Hot Poppy in 9 Errol St Menu

HOT POPPY MENÚ HOT POPPY MENÚ
  • Full of grace berry granola with saffron poached pear & st D yoghurt $13.50
  • House bircher with strawberries & St D yoghurt $14.00
  • 5 Grain porridge with St D yoghurt, organic honey, coconut, cranberries and almond $14.00
  • -Add almond milk $2.00
  • Fuig apricot loaf $7.50
  • Ham cheese croissant $9.50
  • Sourdough or multigrain toast with spreads $7.50
  • Spreads
    • Jam lady jams healesville, blood plum, raspberry & grappa, seville marmalade, cumquat & sherry, pear vanilla & ginger, peanut butter, vegemite, honey
  • 2 Free range eggs with toast $10.00
  • Extras
  • -Tomato relish / hollandaise / pesto / harissa / jalapeno salsa / gluten free bread $2.00
  • -Onions / spinach / extra egg $3.00
  • -Avocado / tomato / hash brown / cypriot halloumi / mushrooms/ house-baked ancho beans / free-range bacon $4.50
  • -Black pudding / chorizo / meredith goats cheese / english pork chipolatas 5 (GF) / Harris smoked salmon $6.00
  • All our eggs, chicken, bacon & ham are free-range
  • B.L.T with aioli on sourdough $12.00
  • B.L.A.T $13.00
  • Zucchini & goats cheese $17.50
    • Fritters with poached eggs, jalapeno salsa & aioli
  • Veggie bonanza $20.00
    • Mushrooms, tomato, ancho chilli beans, smashed avo, herb potato, spinach, relish & a poached egg on grain toast
  • Full english $22.00
    • Bread free-range bacon, mushroom, potato, onions, pork chipolatas, roasted tomato, 2 eggs on sourdough
  • Huevos rancheros $19.50
    • Istra chorizo, refried black beans, spicy tomato salsa, fried eggs, smashed avocado, corn tortilla & sour cream
SNACKS SNACKS
  • Mac & cheese croquettes with sriracha aioli & relish $14.00
  • Succulent & goat cheese fritters with aioli & jalapeno $14.00
  • Baked meatballs in tomato sugo with mozzarella $18.00
  • Shoestring fries with aioli $8.50
TOASTIES TOASTIES
  • The peckville big cheese $12.50
    • Featuring fontina, taleggio gruyere & emmenthaler on sourdough
  • Falshaws breakfast $14.00
    • Goats cheese, cheddar, bacon & jalapeño salsa on sourdough
  • Mawby cubano $14.50
    • Gruyere, jarlsberg, Dr pepper pulled pork, grandmother ham, mustard, pickles, pickled red onions & chipotle butter on sourdough
  • Reuben de feu $14.50
    • Jarlsberg, pastrami, mustard, barrel fermented ``kraut``, pickles, garlic butter on grain toast with housemade russian dressing
  • Mushroom de la more $13.50
    • Fontina, gruyere, mushroom duxelle, caramelised onion & leek with thyme butter on grain toast
  • The lothian $13.50
    • Sopressa salami, green pickled peppers, provolone & fresh basil
  • Provost $14.50
    • Provolone cheese with toast chicken, bacon diced red onions, sweet baby`s BBQ sauce & melbourne made habanero hot sauce on sourdough
  • De grunchy $13.50
    • Free range roast chicken with salsa verde, goats cheese, rocket & capers on sourdough
  • The eedford $12.00
    • Grandmother ham raclette & tom relish on sourdough
  • The loughmore 12 HR lamb $15.00
    • With slaw & aioli on pide
  • -Make a toastie a meal side salad or fries $3.50
BAGUETTES BAGUETTES
  • Brekkie baguette $14.00
    • Bacon, fried egg, cheddar, tomato, spinach & harissa
  • Pulled pork $14.00
    • Hoisin, spring onion & cucumber
  • Zucchini $13.00
    • Pumpkin, pinenuts & gorgonzola
  • Free-range roast chicken $14.00
    • With herbed aioli, pickled onion, walnut & lettuce
BURGERS BURGERS
  • Crisp southern chicken $19.50
    • With lettuce, jalapeno salsa, BBQ sauce, aioli & fried
  • Chicken `n`slaw $19.50
    • Burger with sriracha aioli & fries
  • Wagyu beef $20.00
    • With bacon, gruyere, onion, pickle, tomato relish on a brioche bun with fries
  • Yankee burger $20.00
    • With beef, bacon jam, house peanut butter, roast pepper, gouda & lettuce with fries
  • Smokey vegan $19.00
    • Beetroot burger with caramelised onion, spinach BBQ sauce with fries
  • Heirloom tomatoes $19.50
    • Meredith goats cheese, avocado, lemon, basil & mint on sourdough with poached egg
  • -Add san daniel prosciutto extra $5.00
  • Tuscan $17.00
    • Poached eggs on sourdough with pancetta, tomato basil & goats cheese
  • Maple bacon $19.00
    • With smashed avocado, grilled tomato & meredith goats cheese on grain toast
  • -Add poached egg $3.00
  • Pulled pork benedict $18.00
    • On sourdough with bearnaise & chorizo & black pudding crumb
  • Swiss brown mushrooms $21.00
    • With crisp pancetta on grain toast with crumbed egg, truffle oil & whipped goats cheese
  • Mushrooms medeley (warm)
    • With farro, goats cheese & toasted almonds & poached egg 2018
  • Buttermilk pancakes $16.50
    • With strawberries, berry campote, maple & ice cream
  • Brioche french toast $19.00
    • Nutella stuffed with strawberries coulis, white chocolate ice cream & hazelnut & oreo crumb
  • -Add a side of fries to your breakfast $3.50

