Hot Rock Cafe Byron Bay in Byron Bay Menu

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Currently there is no menu available for Hot Rock Cafe Byron Bay in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

- fresh fish fillet from the market with chips & salad $15.50
- cold smoked salmon · hot smoked salmon $4.50
House Smoked Duck Breast with baked beetroot, seasonal greens & kipfler potatoes $24.50
- small chips $4.50
Coconut Bread grilled with honey glazed bananas $8.00
ASSORTED BREADS herb & garlic, or balsamic vinegar & local virgin olive oil $6.5
- Sides grilled tomatoes · ham · potato rosti · spinach $3.00
B.L.A.T. Sandwich bacon, lettuce, avocado & tomato $12.00

Dag Dogs $2.40
Steak Works burger $7.30
Cheeseburger $5.30
Pies N/A
Seafood Sticks $0.60
Chicken burger $6.90
Spring Roll $2.40
Egg $0.40

Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Vegan Delight (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) - Pineapple, Roast Capsicum, Onion, Fresh Tomato, $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Mousse Au Chocolat $3.80
Tiramisu $5.50
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Smokey Bacon (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Capricciosa (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums $30
Veggie chips $11
Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17

Local finger lime & chipotle mayo $17.00/$31.00
BBQ australian prawns (gf) - hommus, cherry tomatoes, green olive & parsley salad $18.00/$36.00
Rhubarb creme brulee - almond biscotti $12.00
House baked croissant - served with butter and our jam $8.00
Bloody mary oyster shot with tabasco & lime $4.50/each
Steamed mussels (gf) - billinudgel chorizo, tomato, saffron & chilli $16.00/$29.00
Eggs benedict - bangalow sweet ham $16.00
Fishheads fish and chips - house pickled onion, local watercress and tartare sauce $25.00