Hotel 59 and Cafe in Rushcutters Bay Menu

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Currently there is no menu available for Hotel 59 and Cafe in Rushcutters Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rushcutters Bay below.

Nearby Sample Menus

Chicken $ 9.00
Curry puff (all vegetables) $ 2.00 each
Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk) N/A
Spring roll (all vegetables) $ 2.00 each
Tom Yum seafood (combination seafood with lime juice, herbs and fresh mushrooms) $ 8.50
Som Tum (green papaya salad) - shredded green papaya, carrots tossed with dried shrimps, tomatoes and cashew nuts, seasoned with lemon juice, fresh chilli, fish sauce $ 9.00
Tofu and mixed vegetables stir fried with garlic and pepper N/A
Sweet and sour sauce with mixed vegetables N/A

Sushi or Sashimi and Tempura (L) $14.50 / (D) $18.00
Rice $1.50
Avocado Roll $2.00
Vege Sushi and Vege Tempura $13.50
Chicken Katsu Roll $4.50
Seafood Teriyaki (L) $11.00 / (D) $11.50
Salmon and Avocado $3.50
Cucumber Roll $2.00

See display for today's offer N/A
Deluxe Homemade Beef Patty, Tomato, Onion, Cheese, Bacon, Egg, Beetroot and Lettuce $9.90
Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
Wholesome Swiss Muesli with Natural Yoghurt and Stewed Fruits $9.50
Soup of the day (with a roll) $8.90
Low Fat Sweetbreads $4.50
Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00

Satay Beef or Chicken Skewer (2 Stick) $5.90
Chicken with Plum Sauce $12.90
Sweet and Sour Pork $12.90
Sauce: Curry, Sweet & Sour, Satay Large $4.00 / Medium $2.00 / Small $1.00
Fried Rice Small $5.90 / Large $6.90
Beef with Szechuan Sauce and Rice $8.90
Stir Fried Vegetable with Bean Curd $9.90
Chow Mein with Oyster Sauce $8.90

Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough $17
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50