Hotel SOHO in Hobart Menu

Starters Starters
  • Soho garlic & herb buttered pub loaf $8
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Soup of the day $9
  • Parmesan, pea & mushroom aranchini (5pcs) $9.9
  • Garlic & cheese pizza $9.9
Mains Mains
  • Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Soho super beef schnitzel - with house seasoned chips & salad $26
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Crumbed white fish $26
  • Crumbed scallops $27
  • Salt & Pepper calamari $24
Chicken Parmies of the world Chicken Parmies of the world
  • Traditional - shaved ham, cheese, tomato base $24
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Carnivore - chorizo, red onion, bbq base, ham & cheese $26
  • Hawaiian - pineapple, tomato, shaved ham & cheese $25
  • Mexican - chilli con carne, sour cream, corn chips & cheese $26
  • BBQ Texas - with smoked ham & cheese $24
  • Aussie - shaved ham, cheese, tomato base and egg $25
  • Malay - satay base with ham & cheese $24
Add a sauce Add a sauce
  • Mushroom, pepper or gravy $2.50
Snacks Snacks
  • Seasoned wedges with sweet chilli & sour cream $10.5
  • Crunchy chips with tomato & BBQ dipping sauce $7
Sides Sides
  • Seasonal vegetables $4
  • Garden salad $4
  • Chips $4
  • Wedges $4

Nearby Sample Menus

  • Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips $15.50
  • Mushroom Risotto with Chicken $21.50
  • Braised Lamb Shank $23.00
  • Kid's Hawaiian Pizza served with Chips & Salad $8.50
  • Wedges with sour cream & sweet chili sauce $8.00
  • Warm Chicken Salad $18.00
  • Chicken Carbonara $19.50
  • Side of Mashed Potato $4.00
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Fried Egg (LG) $1.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
  • Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
  • Ice Cream Sundae With cream, crushed nuts and topping $4.50
  • Kids Pizza and Chips $6.50
  • - Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50
  • - 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
  • Small Wedges $3.50
  • Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
  • Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
  • Pan-roasted eye fillet wrapped in chilli pancetta on a smashed potatoes w leek, crisp chilli pancetta w peas w chianti jus $35.50
  • Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
  • Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
  • Avocado $4.00
  • Hollandaise Sauce $3.00
  • Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
  • Passionfruit crème brulée - passionfruit custard w lemon curd, whipped mascarpone & macadamia praline $13.00
  • Tasmanian Rock Lobster Paté - with grilled sourdough $18
  • Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
  • Braised Lamb Shank Pie - topped with mash + greens $29
  • Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
  • Salt and Pepper Calamari - with salad greens + black bean dressing $16
  • Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
  • Seafood Chowder - local shellfish + fish in a rich creamy soup $16
  • Silverbeet with shallots + bacon $8
  • Capsicum $1.00
  • Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
  • Sweet Chilli $1.00
  • Mustard 50¢
  • Mushroom $2.00
  • Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
  • Porterhouse Steak - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Roast Capsicum $1.50
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - add garden, greek or caesar salad $25.00
  • - Garden GF $10.00
  • - add garden, greek or caesar salad $25.00
  • - Flake (battered only) $14.00
  • Small Chips $5.00
  • - Blue Eye (Trevalla) $17.00
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • Caribbean Spiced Chicken Breast $21.00
    • salted, roasted sweet potato, charred pineapple, green beans and Bourbon BBQ sauce
  • BBQ Spicy Fried Chicken Wings, $13.00
    • pickled vegetables and chipotle sauce
  • Peking Duck Spring Rolls (3 $14.00
    • dark plum sauce
  • Char Grilled Pork Cutlet 350g $25.00
    • apple and cabbage, potato mash and creamy mustard sauce
  • Crusty Bread $7.00
    • roasted garlic and herb butter
  • Storm Bay Seafood Chowder $15.00
    • freshly baked bread roll
  • Margherita $18.00
    • tomato and basil $
  • Caramel Cheese Cake Mousse $12.00
    • salted caramel popcorn
  • Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
  • - Prasini Salata - Perfect when you want something light and refreshing to compliment your meal. Fresh lettuce greens, spring onions, cucumber, parsley, dill, olive oil and seasonings $10.50
  • Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
  • - Scallop Saganaki $28.50
  • Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
  • Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
  • Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
  • Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
  • Phu Cha (crab meat, prawn & pork) - Deep fried crab meat combined with prawn & pork mince. Served with Thai style plum sauce on top sesame seeds $11.50
  • Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
  • Kao Kati - Coconut rice served per person $4.90
  • Pad Khing Tofu - Stir fried bean curd with fresh ginger & seasonal vegetables $21.90
  • Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
  • Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
  • Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
  • Pad Grapow Puk - Stir fried vegetables with garlic chilli & sweet basil leaves $21.90
  • CROISSANTS (Take away available) - Salmon, avocado and brie $12.00
  • TASMANIAN CHEESE PLATTER - 4 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $24.00
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and avocado $8.50
  • TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
  • CROISSANTS (Take away available) - Plain $4.50
  • GOURMET CHICKEN BURGER - Grilled chicken breast with brie, semi-dried tomato pesto and garden salad $16.50
  • TOASTED FOCCACIA (Take away available) - Grilled chicken, baby spinach, brie and basil pesto $12.50
  • SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
  • Extra Rice Large $4.00
  • Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
  • Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
  • Lamb Korma - a mild lamb curry prepared with almonds & yoghurt (Entree/Main) $15.50/$18.50
  • Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
  • Extra Rice Small $2.50
  • Khadai Paneer - traditional punjabi style cottage cheese cooked with onion, tomatoes, capsicum and spices (Entree/Main) $14.50/$18.50
  • Naan Makhani - multi-layered naan with a light garnish and butter $5.00
  • Potted house made bread with butter $5.00
  • Natural with lemon and dipping sauce $3.50
  • Served with - -
  • Potato salad $7
  • Creamy mash potato $7
  • Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
  • - Olive oil $3.00
  • Char grilled corn cob, grated manchego, paprika, lime $6.00
  • Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
  • Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
  • Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
  • Mustard Sauce n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
  • Tea or Coffee - Bottomless Cup $4
  • Customs Caesar Salad - Traditional style cos salad with egg, bacon, croutons & anchovies - Add chicken or calamari $20.5/$24.5 $15.50
  • Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
  • Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
  • Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5
  • Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
Hotel SOHO

Hotel SOHO

location

Address

124 Davey St, Hobart, TAS, 7000, Australia

phone

Phone

0362241469

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
124 Davey St, Hobart, TAS, 7000, Australia
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