Museli & poached fruit - natural or toasted, served with organic yoghurt $12.00
Garden salad (GF) $8.00
CHICKEN PARMIGIANA/SCHNITZEL - trio crumbed chicken breast, double smoked gypsy ham, tanti napoli and a three cheese glaze with a choice of sides $26.00
Salt and pepper spiced calamari (GF on request) - served with a petite salad, lemon and aioli $16.00/$27.00
Caesar Salad - 2 course - choice of either soup or dessert of the day $16.50
Lambs fry & bacon - 2 course - choice of either soup or dessert of the day $16.50
Big breakfast - with lamb&rosemary sausage, bacon , free range eggs, roast tomato, mushrooms & hash brown with sourdough toast $20.00
Spaghetti Bolognaise - come with free soft drink refills & ice cream with topping $12.00
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Sauce - Creamy Aioli $0.50
Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Bruschetta - tomato, spanish onion & basil mix served on crispy bread topped with buffalo mozzarella, basil pesto & balsamic glaze $15.50
Beer Battered Fish & Chips - battered flathead tails, crispy & a house salad, served with aioli & lemon wedges $22.00
Fungi Bruschetta - portobello mushrooms cooked in a sage burnt butter, served on sourdough, topped with sauteed spinach & poached eggs, finished with persian fetta $17.00