Hotel Food Drink in Melbourne Menu

Hotel Food Drink in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Seoul Garden Restaurant offers many options including Sashimi and Yukee. Waiters Restaurant Pty Ltd includes a wide range like Garlic Bread or Herb Bread. MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup from . Korchi City offers Juicy Bao and A1 Pork spring rolls - 2pcs.

Nearby Sample Menus

  • Risotto $27.00
    • Duck and porcini mushroom
  • Cheese $16.00
  • Pork ribs $18.00
  • Spaghetti marinara
  • Margarita $20.00
  • Veal and amaretto agnolotti $26.00
    • Burnt butter and sage sauce
  • Cannoli $7.00
  • Oven-baked potatoes and herbs $9.00
  • A. Traditional Marinated Set $54.50
    • Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
  • 2. Chicken $16.90
  • *Seaweed Soup: $2.00
  • 4. Cold Jellyfish Salad $14.80
    • Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
  • Extra Order
  • 5. Donkatsu $15.00
  • 4. Pork Bulgogi $18.50
    • Finely Sliced Pork Belly and Pork Neck Marinated in Our Hot Chili Paste, Cooked with Vegetable and Served on A Hot Sizzling Plate
  • 2. Sweet & Chili Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
  • Flinders island lamb: wet roasted for two, with brioche crust $76.00
  • Hunter's terrine with pickles, pate & sourdough $21.50
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Cypriot halloumi, fig & pickled walnuts $21.50
  • Seasonal fruit with organic yoghurt $13.50
  • Pate de foie gras (25g): with brioche $26.00
  • Marinated olives $9.00
  • Vegetarian
  • Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
    • (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
  • Beef
  • Honey Roast Chicken
  • Sesame Prawn $2.30each
  • $6.50 (Large)
  • Singapore Noodles
  • Satay Chicken
  • Dahi Vada (2 pc) $6.50
  • Chat Papadi $6.50
  • Weekend Only
  • Pakora (2 pc) $4.00
  • Maidu Vada (4 pc) $9.00
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • Daal of the Day $8.50
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • The floater
    • Served on mushy peas with mash potato & gravy
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • -Chicken $26.50
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • 4 $9.20
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • 6 $13.80
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • -3x Siu mai
    • Pork, prawn & mushroom open dumplings
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • -3x Har gao
    • Prawn & bamboo
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • ●Steamed baskets
    • Leave it to ous, 1 per person if hungry, or share 1 between 2 people if peckish
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Seasonal fruit salad $8.00
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • From The Cabinet
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Vic's open steak sandwich $19.00
  • Mains
  • Authentic Prawn Dumplings With a Side of Shrimp & Sesame (3) $9.80
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
  • Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
  • Guilin Beef Noodle $11.90
  • Chicken & Wonton $11.90
  • Grilled Chicken Fillets $11.90
  • Tofu & Vegetable $10.90
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Two Choice with Rice or Noodles $10.90
  • Step 1 - Choose Noodles N/A
  • Prawn $12.90
  • Poppyseed Pocket $4.00
  • Spinach Cheese $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Smoked Salmon Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Salted Pretzel $3.50
  • 9. Duck Meat Spring Rolls $4.80
  • 6. Peking Duck (6 Pieces) $13.80
  • 48. Fried Rice with Salted Fish and Diced Chicken $9.80
  • 5. Won Ton Soup $4.80
  • 2. Chicken & Sweet Corn Soup $3.80
  • 22. Spicy Bean Curd with Rice $9.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • 46. Salt & Pepper Squid with Rice $9.80
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Margherita $19.00
    • napoli, fiore di latte, basil
  • Linguine Cartoccio $33.00
    • seafood, garlic, chilli, napoli
  • Zucchini $23.00
    • napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
  • (gluten free pizza base available)
  • Focaccia $7.00
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
Hotel Food Drink

Hotel Food Drink

location

Address

15 William St, Melbourne, VIC, 3000, Australia

phone

Phone

0396298840

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
15 William St, Melbourne, VIC, 3000, Australia
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