Fish & Seafood Dish
  • Pla chu chee - Rockling Fillet: deep fried rockling fillet or whole fish topped with a ginger sauce $21.50
  • Pla chu chee - Whole Fish: deep fried rockling fillet or whole fish topped with a ginger sauce $23.50
  • Pla lard king - Rockling Fillet: deep fried rockling fillet or whole fish topped with red curry sauce and lime leaf $21.50
  • Pla lard king - Whole Fish: deep fried rockling fillet or whole fish topped with red curry sauce and lime leaf $23.50
  • Pad tom yum - Prawns: stir-fried with spicy hot and sour sauce and lemon grass and lime leaf $19.50
  • Pad tom yum - Seafood: stir-fried with spicy hot and sour sauce and lemon grass and lime leaf $21.50
  • Pla sam rod - Rockling Fillet: deep fried rockling fillet or whole fish with tangy, spicy, sweet and sour sauce $21.50
  • Pla sam rod - Whole Fish: deep fried rockling fillet or whole fish with tangy, spicy, sweet and sour sauce $23.50
  • Pad pong kari - Prawns: stir-fried yellow curry and egg $19.50
  • Pad pong kari - Seafood: stir-fried yellow curry and egg $21.50
  • Pad pong kari - Rocking Fillet: stir-fried yellow curry and egg $21.50
  • Pad pong kari - Whole Fish: stir-fried yellow curry and egg $23.50
  • Talay ruam mit: stir-fried seafood with a light tangy sauce $21.50
Grilled Dish Grilled Dish
  • Gai yang / Moo yang: grilled chicken or pork fillets marinated in honey, chilli, garlic, pepper, lemon grass and red wine $17.50
Stir – fry Dish Stir – fry Dish
  • Pad bai gapoa - Mixed Vegetables: stir-fired garlic, chilli and sweet basil $15.50
  • Pad bai gapoa - Bean Curd Eggplant: stir-fired garlic, chilli and sweet basil $15.50
  • Pad bai gapoa - Chicken, Pork & Beef: stir-fired garlic, chilli and sweet basil $17.50
  • Pad bai gapoa - Calamari: stir-fired garlic, chilli and sweet basil $19.50
  • Pad bai gapoa - Prawns: stir-fired garlic, chilli and sweet basil $19.50
  • Pad puk- mixed vegetables: stir-fired combination vegetables $15.50
  • Pad puk- chicken, pork or beef: stir-fired combination vegetables $17.50
  • Pad puk- calamari: stir-fired combination vegetables $19.50
  • Pad puk- prawns: stir-fired combination vegetables $19.50
  • Pad khing - mixed vegetables: stir-fired ginger and onion $15.50
  • Pad khing - chicken, pork or beef: stir-fired ginger and onion $17.50
  • Pad khing - calamari: stir-fired ginger and onion $19.50
  • Pad khing - prawns: stir-fired ginger and onion $19.50
  • Pad num pik poaw - mixed vegetables: stir-fired straw mushroom, baby corn, spring onion, capsicum and sweet chilli paste $15.50
  • Pad num pik poaw - chicken, pork or beef: stir-fired straw mushroom, baby corn, spring onion, capsicum and sweet chilli paste $17.50
  • Pad num pik poaw - calamari: stir-fired straw mushroom, baby corn, spring onion, capsicum and sweet chilli paste $19.50
  • Pad num pik poaw - prawns: stir-fired straw mushroom, baby corn, spring onion, capsicum and sweet chilli paste $19.50
