Hotel LA in Brisbane Menu

Hotel LA in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
  • VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
  • Oshin Roll $9
  • Prawn Mayonnaise Roll $8
  • Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
  • Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
  • Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
  • Tempura Seafood and Vegetables cooked in Light Batter and Deep-Fried Served with a Dipping Sauce, Rice and Miso Soup $27
  • Salmon Avocado $6
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
  • Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
  • Frappes - Flavours: Vanilla, Caramel N/A
  • Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
  • Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
  • Espresso - Short / Long Black N/A
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
  • Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
  • Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
  • Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Sourdough Loaf – serves 2 $7.50
  • Quiche with Salad or Chips $7.50
  • Spinach $1.00
  • Toast (2 slice) - gf bread $3.50
  • Chicken on Holiday - two pieces of chicken breast fillet, topped with fresh avocado, diced tomato, diced red onion, hollandaise sauce and served with side salad and chips $13.95
  • Banana Bread - buttered cold or toasted banana bread $4.00
  • Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
  • Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
  • Toast (2 slice) - turkish bread $4.00
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Extra Meat $1.90
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Meat Lovers Macon, pepperoni and chicken $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • HERBED POTATOES $7.00
  • GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00
  • MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
  • - GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
  • BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
  • Ice Cream & Your Choice of Topping $3.95
  • Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
  • ½ Rack of Ribs with Salad & Chips $8.95
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Crispy Chicken $2.80
  • Edamame $3.50
  • Mushroom and Tofu $2.80
  • Lobster Salad $3.00
  • Fresh Salmon $2.80
  • Vegetarian Roll $2.80
  • Avocado Roll $3.00
  • Sweet Chilli Prawn $4.00
  • Friday & Saturday Interactive Dinner Experience $98
  • Hot chocolate: Signature Sofitel hot chocolate $6
  • Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
  • Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
  • Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
  • Selection of Ice Cream - Vanilla, strawberry & chocolate $12
  • Crepes Suzette - Classic caramel orange sauce with brandy cream $20
  • 3 Courses $70
  • Harriet $8.00
    • Waffle (1) / ice cream / maple syrup / garnish strawberry
  • Tomatoes grilled $3.00
  • Berry compote $1.00
  • Liz hurley $20.00 / $25.00
    • Rump steak (200g or 400g) top with bacon / hollandaise sauce & fries / salad
  • Fish grilled $12.00
  • Ottoman $12.00
    • Toasted turkish sandwich halloumi (2) / green leaves / creamy parmesan dressing / tomato / mash avocado & Greek yoghurt top with roasted macadamia nuts
  • Cheese cream $3.00
  • Sydney $9.00
    • Pancakes (4) / fresh strawberries / ice cream / garnish strawberry
  • Watermelon, orange $8.5
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Double the detox - pomegranate green tea $7.5
  • Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Ice coffee $5.9
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Lemon Chicken with Rice $10.90
  • Coconut Rice $2.50
  • Satay Chicken Stick $8.90
  • Char Kuey Teow $12.90
  • Satay Beef or Chicken with Rice $10.90
  • Sambal King Prawn with Rice $14.90
  • Mee Goreng (Malaysian Combination Fried Noodle) $12.90
  • Kong Po Chicken or Beef with Rice $10.90
Hotel LA

Hotel LA

location

Address

68 Petrie Tce, Brisbane, QLD, 4000, Australia

phone

Phone

0733682560

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
68 Petrie Tce, Brisbane, QLD, 4000, Australia
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