Hot Pipi's in Ayr Menu

Cob Loaf - crusty baked black pepper cob with brie cheese & onion butter $9.95
Pizza Breads - with garlic, rosemary, black olives, caramelised onion, parmesan & sea salt $12.95
Pizza Breads - with tomato salsa, bocconcini, prosciutto & basil $13.50

Calamari - crispy salt & pepper calamari served with lime & aioli $13.95
Salmon Parcel - smoked salmon filled with prawn celeriac remoulade, avocado, basil pesto, lemon & petit salad $16.20
Stuffed Mushrooms - with garlic, macadamia pesto, rocket & balsamic reduction $12.45
Oysters - natural with lemon & black pepper $3.00/each
Oysters - tempura with dill mayonnaise & lemon $3.50/each
Prawn Cocktail - fresh cooke Mooloolaba prawns, bacon, creme fraiche, seafood sauce, cos lettuce & lemon $19.95
Sicilian Meatballs - with charred sourdough & tomato salsa $11.95

Chicken Burger - pan fried chicken breast, avocado, tomato, brie cheese, lettuce & ioli $17.95
Man Burger - 200g beef mince pattie, crispy bacon, pickles, tomato & chilli relish, melted swiss cheese, cos lettuce & tomato $20.45
Lamb Roll - slow cooked lamb shredded with rocket, roma tomato, persian feta & beetroot relish on Turkish roll $16.95
Hot Dog - New York Style, kransky, pickled onions, Dijon mustard, tomato sauce & melted cheese $13.95
Pulled Pork Sliders - slow cooked lamb shredded with rocket, roma tomato, persian feta & beetroot relish on Turkish roll $16.95

The Wa-wa - with rocket roast pumpkin red onion cherry tomato feta & seeded mustard dressing $16.95
Thai Beef - with seared beef strips bean shoots green paw paw fresh herbs in a spiced Thai peanut dressing $21.95
Crispy Spiced Chicken - with tom yum & coconut dressing, avocado, cashews, cos lettuce served with garlic, a side of lime & japanese mayonnaise $23.95

Salt & Pepper Calamari - crispy spiced salt & pepper calamari, garden salad, lime, aioli & chips $24.95
Clare Valley Farm Rump Steak - 200gm with salad fries & choice of peppercorn or mushroom sauce or trio of mustards (Dijon, seeded, wasabi) $24.95
Classic Fish & Chips - fish of the day in a crispy batter, rocket, apple & parmesan salad, hand-cut chips, lemon & aioli $26.95
Barramundi - crispy skin NT Barramundi on a roast pumpkin, fetta, pine nut & mesculin salad, honey mustard vinaigrette & fresh lemon $30.95
Salmon - NZ king salmon in a honey soy marinade, crisp green summer vegetable salad, avocado, pickled ginger, coriander & Japanese vinaigrette $29.95
Seafood Curry - Thai red curry of prawns, mussels, calamari, fish, scallops, served with Asian greens, papadums & jasmine rice $34.95

Ice Cream - selection of house made ice cream - raspberry whippe cream & iced berries, choc chip & peppermint with chocolate sauce, pecan & honey with warm nut crumble $9.95
Tropical Summer Pavlova - with mango, fresh whipped cream, raspberries, blueberries & mint $10.95
Baked Belgium Chocolate Fudge - peppermint & chocolate ice cream & minted jelly $13.95
Lemon Posset - raspberry sorbet $12.50

Nearby Sample Menus

Roti $3.00
- freshly baked 100% organic wholemeal flour bread
Butter Naan $3.90
- freshly baked refine flour triangular shaped buttered bread, topping with homemade butter
Plain Naan $3.00
- freshly baked soft refined flour Indian bread
Masala Calamari $9.90
- Strips of Calamari dipped in flour, traditional light spices swerved crisp with mint sauce
Tomato Lemon & Coriander Soup $6.90
- A classic blend of fresh roma tomatoes, fresh green coriander leaves and lemon zest
Side Dish Platter $8.90
- cucumber, onion & tomatoes/mixed pickle/cucumber raita/banana & coconut
Garlic Naan $3.50
- freshly baked naan topping with crushed garlic
Beef Korma $9.90

Grilled eggplant and quinoa salad. Rocket, fennel, fresh herbs and pomegranate dressing $16
Add sauce; Creamy Garlic; Mushroom; Dianne; Anchovy Butter (All sauces are made from scratch and are gluten free) $4
Add pulled roasted chicken $6
Greek salad with kalamata olives, tomato, cucumber, red capsicum and onion. Served with roasted lamb meatballs, whipped feta and fresh herb and garlic dressing $18
Pizza. Thin base with gourmet mushroom mix, caramelised onion and triple cream brie $12
Fries with aioli $6
Chorizo croquettes. Mini fried crumbed rolls of mashed potato, mozzarella cheese and spanish chorizo sausage. Paprika aioli (3) $11
Todays dips. Toasted turkish bread $9.5

Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Grilled Onions (LG) $1.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95