Nearby Sample Menus

  • Garlic bread $5.00
  • Trio of dips $8.00
  • Vegetarian pasta $15.00
    • Tossed with seasonal veg and napoli sauce
  • All steaks cooked to your linking and served with your choice of sides and sauce
  • Scotch fillet (king island, tas) $32.00
  • Steak sanga $15.00
    • With the lot, served with chips
  • Coleslaw $5.00
  • Porterhouse (Wagga, NSW) $28.00
  • Green Curry (Choice of meat)
    • Famous Thai curry cooked in coconut milk and green curry paste
  • Yellow Curry (Choice of meat)
    • With yellow curry powder, onion and vegetable
  • Seafood Salad $15.00
    • Spicy mixed seafood salad with mint leaves, spring onion, coriander,lettuce,chilli,fish sauce and lime juice
  • - Vegetable
  • Cashew Nuts(Choice Of meat)
    • With cashew nuts,chili paste and vegetables
  • - Vegetable $12.00
  • Ruam Mit(Choice of meat)
    • Stir fried vegetable in season
  • Vegetarian Curry Puffs (4 pieces) $6.00
    • Thai style vegetarian curry puffs filled with vegetables, sweet potato, herb and spices served with sweet chilli sauce
  • LARGE $10.00
  • MEDIUM $8.00
  • LARGE $10.00
  • (Assorted pizza)
  • A40.1TALIAN SAUSAGE & BACON
    • Tomato, cheese, Italian sausage, bacon, capsicum, jalapeno, olives
  • MEDIUM $8.00
  • LARGE $10.00
  • LARGE $10.00
  • Rice $2.00
  • Dorayaki - japanese pancake with red bean inside, served with choice of ice cream $8.00
  • Ebi Mayo - tempura shrimp with chilli mayonnaise $12.00
  • Hosomaki (Small) Roll (6p) - Salmon $5.00
  • Tsutsumi (4p) - minced jon dory rolled with pastry and deep fried $8.00
  • Soft Shell Crab Salad - deep fried soft shell crab with green salad $18.00
  • Dengaku - deep fried eggplant with minced chicken miso paste $10.00
  • Gyoza (6p) - pan fried pork dumplings $9.00
  • Fettuccine paesana E $14.90 / M 16.90
    • Sausage, bocconcini and napoli sauce
  • Vitello alla romana $23.90
    • Tender veal escalopes with bacon and mushroom sauce
  • Penne puttanesca E $14.90 / M 16.90
    • Capers, anchovies, chilli, garlic, olives, capsicum and tomato
  • Tortellini in brodo $9.50
    • Pasta dumplings filled with veal in a clear chicken broth
  • Spaghetti taormina E $14.90 / M 16.90
    • Capers, garlic, anchovies, basil, sundried tomatoes, black olives and extra virgin olive oil topped with shaved parmesan
  • Garlic prawns $25.90
    • Served on a bed of rice and vegetables
  • -Add chicken $3.00
  • Cheese for one $7.90
  • Steel-cut Oat and Teff Porridge 14.50
    • Quince, poached cranberry, puffed amaranth, honey, seeds, nuts
  • with two poached eggs 21.00
  • Fancy cheese on toast v2.0 14.50
    • Grilled 3-cheese bechamel on stone-baked sourdough, onion and bay jam, house pickles
