Hot House Pizza and Pasta in Geelong Menu

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Hot House Pizza and Pasta in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Whole chicken $12.50
Spare rib $1.50
choice of 2 sweets
Disposables $0.50
Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
-Beef
Idaho potato & sour cream $0.50
Beef croquette $2.00

Mineral Water $3.50
Banana Smoothie $5.00
Small Lasagna $10.50
Mocca $3.00
Mix Gelati $4.50
Soft Drinks 1.25 litre $5.00
Napolitana - Tomato, cheese, olives, anchovies, spices and garlic. Sml $11.00 / Med $13.50 / Lge $17.00 / Xlg $19.
Turkish Delight $4.50

Egg Roll - A golden flute filled with chicken, celery and bamboo shoots $4.50/each
Spinach Soup $7.00
Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
Mixed Vegetables - Small/Large $9.80/$13.00
Calamari with Chilli Sauce $24.00
Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
Fried Noodles with BBQ Pork $28.00

2 boiled free range eggs with vegemite soldiers… $9
Open chicken sandwich with basil mayonnaise and avocado… $13
Greek Salad…. $9
A selection of slices from our cabinet, all…. $4
Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
Ciabatta bread with dukah and local virgin oil…. $5
Something sweet…… a selection of house made cakes & slices N/A
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19

Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Free-range eggs on toast (fried, poached or scrambled) $8.50
Maple granola with yoghurt & seasonal fruit $12.00
Turkish lamb pizza Both with an ancient grain salad $14.50
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00

White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
Garden Salad $7
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Sweet Potato Fries $8
Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25

White Gold Mudcake $28.95
Tangy Lemon $25.95
Strawberry $25.95
Chocolate Chip $25.95
Blueberry $25.95
Macarons $9.95
Boston Mudcake $28.95
Marble Mudcake $30.95

Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00

Eggs Benedict $14.50
Coke & Coffee served w cream or icecream $10.00
Bacon & Egg Focaccia & Coffee $12.00
Sliders & Chips pulled pork $14.00
Vege Breakfast $14.00
Fruit Salad & Yoghurt $10.50
Smashed Avo w Poached Egg $11.00
Beef Burger & Chips $14.50

- Chicken $8.00
Yum Woon Sen Glass noodles with Mixed Thai Herbs and Lemon Juice -
- Lamb $15.50
- Vegetarian with/without tofu $10.50
Gang Jud Clear soup with Vegetables -
Pad Thai (Recommended) A favourite Thai dish, stir fried rice noodle with Egg, Onion, Bean Shoots, Spring Onion with our own homemade Pad Thai Sauce -
Pad Num Man Hoy Stir fried Vegetables with Oyster Sauce -
- Vegetarian $7.50