House of Divine Cakes and Supplies in Port Macquarie Menu

House of Divine Cakes and Supplies in Port Macquarie has no menu available, but can choose from many other options such as Mixed entree or Spring rolls (4 pieces) from Thai House Take Away. Off The Hook Fish & Chips offers many options including Small and Medium. Rainforest Cafe includes a wide range like Starter of organic sourdough bread - with a choice of: -Wilmaria E.V.Olive Oil and Barbushco Dukkah ** -Olive tapenade and sun-dried tomato pesto** -Homemade chickpea hummus or Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread. Chicken & Chips - 1/4 chicken, chips & gravy and Dinner Pack - 1/4 chicken, baked potato, baked pumpkin, peas & gravy from . Calvin's Chickens offers Beantree Cafe and Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter.

Nearby Sample Menus

  • SPECIAL FRIED RICE - Large $8.00
  • TOM YUM CHICKEN SOUP (hot and sour) $6.50
  • MINI SPRING ROLLS (8 per serve) $8.00
  • LYCHEES AND ICE CREAM $7.00
  • STIR FRIED SNOW PEAS AND BROCCOLI $14.00
  • FRIED ICE CREAM WITH FLAVOURING Chocolate, strawberry or caramel $7.00
  • SHORT SOUP (Wan Ton) $6.00
  • SALT & PEPPER KING PRAWNS Prawns, deep fried until golden brown, then tossed with pepper, salt and chilli. A beautiful dish. $21.00
  • Chicken, pork, beef $14.90
  • Ginger classic prices above
    • Fresh ginger, garlic, onions, Shitake mushrooms, red capsicum, carrots & shallots, with your choice of meat
  • Coconut prawns (4 pieces) $8.90
    • Deep-fried battered king prawns with shredded coconut & bread crumbs served with sweet chilli sauce
  • Chicken, pork, beef $14.90
  • Steamed jasmine rice L $3.50 M $2.50
  • Vegetables, tofu $7.00
  • Pad kee mao prices above
    • Stir-fried fresh rice noodles with mixed vegetables, chilies, Thai herbs & basil
  • Pad satay prices above
    • Steamed or stir-fried mixed vegetables with our home-made peanut sauce
  • Prawn Cutlet $1.50
  • Lg Gravy $2.50
  • Beer Battered Fries $4.50
  • Pluto Pup $3.00
  • Hoki/Nile Perch $6.50
  • The Works $7.80
  • Kids Burger $5.00
  • Corn Jack $3.00
  • Eggs Benedict on organic sourdough with either: -
  • Steak sandwich - with beetroot relish, rocket, tomato, onion jam and seeded mustard mayonaise on grilled organic sourdough ** $15.50
  • Buttermilk pancakes withbanana, strawberries, toasted coconut and passionfruit syrup $13.00
  • - bacon $3.00
  • - avocado $3.00
  • French toast with organic sourdough, bacon and maple syrup $12.50
  • Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread $22.00
  • Side of chips** $4.00
  • Salad Pack - 1/4 chicken & choice of 3 salads $9.50
  • Fruit Salad, Mushroom, Caesar Salad Small: $4.50, Medium: $6.50, Large: $9.00
  • Chicken Dimsim $3.00
  • Bacon and Egg Roll $6.50
  • Continental Pack - 1/4 chicken, chips, fried rice & garlic potato $9.00
  • Half Chicken $8.00
  • Chiko Roll $3.00
  • Green Curry - Medium hot curry sauce with seasonal vegetables and fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
  • Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
  • Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Smoke Salmon $5
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Dail Bake - Raisin Toast, Cinnamon Toast, Multigrain, White, Turkish, Sourdough or Gluten Free Bread with Honey, jam, Vegemite or Peanut Butter $4
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Scotch fillet and chips $9.50
  • - or with prosciutto $23.00
  • Spiders $4.80
  • Small Flavoured Milkshakes $3.50
  • House made muffins $6.50
  • Creamy scrambled eggs - with oven roasted tomato and turkish toast $13.00
  • French toast - with bacon, marinated feta and rocket drizzled with maple syrup $16.50
  • - or smoked salmon $18.00
  • Regular Twister - $6.95
  • Zinger Stacker Burger $8.95