  • Stone-baked sourdough or multigrain toast with butter, strawberry & pepper jam or blackberry & rosemary jam, classic spreads 7.00
  • Leche Frita 19.00
    • Fried lemon custard, pear compote, sour cherry jam, aerated vanilla creme fraiche, apple crisps
  • +add fried egg +3.00
  • Grapefruit-cured salmon 21.50
    • Barley and caraway gribiche, vanilla pickled beetroot, pink grapefruit, toasted linseeds, poached eggs
  • Hash browns 20.00
    • Double-smoked ham, poached eggs, hollandaise
  • 11" PIZZA
  • ADANA KEBAB PIZZA $14.95
    • tomato sauce, mozzarella cheese, adana style spiced ground lamb, roast capsicum, red onion, cherry tomatoes and sumak, drizzled with minted garlic yogurt
  • ROCKET & PARMESAN SALAD $6.00
  • SUPER SUPREME $14.95
    • tomato sauce. mozzarella, virginia ham, calabrese salami, mushrooms, fresh capsicum, red onion, kalamata olives, pineapple, shrimps, bacon, oregano, garlic
  • VEGETARIAN
  • MEAL DEAL 3 $27.90
    • 3 x 11" VALUE RANGE PIZZA + GARLIC BREAD + 1 X 1.25 SOFT DRINK
  • WEDGES $9.00
    • with sour cream and sweet chilli sauce
  • AUSSIE DELUXE $11.95
    • tomato sauce, mozzarella, virginia ham, bacon, egg
  • Meredith feta $4.00
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • Toast smashed avocado with moroccan dukkha confit cherry tomato & roast corn salsa, meredith feta, poached eggs on sourdough grain (v) $17.90
  • -Add chorizo $2.00
  • Toast steak sandwich with porterhouse, tomato relish, caramelized onion, mayonnaise, 2 year old jack cheese on toasted seeded ciabatta bread & shoestring fries $19.00
  • Toast atlantic with lime poached salmon, sauteed spinach, croquette potatoes, poached eggs and zesty hollandaise sauce $18.00
  • -Add egg $1.00
  • Daily sweets, salads, pastries and rolls available in display fridge
  • Special Sushi & Sashmi $11.00
  • Teriyaki Beef Roll $2.50
  • Singapore Noodle $12.00
  • Vegetarian Roll $2.00
  • Beijing Duck Noodle $13.00
  • Seafood Tom Yum Noodle $13.00
  • Vegetarian Noodle Soup $8.50
  • Beef Chow Ho- Fun $10.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • without bacon 13.00
  • Gluten free bread 1.00
  • Scallops $2.50
  • Dinner Pack $31.00 (save 13%)
    • (3 Flakes, 3 crabsticks, 3 potato cakes, 3 dim Sims, chips & 1.25lt drink)
  • King George Whiting $7.00
  • Steak deluxe $8.90
  • Egg & Bacon Sand $4.30
  • Steak lot $8.50
  • *Grilled fish 50¢ Extra
  • Chicken Fillet Burger $5.50
  • Dicky's spiced chutney / Fruit jam 2.50
  • House hot sauce 2.00
    • Smokey cajun Green jalapeno
  • Sourdough toast + butter 5.00
  • Tuna Nicoise 22.00
    • confit Albacore tuna, white anchovies, new potato, green beans, tomato, basil, soft egg, kalamata olive tapenade, caper + orange dressing
