Orientai
Asian, Thai

406 Brighton Rd, Hove, SA, 5048, Australia
- Tender Duck - Steamed tender duck prepared in a Chinese style oyster sauce and Bok Choy $21.90
- Vietnamese Sugarcane Prawns (3) - DIY sugarcane prawns with herbs, bean sprouts, rice paper roll & hoisin sauce $9.90
- Pad Thai Gai - Thai style stir-fried rice noodle with chicken, spring onion, bean sprouts and tofu $9.50
- Penang Beef - Beef pieces prepared in a rich Thai red curry $17.90
- Pork Belly - Slow braised pork belly in sticky soy served with Thai chilli lime sauce and green mustard $17.90
- Green Curry Chicken - Thai green curry chicken with fresh eggplant and seasonal vegetables $17.90
- Sizzling Teriyaki Chicken - Japanese style teriyaki stir fried with seasonal vegetables, & a dash of wine, served on a sizzling plate $15.90
- Choo Chee Curry - Thick Thai red curry, coconut milk, palm sugar, fish sauce and Kaffir leaves gently stir fried (chicken/prawns) $16.90/$19.90