Hotel Elliot in Port Elliot Menu

Garlic Pizza Bread, confit garlic paste, fresh herbs, mozzarella, cicada extra virgin olive oil (V) $9.9
Trio of Dips with toasted sourdough (V) $16.9

Roasted pumpkin, roma tomato, grilled haloumi, rocket, toasted pita, basil pesto $12.9
Smoked Salmon, baby capers, Spanish onion, rocket, toasted pita, lemon scented sour cream $14.9
Grilled Chicken, mango, peanuts, rocket, toasted pita, nam jim dressing $14.9
Charred Kangaroo, marinated feta, lettuce leaves, toasted pita, capsicum relish $16.9

Salt & Pepper Squid, fries, garden salad, honey soy sesame dipping sauce, lemon (main only served with fries) $15.9 / $24.9
Coorong Mullet or Garfish, Pale Ale battered, fries, garden salad, lemon, aioli $24.9
Market Fresh Fish, kipfler potato, chorizo, spanish onion, capers, baby spinach, aioli, salsa verde, fresh lemon (GF) $26.9
Grilled Chicken Breast, green mango, chilli and peanut salad, nam jim jam (GF) $25.9
Shredded Duck Salad, mixed lettuce, crispy noodles, pea sprouts, Spanish onion, peanuts, coriander, mint, capsicum, preserved lemon, orange dressing $21.9
Spinach and Ricotta Cannelloni, Napoli sauce, shaved parmesan, fresh garden salad (V) $21.9
Free Range Chicken Breast Schnitzel or Coorong Angus Beef Schnitzel Both served with fries, garden salad, choice of Gravy, Pepper, Mushroom, Diane sauce $19.9
- Parmigiana + $3.5
Char-grilled Kangaroo, roast pumpkin, broccolini, marinated feta, beetroot puree, mixed salad leaf, raspberry, pomegranate dressing (GF) $24.9
300g Rump, crispy chat potatoes, Currency Creek broccolini, choice of Gravy, Pepper, Mushroom, Diane sauce $24.9
- Red Wine Jus (GF) + $3.5
- Creamy Garlic Prawn Sauce (GF) + $9.9
Steak Sandwich, bacon, caramelised onion, lettuce, tomato, toasted sourdough, aioli, tomato relish, crispy fries $17.9

Coorong Angus Salami, Kalamata olives, red onion, semi-dried tomatoes $22.9
Moroccan Spiced Lamb, caramelized onion, chickpeas, roma tomatoes, coriander, lemon scented sour cream $22.9
Smokey BBQ Chicken, bacon, fire roasted capsicum, Spanish onion, pineapple, fresh coriander $22.9
Sweet Chilli Prawns, roma tomatoes, red onion, pineapple, shaved parmesan, fresh coriander $24.9
Margherita, roma tomatoes, fresh oregano & basil (V) $19.9
Roasted Jap Pumpkin, roma tomatoes, baby spinach, feta, basil pesto, pine nuts, rocket, Cicada olive oil (V) $22.9
Ham and Pineapple, Hahndorf smoked ham, pineapple pieces $19.9

Nearby Sample Menus

Chicken Chippies - 10 for $3.50
- Small / Medium / Large / Family
Alla Panna - Ham, mushroom, garlic and cream $13.50 / $17.50
Marinated Lamb or Chicken - with lettuce, tomato, onion and tzadziki and light toasted pitta $10.50
Vegetarian - mushroom, pineapple, onion, capsicum, garlic, oregano, olives, fresh tomato $14.90 / $19.50 / $24.50 / $29.50
Chicken Munchies - 10 for $3.50
Supreme - with the lot, no anchovies $14.90 / $19.50 / $24.50 / $29.50
Extras -

Eggs on Toast - Choice of scrambled, poached or fried free range eggs served on toasted sourdough $9.50
Additional toppings $ 1.00 each
Roasted Beetroot Salad - Cumin spiced beetroot tossed with fresh mint, walnuts, red onion & salad leaves, dressed with a red wine vinaigrette & topped with crumbled fetta $16.00
Bacon & Eggs - Choice of scrambled, poached or fried free range eggs, grilled Kanmantoo bacon served with toasted sourdough $13.50
Szechuan Squid Salad - Tender pieces of squid dusted with Szechuan seasoning & pan fried, tossed through crisp Asian veg salad with rice noodles & hoi sin $17.50
Pumpkin Rotolo - Roasted pumpkin, spinach, ricotta & pine nuts rolled in egg pasta & baked in a Napoli sauce, served with a roma tomato & basil salad $16.50
Warm Chicken Salad - Dukkah crusted chicken tenderloins served with a shaved fennel & citrus salad dressed with an orange & mustard vinaigrette $16.50
Corn & Zucchini Fritters - Charred corn & zucchini fritters with a Jalepeno, tomato & spring onion salsa, served with guacamole & sour cream $15.00

Sticky date pudding $8.90
- With a hot butterscotch sauce
-1/2 Doz $12.90
Tuesday night $13.90
- Seafood night - Includes: choice of 3 different seafood specials with salad & hot vegetable bar>>
V=Vegetarian options / GF=Gluten free options
-Doz $22.90
-Gravy mushroom, dianne, pepper or satay $2.00
- Gluten free gravy also available - additional
Oysters natural (GF)
- Natural south australian oyster served with a lemon wedge & our special cocktail sauce
Salad bar only $9.90
- Help yourself to our extensive salad & vegetable bar