  • Pad satay - mixed vegetable: home made satay sauce $15.50
  • Pad satay - chicken, pork or beef: home made satay sauce $17.50
  • Pad satay - calamari: home made satay sauce $19.50
  • Pad satay - prawns: home made satay sauce $19.50
  • Pad mad mamuang hima pan - mixed vegetables: stir-fired cashew nuts and roasted dry chilli $16.50
  • Pad mad mamuang hima pan - chicken, pork or beef: stir-fired cashew nuts and roasted dry chilli $18.50
  • Pad mad mamuang hima pan - calamari: stir-fired cashew nuts and roasted dry chilli $20.50
  • Pad mad mamuang hima pan - prawns: stir-fired cashew nuts and roasted dry chilli $20.50
  • Pad preaw waan - mixed vegetables: stir-fired pineapple, tomato, onion and cucumber in a special Thai sweet and sour sauce $15.50
  • Pad preaw waan - chicken, pork or beef: stir-fired pineapple, tomato, onion and cucumber in a special Thai sweet and sour sauce $17.50
  • Pad preaw waan - prawns or seafood: stir-fired pineapple, tomato, onion and cucumber in a special Thai sweet and sour sauce $21.50
Noodle Dish Noodle Dish
  • Pad se ewe - mixed vegetables: stir-fired rice stick noodles in dark soya sauce $15.50
  • Pad se ewe - chicken, pork or beef and vegetables: stir-fired rice stick noodles in dark soya sauce $17.50
  • Pad se ewe - prawns and vegetables: stir-fired rice stick noodles in dark soya sauce $19.50
  • Pad khee mao - mixed vegetables: stir-fired thick rice noodles with chilli, garlic and sweet basil $15.50
  • Pad khee mao - chicken, pork or beef and vegetables: stir-fired thick rice noodles with chilli, garlic and sweet basil $17.50
  • Pad khee mao - prawns and vagetavles: stir-fired thick rice noodles with chilli, garlic and sweet basil $19.50
  • Pad Thai - mixed vegetables: stir-fired rice stick noodles with roasted peanuts and lemon juice $15.50
  • Pad Thai - chicken, pork or beef: stir-fired rice stick noodles with roasted peanuts and lemon juice $17.50
  • Pad Thai - prawns: stir-fired rice stick noodles with roasted peanuts and lemon juice $19.50
Rice Dish Rice Dish
  • Kao poa: (Per head) Thai steamed rice $3.00
  • Kao kati:(per head) Thai steamed rice cooked in sweet coconut milk $3.50
  • Roti bread $4.00
  • Roti bread with peanut sauce $4.50
  • Kao pad - mixed vegetables: Thai fired rice with tomato and onion $12.50
  • Kao pad - chicken, pork or beef: Thai fired rice with tomato and onion $15.50
  • Kao pad - prawns: Thai fired rice with tomato and onion $17.50
Desserts Desserts
  • Ice cream: Coconut, chocolate or vanilla n/a
  • Lychee: With vanilla or coconut ice cream n/a
  • Banana fritter: With vanilla or coconut ice cream n/a
  • Kanom Bua-loy: Sticky rice balls cooked in warm coconut milk n/a
  • Khuad Buod-chee: Banana cooked in warm sweet coconut milk n/a
  • Kanom Mogang: Thai style baked custard, served with vanilla or coconut ice cream n/a
  • Kao Thom-mud: Steamed sweet sticky rice with banana & kidney bean n/a
  • In banana leaf, served with vanilla or coconut ice cream n/a

