Hot Rocks Charcoal Chicken in Bankstown Menu

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Delicious food, excellent service.

Nearby Sample Menus

Tabouli $1.00
Aussie - Diced beef and egg Small: $11.00, Large: $17.50, Family: $20.50
Beef - Beef, onion, capsicum, mushroom $14.00
Beef Kebab Lot - Beef, lettuce, tomato, onion, cheese, tabouli $8.50
Margarita - Cheese Small: $11.00, Large: $17.50, Family: $20.50
Beef Kebab Regular - Beef, lettuce, tomato, onion $7.50
Sucuk - Sucuk, onion, capsicum, olives, mushrooms, pineapple Small: $11.00, Large: $17.50, Family: $20.50
Cheese $1.00

Hummus chickpea and tahina dip topped with olive oil $6
Sahan Mooshakal a A platter of tabouleh, hommos, baba ghanouj, falafel, kibbeh ball a skewer of lahem mishwi and shish tawook (vegetarian also available) $20
Lahem Ala Rez lebanese fried rice, topped with lamb and an assortment of nuts $12
Soujouk aged spicy beef sausages $8
Falafel roll deep fried broad bean and chickpea patties spiced with corriander $10 dz / $7 roll
Lahem mishwi 2 skewers of grilled cubed victorian lamb on skewers served with fries and grilled vegetables $20
Makanek authentic lebanese sausages filled with mince and pine nuts marinated red wine, red wine vinegar and spices $8
Haloumi & Sate Salad pan-fried haloumi with dates served on a mixed leaves with a pomegranate molasses dressing $15

Snow Pea Dish (Pad Tua Lan Tao) stir fried fresh snow peas with oyster sauce $ 11.50
Satay chicken (4pcs) chicken tenderloin marinated with thai herbs, coconut milk + curry powder served with peanut sauce $ 9.00
Pineapple fried rice- stir fried rice with pineapple, cashew nuts, raisin + mixed vegetables $ 12.50
Eggplant + basil dish (Pad Makquer) stir fried eggplant with fresh chilli, basil + chilli jam $ 11.50
Honey Lemon King Prawn- king prawns lightly battered + deep fried served with steamed vegetables topped with honey lemon sauce $ 17.00
Thai prawn crackers- served with a special peanut sauce $ 6.00
Peanut sauce (small/large) $ 3.00/ $ 6.00
Banana King Prawn- deep fried banana king prawns $ 19.00

Salt & Pepper, Calamari & chips $ 10.90
Crab Claw $ 2.00
Tasmanian Scallop $ 2.00
Add your choice of any side salad - extra $ 4.00
Grilled Fish Burger & Chips $ 8.90
2 Prawn Skewers $ 14.90
1 Grilled Prawn and 1 Mussel Skewer served w/chips or rice, any salad, lemon & sauce $ 15.90
John Dory Fillet $ 10.90

Tandoori - Mozzarella, red onion, freshly grilled chicken marinated in tandoori sauce topped with fetta cheese. $20.99
Mexican Steak - Prime eye fillet with mixed vegetables in a fresh napolitana sauce with chilli. $24.99
Grandma’S Delight - A traditional sweet sensation folded in butter & topped with icing sugar. $11.99
Grilled Salmon Fillet - Grilled salmon fillet with choice of lemon or dill creamy sauce. $27.99
Avocado Dip $8.99
Kibi Nayeh - Served with traditional vegetables. Small: $9.99, Large: $14.99
Pollo Grande - Chicken, mushrooms, basil, sun dried tomatoes, shallots & cream sauce. $19.99
Greek Salad - Iceberg lettuce, tomatoes, olives, cucumber, capsicum, Spanish onion & fetta cheese. $14.99

Juices - Orange, Apple or Pineapple $ 3.5
Hommos - a fine blend of chickpeas, tahini, garlic & lemon juice $ 8.5
Fruit Platter - a selection of fresh seasonal fruits $ 6.0pp
Bayd 3a lahme - traditional favourite fried eggs with finely diced meat $ 19.0
Mtabbal batingen - grilled eggplant seasoned with lemon garlic & olive oil $ 9.5
Jumbo QLD Prawns - cooked in garlic chilli soy salsa, and served on a bed of steamed rice. Also available on request some other great dishes like Lamb Shanks, Fwerigh, BBQ whole snapper (up to 4kg) $ 32.0
Kbekib - minced meat with burghul, moulded and stuffed with finely minced meat, onion and pine nuts $ 14.0
BBQ Octopus - Marinated in light chilli, garlic and coriander $ 19.5

