Hotel 59 and Cafe in Rushcutters Bay Menu

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Currently there is no menu available for Hotel 59 and Cafe in Rushcutters Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Rushcutters Bay below.

Nearby Sample Menus

Panang curry (cooked in medium panang curry with coconut milk, lime leaves and mixed vegetables) N/A
Pad Pak stir fried mixed vegetables and tofu with oyster sauce N/A
Curry puff $ 2.00 each
Mixed vegetables and tofu $ 10.00
Tofu and mixed vegetables stir fried with peanut sauce N/A
Peanut sauce with mixed vegetables N/A
Tom Yum Vegetables Soup with mixed vegrtables, lime juice, herbs and tofu $ 7.00
Clear soup (fresh tofu, mince chicken and mix vegetables) $ 7.50

Oyster Katsu 2p $4.00
- Chicken Katsu $1.50
Teriyaki (Chicken, Beef) and Dumpling (L) $11.00 / (D) $11.50
Medium (Tuna 2p, Salmon 5p, Prawn 1p, Mini Roll 4p) $11.00
Medium $23.00
- Karaage $0.50
Miso Soup $1.50
- Fish Teriyaki $0.50

Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
Homemade Quiche or Frittata - see display for today's offer $8.00
Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
Reuben Corned Beef, Sauerkraut, Swiss Cheese and Dijon Mustard served on Toasted Rye $9.50
Low Fat Sweetbreads $4.50
Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
Soup of the day (with a roll) $8.90
Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast $14.50

Mongolian Lamb / Beef and Rice $8.90
King Prawn Chop Suey $18.90
Beef with Black Bean Sauce & Rice $8.90
Satay Beef or Chicken Skewer (2 Stick) $5.90
Beef with Vegetable and Rice $8.90
Pork Fillet with Chilli Sauce $12.90
Chicken Chow Mein (Soft or Crispy Noodle) $9.90
Long Soup (Noodles) $4.00

Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
Pesto Scrambled Eggs $12