Hot Rock Restaurant-Bar in Darwin Menu

Ginger Stir-Fry - fresh ginger, onion, snow pea, baby corn, mushroom, garlic and oyster sauce N/A
Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves N/A
Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce $18.00
Jungle Curry - strong flavoured clear curry infused with thai herbs and mixed vegetables N/A
Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00

Prawns in Malyasian Style Sambal Sauce $35.00
Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
Vegetables Fried Rice $15.00
Crabmeat Sweet Corn Soup $8.00
Sizzling Prawns with Singapore Chilli Sauce $35.00
Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) $27.00
Combination Bean Curd in a Clay Pot $27.00
Chicken Sweet Corn Soup $8.00

Steamed NT Barramundi with ginger & shallots $30.00
Seafood Ho Fun with Egg sauce $28.00
- fish, prawn, scallop, squid, rice noodles, Pak choy
Salt-Pepper pork Ribs $26.00
Kung pao Chicken $26.00
- capsicum onion spring onion Dried chili cashew
Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce

Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
Chips $4.00
Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
Steak & Mushroom $6.50
Plain Steak $6.50

Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
Cauliflower Gratin $9
Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
Fruit Juice - Apple - Pineapple - Orange $4.5
Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5

Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
Chili Pizza Bread Thin Base, Nap sauce with Chili, Italian herbs & sprinkle of cheese Vegetarian Medium $12.00
Diet Coke $5.00
Sprite $5.00
Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
Garlic Pizza Bread 9'' Olive oil base with fresh garlic, herbs & sea salt. Vegetarian $11.00
Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00

Garlic Bread $6.50
Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
Zilzie - Chardonnay An elegant, fruit driven palate with creamy texture. $8 / BT: $32
Creamy Mushroom N/A
Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
Onion Rings with Garlic Aioli $8.95
Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream $14.95
Catch of the Day The catch changes daily $P.O.A

Vegetarian omelette with mushrooms, spinach & tomato $17.0
Trio of house made dips with pita bread $17.5
Dill scrambled eggs with house cured King salmon (NZ) $19.0
Baked eggs with house baked beans, spinach & cheese $16.5
- Grilled chicken, beetroot tzatziki & salad $19.5
Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- Grilled NT barramundi, caper aioli & salad $19.5
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5

- Choice of barramundi or snapper (whole fish) MP
- Barramundi Fillets - Local $32.0
Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
Seafood Spring Rolls $9.0
Siam Tom Kha (Tom Kha Gai) - Coconut Milk Soup with Chicken $10.0
Vegetarian Spring Rolls $9.0
Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0

- Aged Scotch fillet (400g) on the bone $36
- Seared kangaroo loin $5ea
- natural $15 / $26
Territory grill croc sausage, seared kangaroo loin, buffalo sausage & local barra w/mushrooms, semi-dried tomato, creamy mash & garlic butter $32
Trio of dips with olives and warm pitta $9
South Australian oysters -
Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
ADDITIONS -

SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
SALT & PEPPER CALAMARI - dill aioli $14.00
CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00

Egg $1.50
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Spicy Marinated Olives $3.95
Pequeno Mini Chicken Pita $9.95
Grilled Corn on the Cob (Large) $5.95
PERi-PERi Mixed Nuts $3.95
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95

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