Hotel Elliot in Port Elliot Menu

Garlic Pizza Bread, confit garlic paste, fresh herbs, mozzarella, cicada extra virgin olive oil (V) $9.9
Trio of Dips with toasted sourdough (V) $16.9

Roasted pumpkin, roma tomato, grilled haloumi, rocket, toasted pita, basil pesto $12.9
Smoked Salmon, baby capers, Spanish onion, rocket, toasted pita, lemon scented sour cream $14.9
Grilled Chicken, mango, peanuts, rocket, toasted pita, nam jim dressing $14.9
Charred Kangaroo, marinated feta, lettuce leaves, toasted pita, capsicum relish $16.9

Salt & Pepper Squid, fries, garden salad, honey soy sesame dipping sauce, lemon (main only served with fries) $15.9 / $24.9
Coorong Mullet or Garfish, Pale Ale battered, fries, garden salad, lemon, aioli $24.9
Market Fresh Fish, kipfler potato, chorizo, spanish onion, capers, baby spinach, aioli, salsa verde, fresh lemon (GF) $26.9
Grilled Chicken Breast, green mango, chilli and peanut salad, nam jim jam (GF) $25.9
Shredded Duck Salad, mixed lettuce, crispy noodles, pea sprouts, Spanish onion, peanuts, coriander, mint, capsicum, preserved lemon, orange dressing $21.9
Spinach and Ricotta Cannelloni, Napoli sauce, shaved parmesan, fresh garden salad (V) $21.9
Free Range Chicken Breast Schnitzel or Coorong Angus Beef Schnitzel Both served with fries, garden salad, choice of Gravy, Pepper, Mushroom, Diane sauce $19.9
- Parmigiana + $3.5
Char-grilled Kangaroo, roast pumpkin, broccolini, marinated feta, beetroot puree, mixed salad leaf, raspberry, pomegranate dressing (GF) $24.9
300g Rump, crispy chat potatoes, Currency Creek broccolini, choice of Gravy, Pepper, Mushroom, Diane sauce $24.9
- Red Wine Jus (GF) + $3.5
- Creamy Garlic Prawn Sauce (GF) + $9.9
Steak Sandwich, bacon, caramelised onion, lettuce, tomato, toasted sourdough, aioli, tomato relish, crispy fries $17.9

Coorong Angus Salami, Kalamata olives, red onion, semi-dried tomatoes $22.9
Moroccan Spiced Lamb, caramelized onion, chickpeas, roma tomatoes, coriander, lemon scented sour cream $22.9
Smokey BBQ Chicken, bacon, fire roasted capsicum, Spanish onion, pineapple, fresh coriander $22.9
Sweet Chilli Prawns, roma tomatoes, red onion, pineapple, shaved parmesan, fresh coriander $24.9
Margherita, roma tomatoes, fresh oregano & basil (V) $19.9
Roasted Jap Pumpkin, roma tomatoes, baby spinach, feta, basil pesto, pine nuts, rocket, Cicada olive oil (V) $22.9
Ham and Pineapple, Hahndorf smoked ham, pineapple pieces $19.9

Nearby Sample Menus

Sauces
Fire roasted garlic and parmesan ciabatta $7.50
Yerling 300G steak cooked to your liking and served with chips and salad, Each steak includes a schooner of tap beer or glass of house wine
-Gluten free jus $4.00
Parmigiana topping, hawaiian topping or gluten free jus $4.00
Compass beef burger $18.00
- 150G of premium chuck beef topped with tasty cheese, crispy bacon, lettuce, tomato, garlic, aioli and served with chips
Chips bowl $7.00
- With tomato sauce & aioli
Open steak sandwich $20.00
- Grilled sirloin steak nestled atop a toasted ciabatta loaf with caramelized onion, tomato, crispy bacon, tasty cheese, wild rocket and aioli served with chips

Supreme - with the lot, no anchovies $14.90 / $19.50 / $24.50 / $29.50
Sausage N Fries - 1 crumbed sausage $7.50
Angus Gourmet Burger - With smoked bacon, red onion, tasty cheese, tomato, mixed lettuce with tomato chutney, beetroot and balsamic relish $11.90
Primavera - Fresh spring vegetables and tomato $13.50 / $17.50
With cheese and sauce $6.90
Fish Cake $2.50
- Small / Medium / Large / Family
Chicken Chippies - 10 for $3.50

Barramundi - Pan fried Barramundi fillet on a coriander pilaf with a light red curry sauce & Thai herb salad $28.00
Beef Striploin - Grilled Angas striploin with parmesan potato croquette, wilted spinach & a shiraz jus $29.00
Muesli Delight - Toasted muesli layered with creamy Greek style Yoghurt & mixed berries $9.00
Warm Chicken Salad - Dukkah crusted chicken tenderloins served with a shaved fennel & citrus salad dressed with an orange & mustard vinaigrette $16.50
Eggs on Toast - Choice of scrambled, poached or fried free range eggs served on toasted sourdough $9.50
Chimmi Churri Prawn Skewers - Prawn skewers marinated in Chimmi Churri & served with a coriander pilaf & minted yoghurt $17.50
Garlic & Herb' or 'Cheese & Mustard' Bread - Grilled foccacia with garlic & herbs OR wholegrain mustard & tasty cheese $7.00
Cheese & Spinach Souffle - Twice baked spinach & parmesan souffle served with a rocket, pear & walnut salad drizzled with balsamic syrup $13.00

Salad bar with entree $4.00
- Make your entree a main an include the salad & hot vegetable bar (excludes soup) - additional
Beef schnitzel $16.90
- 300g beef schnitzel served with chips
Salt & pepper squid $19.90
- Piece sof salt & pepper squid with a sweet chilli dipping sauce drizzled with soy sauce served with chips
Sundaes $6.90
- Vanilla ice cream with your choice of chocolate, strawberry or caramel topping with nuts or sprinkles
Sunday lunch & dinner $13.90
- Roast day - Includes: choice of 2 delicious roast served with gravy & roast potatoes with salad & hot vegetable bar>>
Spring rolls (V) $9.90
- Two vegetable spring rolls served with soy sauce
Wedges (V) $8.90
- Seasoned potato wedges, served with sour cream & sweet chilli sauce
Chicken schnitzel parmigiana $19.90
- Coarse crumbed chicken breast schnitzel topped with napolitana sauce & melted cheese served with chips