French Toast/Cinnamon Toast/Plain Toast $3.50
Chocolate Rush - 2 vanilla pancakes, choc chips and our famous chocolate rush sauce $13.90
Chicken Parmegana - crumbed chicken breast topped in melted cheese and napolitana sauce $21.90
Eggplant / Capsicum / Onion / Cheese $14.90
Caesar Salad - lettuce, croutons, facon and shaved parmesan cheese in a caesar dressing $13.90
Chicken breast marinated in chilli sauce, lettuce, tomato, tasty cheese, served with chips $14.50
Extras $1.00
Chicken breast, lettuce, tomato, swiss cheese with mayonnaise on a sesame seed bun, served with chips $14.50

Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
Portuguese Roll $0.95
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Grilled Corn on the Cob (Large) $5.95
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95

Lemon Meringue $26.95
Jamaican Chocolate $26.95
Passionfruit $25.95
Coffee Pecan Torte $29.95
Continental Profiteroles $1.95
Pavlova Dressed $28.95
Carrot Cake $26.95
Strawberry $25.95

House Special - cheese, spinach, onion, olives, mushroom & anchovies $12.00
Mantarli - cheese, mushroom, onion, capsicum & egg $12.00
Supreme - cheese, the lot (anchovies optional $1.50 extra) Sml: $10, Lge: $15, Fam: $18.50
Ispanakli - cheese, spinach, onion, mushroom & egg $12.00
Chicken Kebab Pizza - cheese, chicken, onion, mushroom, capsicum, olives, pineapple (BBQ base optional) Sml: $10, Lge: $15, Fam: $18.50
Prawn - cheese, prawns (garlic optional) Sml: $10, Lge: $15, Fam: $18.50
Beef Kebab - with tomato, lettuce, onion $7.00
Sucuklu - turkish sausage, cheese & egg $12.00

Sauces -
400g “Angus” Reserve Rib-eye Cutlet 150+ days grain-fed cattle sourced from Southern Queensland $39
- Steamed Whole Snapper Ginger, chilli and soy marmalade $33
Crustacean and Seafood Medley Baby lobster tail, Giant North Queensland king prawn, Antarctic king crab cluster, fillet of Murray cod, Morton bay scallops, Spencer gulf mussels $49
Heritage Tomato and Feta Salad Wild sumac, mint, sourdough crumbs, olive oil $14
250g “Robbins Island” Wagyu Scotch Fillet In Japan, the concept of “WA FROM” translates to balance and peace. Australia’s finest grass-fed Wagyu from the pastures of Tasmania. $39
- Roasted Royal Blue Potatoes With thyme-lemon salt $7
BBQ Split King Prawns With char-grilled sweet-corn salsa, black salt, aioli $21

Bolognese Tossed through traditional Bolognese sauce $18.90
Chilli Chicken Napolitana Sauce, Chicken, Pineapple topped with Peri Peri Sauce $20.90
- All Burgers served with a side of Chips -
Virgin Caprioska Refreshing classic made with lemon crush and lime $6.50
Chicken Schnitzel Served with mash, basil oil, gravy mushroom, topped with roquette leaves & sun-dried tomatoes $24.90
New Yorker - 300g Firm in texture, rich in flavours - This cut is also called Striploin. Well known by the fat strip that runs along one side, best served medium. $27.90
Still Water $3.50
- Add CHICKEN STRIPS or PRAWNS $4.90

De Ferraris – mozzarella, char grilled eggplant and shaved parmesan. $20.0
Croquet di Patate – potato croquets filled with mozzarella cheese $11
Insalata Caprese - tomato, basil & bocconcini $17.0
Carpaccio di Bresaola – thin slices of cured beef topped with rocket & shaved parmesan $16
Insalata Caprese - tomato, basil & bocconcini drizzled with extra virgin olive oil. $16
Osso Buco - tender veal shanks sliced and served on a bed of risotto Milanese $26
Wedges $9
Risotto Pescatore - seafood risotto with garlic, olive oil, tomato, spinach and garlic $21

Beef Stewed in Curry & Tomato Sauce with Egg/Rice Noodle Soup $9.00
Chicken Vegetable Fried Egg/Rice Noodle $10.00
Satay Chicken/Beef with Steam Rice $9.00
Chicken Crispy Egg Noodle $10.00
Seafood Omelette $14.00
Rare Beef Noodle Soup $7.00
Lemon Grass Chicken/Beef with Steam Rice $9.00
Chicken with Cashew Nuts $12.00

Corn and Bacon Pancakes - Corn kernels topped with sizzling bacon and whipped butter $10.00 / $13.00
Egg Burger $10.80
Bacon and Egg $10.00
Giant Stack - 7 pancakes, chin high, not for the faint hearted $14.90 / -
Vol-au-vent Chicken + Mushroom - Topped with paprika and chives, served with fries or delicious salad $10.30
Salad $6.10
Pink Salmon $6.50
Chocnut Pancakes - Lightly sugar dusted, topped with hot chocolate fudge sauce, crushed walnuts and vanilla ice cream $10.40 / $13.40