Hot Pepper Cafe in Richmond Menu

Hot Pepper Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Mue Xao Dau Hoa Lan - braised squid with snow peas $14.90
  • Com Thit Nuong - steamed rice with grilled sliced pork $9.00
  • Mue Xao Cai - braised squid with vegetables $13.90
  • Bun Thit Nuong - rice vermicelli with grilled pork $9.00
  • Bun Nem Nuong - rice vermicelli with grilled pork balls $9.00
  • Bun Bi Thit Nuong - rice vermicelli with shredded pork & grilled pork $9.00
  • Bo Xao Sate - braised beef with satay sauce $11.90
  • Ca Xao Ot - chilli fish $13.90
  • Thai Broccoli with Crispy Pork $14.00
  • Soya Noodle - Chicken/Beef/Pork $10.00
  • Spicy Noodle - Prawns $12.00
  • Steamed Rice (Small / Large) $2.00/$3.00
  • Green Curry - Prawns $16.00
  • Prawn/Seafood Cashew Nut $16.00
  • Vegetarian Spicy Noodles $9.00
  • Panang Curry - Prawns $16.00
  • Roasted kipfler potato $6.50
  • Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
  • 250gm cape grim eye fillet $35.00
  • Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
  • Semolina dusted calamari w sweet chilli aioli & coriander $13.50
  • Chicken quesadillas w spiced sour cream $14.50
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
  • Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
  • Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
  • Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
  • Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
  • Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
  • Sour Cream $3.00
  • Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
  • Taquitos de Platano Banana filled crisp cinnamon flour tortilla. Served with ice cream and lashings of cajeta caramel sauce $9.00
  • With oyster or soya bean sauce (steamed) $13.50
  • Plain steamed rice (S/L) $2.00/$3.50
  • Crispy fried noodle of soft egg noodle with seafood $17.00
  • With vegetables $14.50
  • With snow peas $17.00
  • Combination fried rice noodles $15.00
  • Chinese broccoli with oyster sauce (steamed) $13.50
  • Wonton with bbq pork $5.50
  • Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
  • Sauted seasonal greens with toasted almonds $8
  • Chicken Parmigiana served with chips and salad $23
  • KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Fresh beer battered flake served with chips, salad and tartare sauce $23
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • Beets salad with goat curd $15
  • BERTAINE, ROSE FRANCE $11.00/$44.00
  • CHIPPIES $7.00
  • PRANA HOUSE BREWED CHAI W SOY $6.00
  • AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
  • BACON, ROASTED ROMA TOMATOES, APPLE CIDER HOLLANDAISE, WILTED CHARD, SWISS BROWN MUSHROOMS $4.00/each
  • +CITRUS BAKED OCEAN TROUT +$5.50
  • SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
  • SAMPLE $8.50
Hot Pepper Cafe

Hot Pepper Cafe

location

Address

533 Church St, Richmond, VIC, 3121, Australia

phone

Phone

0394278086

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
533 Church St, Richmond, VIC, 3121, Australia
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