  • Buttermilk griddlecakes 18.00
    • whipped anglaise, brownie, honeycomb, fresh strawberries
  • Chia pudding bowl 17.00
    • Coconut soaked chia, mandarin, passionfruit, walnut praline, passionfruit yogurt
  • Corned beef hash 20.50
    • slow cooked beef, potato, shredded cabbage, leek, poached eggs, pita bread, Sriracha hollandaise
  • Bacon 6.00
    • Beechwood smoked loin bacon, thin cut (Vic)
  • Plain Omelette $7.50
    • Served with Toast and salad Extra Fillings $1.00 each
  • Beef or Vege Samosa (4 per serve) $2.00
  • Marinated Chicken Wing (1 per serve) $2.00
  • Egg and Bacon on Toast $7.00
  • The Camembert N/A
    • Baby Spinach , Yoghurt, Cucumber, tandoori chicken
  • Jam Daisy's / Yoghurt Dipped Muesli / White Chocolate /Macadamia / Viennese / yo-yo's / Glutens Free yo to $3.00
  • Pancake $7.50
    • Stack of Pancakes served with fresh fruit And Maple Syrup
  • Ham and Cheese Tomato $6.00
    • Roll or extra filling $0.50)
  • Free range eggs any way on sourdough $10.00
  • Not-a-Benedict - wilted spinach, pulled pork, poached eggs & hollandaise on a polenta & parmesan cake $19.00
  • Bakehouse Breads & Preserves – Sourdough, Rye or Seven Grain $7.50
  • Golden Gaytime – honeycomb, white chocolate & chocolate biscuit $6.50
  • Liver Cleanser - carrot, apple, celery, ginger & lemon $7.50
  • -Add poached egg $2.50
  • Bacon & Scrambled Eggs on Toast $8.50
    • Vanilla Waffle with Nutella & ice-cream
  • Avocado Smash with feta stuffed bell peppers, & dukkah on Seven Grain $17.00
  • Seasonal Steam Vegetables $8
    • with parsley butter
  • Seared Scallops $18
    • Cauliflower puree, grilled asparagus & cardamom carrot emulsion
  • Traditional Chicken Parmagiana $24
    • with crunchy fries & fresh salad
  • Warm Sticky Date Pudding $13
    • With caramel sauce, pecan & vanilla ice Cream
  • Surf & Turf $38
    • Scotch filet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Butter Sautéed Green Beans & Snow Peas $8
    • with crispy bacon
  • Porcini Wild Mushroom Risotto (entrée / main) $20 / $26
    • with baby spinach, truffle oil, shove parmesan
  • Roasted Free Range Half Chicken $30
    • marinated with lemon pepper, herbs, roasted root vegetables & chimichurri sauce
Hot Poppy

Hot Poppy

location

Address

9 Errol St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393269299

clock

Opened hours

Monday 7:30am–5pm Tuesday 7:30am–5pm Wednesday7:30am–5pm Thursday 7:30am–5pm Friday 7:30am–5pm Saturday 7:30am–5pm Sunday 7:30am–5pm
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

European , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
9 Errol St, North Melbourne, VIC, 3051, Australia
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