Nearby Sample Menus

  • Roasted Lamb Rack (4 points) Herb crusted lamb rack on creamy mash potato, garlic and sautéed broccolini; topped with mustard & cabernet jus $33.90
  • Pacific Oysters -
  • Roasted Crispy Skin Salmon Salmon fillet marinated with chardonnay and mustard. Served with creamy potato mash, sautéed greens and roasted bell pepper butter cream sauce $26.90
  • Garden salad with balsamic vinaigrette $6.90
  • All the above steaks are served with chips/salad or vegetables Sauces – mushroom/pepper/red wine jus/steak butter/béarnaise *garlic prawn sauce extra -
  • - Char Grilled Spicy Prawn Skewers (6 prawns) (GF) With aioli sauce $12.00
  • Bowl of spicy wedges $9.00
  • - Chilli & Pepper Calamari Calamari strips marinated with fresh garlic, chilli, pepper and coated in spicy flour then fried. Served with rocket, orange, red onion. Topped with shaved parmesan and g $12.00
  • Beer Battered Flake, chips, rocket salad, tartare $24.00
  • - w grilled chicken $22.00
  • Desserts - Pavlova / Chocolate Mousse / Fruit Salad -
  • Fruit Salad $6.00
  • Salt & Pepper Calamari, lightly dusted, flash fried, rocket salad, chips, aioli $24.00
  • Caesar Salad -
  • White Chocolate& Marshmallow Pizza, nutella $10.00
  • Bowl of Chips $6.00
  • 42. Pad Thai
    • Stir-fried rice noodle, bean shoots, peanuts and egg
  • 32. Chicken Jungle Curry $14.90
    • Thai spicy herbs curry cooked with vegetables (without coconut milk and very hot)
  • 39. Thai Fried Rice
    • Thai fried rice with egg
  • 21. Panang Curry
    • Thick red curry with coconut milk, kaffir lime leaves and vegetables
  • 13. Larb Gai $14.50
    • Minced chicken with roasted glutinous rice, red onion, chilli, lime juice, coriander garnished with mint leaves and served on lettuce
  • 17. Tamarind Fish
    • Deep-fried Barramundi fillet topping with sweet tamarind sauce
  • Prawn $14.00
  • Chicken/Beef/Pork/Tofu $13.50
  • Combination Omelette $15.50
  • Singapore Noodles $11.00
  • Curry Fish $16.00
  • B.B.Q Pork with Oyster Sauce & Fried Rice $11.00
  • Fried Chicken Fillet with Sweet Corn Sauce & Fried Rice $12.00
  • Beef with Bean Shoots $12.50
  • Pineapple Fritter $4.20
  • Prawn Omelette $16.50
  • Mushroom, spinach, feta and pine nut empanada with chimichurri and garden salad (fancy pastie with a fresh herb sauce) $15.00
  • Sourdough or fruit toast with a choice of barney's preserves, vegemite or honey $6.00
  • Spanish beans (with chorizo) served with baked eggs & grilled pita bread $17.00
  • Free range poached, fried or scrambled eggs on sourdough toast $9.00
  • BLAT or BLT with bacon, spinach, tomato and mayo add avocado to make it a BLAT $11.00
  • House made labneh (strained yogurt) with hazelnut dukkah and warm flatbread $10.00
  • Roast tomato, avocado, mushrooms, spinach, beetroot relish, dill hollandaise, eggs $3.00
  • Thai noodle salad with coconut milk poached chicken, snow pea tendrils and peanuts, topped with Justin's secret dressing (please don't ask , it's a secret) $17.00
  • Sicilian - mozzarella, fire-roasted capsicum, kalamata olives, capers, feta, bocconcini, oregano and a touch of garlic (S/M/L) $13.00/$16.00/$20.50
  • Garlic Pizza - garlic oil, mozzarella and oregano (S/M/L) $7.00/$10.00/$13.00
  • BBQ Chicken - bbq sauce base, pineapple, mozzarella, sliced chicken breast and bacon (S/M/L) $11.50/$13.50/$19.00
  • El Torro - mozzarella, chorizo sausage, fire-roasted capsicum, feta, garlic, chilli and oregano (S/M/L) $13.00/$16.00/$21.00
  • Casablanca - virginia ham, sliced chicken breast, pineapple, mozzarella, sliced mushroom, peppers, chilli and garlic (S/M/L) $13.00/$16.00/$21.00
  • Tandoori - spanish onion, mozzarella, tandoori chicken (S/M/L) $13.00/$16.00/$21.00
