Address
39 Mitchell St, Darwin, NT, 0800, Australia
Hotel Darwin in Darwin Menu
Are you the owner? Manage this listing for free.
Hotel Darwin in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). The Cheesecake Shop includes a wide range like American or Caribbean Dream. San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Pee Wee's At The Point and House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah.
Nearby Sample Menus
- Doubletree cookies and ice cream $14.00
-
DoubleTree by Hilton cookie based cheesecake $15.00
- creamy baileys flavored raspberry cheesecake
- Corn Chips with guacamole dip $8.00
-
Sweet potato chips $9.00
- with homemade spicy tomato chutney
- Baked Macarano and cheese pasta $12.00
-
Linguini pasta $24.00
- marinara NZ green leaf mussel prawns and calamari with Napoli sauce
-
Australia Cheese Platter $21.00
- Quince paste water crackers and Grissini
- Steamed Seasonal vegetables $8.50
- Stir-Fried Kai Lan with Pork Belly - stir-fried crispy pork and chinese broccoli with garlic and oyster sauce $18.00
- Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
- Stir-Fried Kang Koong with Pork Belly - stir-fry crispy pork and kang koong vegies with garlic and oyster sauce $18.00
- Crispy Pork served with plum sauce $20.00
- Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
- Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
- Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
- Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
- Beef with Vegetables in Oyster Sauce $27.00
- Beef with Ginger & Shallots $27.00
- Spicy Salted Calamari with Black Pepper (imported) $11.00
- Mapo Bean Curd with Mild Chilli Sauce (Pork Mince) $27.00
- Stir Fried Barramundi with Vegetables $35.00
- Combination Fried Noodles (Wet or Dry) $24.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Roll, D.F Wonton, Prawn Toast (imported), Chicken Sweet Corn Soup, Garlic Prawns (imported), Combination with Vegetables, Sizzling Pep $40.00
- Stir Fried Scallops with Broccoli $35.00
- White Gold Mudcake $28.95
- Strawberry Glazed $28.95
- Macarons $9.95
- Passionfruit $25.95
- Number Cakes $46.95
- Carrot Cake $26.95
- Wildberry Baked $26.95
- Blueberry $25.95
-
Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
-
Prawn Omelet $28.00
- prawn, onion, spring onion, oyster sauce
-
Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
-
Mongolian lamb $30.00
- wok fried lamb fillet, capsicum spring onion leek Mongolian sauce peanut paste
-
Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
-
Hainan Steamed NT Barramundi $32.00
- ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
-
Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
-
Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
- Cheese Nan $4.00
- Tandoori Chicken Pieces $3.00
- Mixed Vegetables (Regular / Large) $10.00 / $14.00
- Potato Nan $4.00
- Prantha $3.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Chese Chilly $4.00
- pappadums $0.50 ea
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
- Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
- Fresh Territory Fish of the Day Market Price
- Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
- Liqueur Coffees $10
- Hawaiian Fresh Ham, Tomato Base, Cheese & Juicy Pineapple $28.00
- Pizza Bacon Bacon, Onion & Mozzarella $28.00
- New Yorker Salami, Olives, Chili, Garlic & Fresh Basil Medium $33.00
- Sprite $5.00
- Fanta Fanta $5.00
- BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
- Chicken Hawaiian Tomato Base, Cheese, Roasted Chicken, Ham, Fresh Mushroom, Pineapple & a touch of Oregano $33.00
- The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
- HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Cheesy Garlic Bread $7.95
- Creamy Mash Potato $7.95
- Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
- Side of Vegetables $7.95
- Beer Battered Chips With Gravy $8.95
- Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- + paprika fried potatoes +$4.0
- Vegetarian omelette with mushrooms, spinach & tomato $17.0
- Moorish vegetarian tasting plate $19.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Open pita bread sandwiches of; -
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
- FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
- VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
- VIC BURGER THE LOT! $19.50
- FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
- MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
- Vic Mignon; Crisp bacon with mushroom sauce $6.00
- Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
- - Barramundi Fillets - local $32.0
- Vegetarian Spring Rolls $9.0
- Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
- Garlic Pepper Prawn (Kung Gratiem Prik Thai) - Stir fried prawns with garlic and pepper $29.0
- Bahn Thai Steamed Dim Sim $10.0
- Mussels Chilli Basil (Hoy Pad Num Prik Pao) - Half shell mussels fried with fresh chilli and Thai basil $29.0
- Seafood Spring Rolls $9.0
- Battered onion rings $8.00
- CHICKEN - herb roasted chicken breast -
- VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
- SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
- 1 - Choose from one of the following salad selections -
- Seriously Large Chips / PERi-PERi Chips $7.95
- Coleslaw (Large) $5.95
- PERi-PERi Mixed Nuts $3.95
- Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
- Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
- Red Pepper Strips $1.50
- Whole Chicken with 1 large side* $23.85
- Spicy Red Capsicum Dip With toasted pita $4.95
Hotel Darwin
Phone
0889417947
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash
39 Mitchell St, Darwin, NT, 0800, Australia
- Darwin Pub Food Menus
- Darwin City Pub Food Menus