Howies Takeout in Auburn Menu

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Currently there is no menu available for Howies Takeout in Auburn. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Auburn below.

Nearby Sample Menus

Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Soft Shell Crab (4pcs) $9.00
Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
Large (8pcs each) $23.00

Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
No Subsitute Topping Replacement
Deli Delight $13.90
- Bbq Sauce, Bacon, Beef & Chicken
Seafood $13.90
- Tomato & Garlic Base, Prawns, Seaflakes & Sweet Chilli
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom

Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Soft Drink (can) $2.50
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
Sticky Rice with Thai Custard $6.50

All steaks are MSA graded and served with steakhouse chips, grilled bacon and field mushrooms. Your choice of pepper, dianne, hollandaise, or roast garlic and thyme butter -
Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
All childrens meals include your choice of meal, dessert and drink for $13.00
Fresh garden salad $5.00
Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00

Pad Cha $8.50
Snapper (700g) - Deep fried with ginger sauce, chili paste sauce or chili & lemon sauce $29.00
Pad Saw (Mild) $8.50
Kai Yang $8.50
Pad Kee Mao $8.50
Seafood Salad - Steamed seafood with Thai herbs and cashew nut with Thai style dressing $16.90
Pad Pra Ram $8.50
Royal Tofu - Deep fried tofu topped with satay sauce $7.00