  • Italiano - semi-dried tomato, hot pepperoni, mozzarella, fresh capsicum, capers, kalamata olives, garlic and oregano (S/M/L) $12.50/$16.00/$20.00
  • Mixed Grill - sliced virginia ham, spanish onion, mozzarella, marinated lamb, chorizo sausage, bacon and cracked black pepper (S/M/L) $14.50/$17.50/$22.50
  • All day
  • - add seasonal fruit compote $3.00
  • Roast broccolini and sweet potato Omelette (V) (GF) $18.50
    • Goats cheese, eggplant relish, salad seeds
  • Zeally Bay Toast with butter Sourdough (GFO) $6.90
    • With your choice of jam, marmalade, honey or vegemite sprouted seed
  • Zeally Bay Toast served with butter Sourdough $6.90
  • Hand Cut Chips (VG) (GF) $9.00
    • Fennel salt, aioli
  • - add 12 hour slow cooked lamb $16.90
  • Babycakes (V) $7.50
    • Ice cream, maple syrup
  • Chai Latte $4.00 / Mug $5.00
  • Bonsoy Soy Milk $0.50
  • Extra Shot $0.50
  • Mixed Berry & Banana - Mixed Berries, milk, honey, frozen yoghurt $7.00
  • House Made Potato Gnocchi - Pan fried potato gnocchi, roast pumpkin, walnuts, pumpkin and sage butter sauce $22.00
  • Vanilla $6.00
  • Pepsi, Pepsi max $3.50
  • Asian Inspired Calamari Salad - Crisp fried calamari, Asian herbs, greens, cucumber, capsicum, sweet and sour dressing $20.00
  • BBQ MeatloverS Bacon, BBQ Sauce, Beef, Cheese, Chicken, Ham, Hot Salami, Mozzarella Cheese, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Carnivore Bacon, BBQ Sauce, Cheese, Italian Sausage, Mozzarella Cheese, Pepperoni, Spanish Onion, Tomato Base, Virginia Ham J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Luciana Ham, mushroom, spinach and garlic in creamy cheese sauce. Main $14.90 /Entrée $10.90
  • Bolognese Pizza Bolognese Sauce, Cheese, Mozzarella Cheese, Spaghetti, Tomato Base J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Carbonara Pizza Carbonara Sauce, Cheese, Fettuccine, Mozzarella Cheese, Tomato Base J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Flamin MeatbalL Bacon, BBQ Sauce, Cheese, Grilled Meatballs, Mozzarella Cheese, Red Onions, Rstd. Red Capsicum, Rstd. Red Capsicum J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Romana Spinach, grilled eggplant, roasted capsicum & kalamata oliveSin an authentic napoli sauce. Main $14.90 /Entrée $10.90
  • Mini Pizza Ham Mini Ham & Cheese Pizza Kids $4.95
  • Yum Talay (Seafood Salad) - spicy seafood salad and ground rice powder in our spicy, chilli, red onion and lime dressing $15.90
  • Moo Yang (BBQ Maninated Pork Neck) - BBQ pork neck, pepper, garlic and steamed vegetables with our butter garlic sauce $15.90
  • Chilli Prawn (Our Signature Stir Fried Dish) - seasonal steamed vegetable with boiled egg and tofu topped with our homemade peanut sauce and sesame seed $15.90
  • Larb Gai (Minced Chicken Salad) - warm chicken mince salad and ground rice powder in our spicy, chilli, red onion and lime dressing $12.90
  • Larb Tofu (Deep Fried Tofu Salad) - warm tofu salad and ground rice powder in our spicy, chilli, red onion and lime dressing $11.90
  • Gado Gado - seasonal vegetable salad with boiled egg and tofu topped with our home made peanut sauce and sesame seed $11.90
  • Tom Kha - Thai style soup with light coconut soup, tangy taste flavoured and galangal $6.90
  • Chicken Curry Puff (4pcs) - Thai style curry puffs filled with chicken and potato, served with our tasty dipping sauce $6.90
Hot Chilli Thai Restaurant

Hot Chilli Thai Restaurant

location

Address

17 Maroondah Hwy, Croydon, VIC, 3136, Australia

phone

Phone

0398701862

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
17 Maroondah Hwy, Croydon, VIC, 3136, Australia
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