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Sauce - Tomato N/A
  • Wicked Wings 3 pieces $3.50
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Dijonnaise Sauce $1.95
  • Fried Egg (LG) $1.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Tropical Torte $29.95
  • Blueberry $25.95
  • Lollipop Cake $209
  • Mississippi Baked $30.95
  • Ascot $149
  • Caramel Mudcake $28.95
  • Continental Apple Cake $26.95
  • American $24.95
  • Spaghetti w Alaskan King Crab Skinny spaghetti lightly tossed w Alaskan King crab meat, white wine, garlic, chilli, shallots, lobster oil & fresh squeezed lime $36.5
  • Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
  • Fresh Autumn Salad Shaved fennel, pear, orange, roasted walnut & char grilled asparagus drizzled w caramelised anise glaze $15.5
  • Vegetables Hot Pot Selection of fresh Autumn vegetables $7.5
  • Stone Baked Herb Damper Daily baked served w garden herb & confit garlic butter $8.9
  • Flash Fried Chilli Squid Pineapple cut squid lightly dusted in nori, chilli & Szechuan pepper served w crispy Thai noodle salad & fresh lemon $19.5
  • Milly Hill Fillet Steak Medallions Char Grilled served w duck fat potato stack, seared asparagus spears, wild mushroom ragout & rich red wine jus $38.5
  • Duck Confit Spiced rubbed corn fed duck slowly cooked in duck fat, served w buttered beans, kumera skordalia & pommes de terre chatouillard $34.5
  • PAD NUMUN HOI with oyster sauce Tofu $16 / Chicken, Pork, Beef $18.5
  • - 800g $48
  • YUM HET shimeji mushrooms BBQ’d, then tossed in a salad with coriander, mint & lime juice $18
  • - Prawn $26
  • YUM PLA MUIK calamari BBQ’d & tossed in a salad with corriander, lemon grass,shallots & red onion $23
  • - 700g $43
  • PEEK GAI TOD chicken drumlets coated in a sweet chili & soy sauce (not hot) $9
  • YUM NUA scotch fillet (350g) marinated, BBQ’d, sliced & mixed in a salad with chilli, lemon grass, corriander, red onion & mint $24.5
  • SEAFOOD & EAT IT : Marinara sauce, crab & fish meat, capsicum, onion, prawns, tuna & salmon (combined) 12 inch $22.00 / 9 inch $18.00
  • OYSTERS Local natural oysters, served on a bed of lettuce with a choice of either lemon or tartare, pesto or carbonara sauce. 1/2 doz $11.50 / 1 doz $21.00
  • Plate of chips: Served with tomato sauce. $5.50
  • CRUMBED CHICKEN : Specially crumbed breast fillet. $23.00
  • CALAMARI: Using our traditional preparation methods, these generous sized calamari rings are served with chips, salad, tartare sauce & lemon. $26.50
  • Selection of cakes & slices from our display they may vary. ( Add $1 per scoop for ice cream ). -
  • CHICKEN CACCIATORE : Chicken breast fillet baked in a tomato based sauce. Ask for no pasta for a gluten free meal ! $23.50
  • Cakes - Apple Monterey / Chock Fudge Truffle / Lemon Meringue Pie / Cherry Bake Cheesecake / Chock obscenity / Caramel sin gateaux $7.50
  • Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
  • New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
  • Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
  • El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
  • BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
  • Garlic Cream Sauce $2.95
  • Bowl od sSs Chunky Golden Chips $5.00
  • Aussie Pasture Reared Beef Fillet Steak with Bacon - the choices cut of our famous 220g beef eye fillet grilled to your liking, basted over the flames $36.50
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
House of Divine Cakes and Supplies

House of Divine Cakes and Supplies

location

Address

7, 22 Braemar Dr, Port Macquarie, NSW, 2444, Australia

phone

Phone

0424594984

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
7, 22 Braemar Dr, Port Macquarie, NSW, 2444, Australia
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